Brandon Metzger
- Food Science top 5%
- Plant Science top 10%
- Molecular Biology
- Nutrition and Dietetics top 10%
- Biochemistry top 5%
- Co-authors
- David M. BarnesJess D. ReedHua KernTaulant MukaBeatrice MinderMarija GlišićWeston BusslerMagda Gamba
- Topics
- Microbial Metabolites in Food Biotechnology (6 papers)Genomics, phytochemicals, and oxidative stress (5 papers)Seed and Plant Biochemistry (4 papers)
- Partner nations
- United StatesSwitzerlandNetherlands
In The Last Decade
Brandon Metzger
23 papers receiving 565 citations
Peers
Comparison fields: 5 of 88
- Food Science 193
- Plant Science 191
- Molecular Biology 173
- Nutrition and Dietetics 132
- Biochemistry 117
Countries citing papers authored by Brandon Metzger
This map shows the geographic impact of Brandon Metzger's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Brandon Metzger with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Brandon Metzger more than expected).
Fields of papers citing papers by Brandon Metzger
This network shows the impact of papers produced by Brandon Metzger. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Brandon Metzger. The network helps show where Brandon Metzger may publish in the future.
Co-authorship network of co-authors of Brandon Metzger
This figure shows the co-authorship network connecting the top 25 collaborators of Brandon Metzger. A scholar is included among the top collaborators of Brandon Metzger based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Brandon Metzger. Brandon Metzger is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 2 | |
| 3 | 5 | |
| 4 | 9 | |
| 5 | 21 | |
| 6 | 18 | |
| 7 | 19 | |
| 8 | 131 | |
| 9 | 95 | |
| 10 | 1 | |
| 11 | 25 | |
| 12 | 11 | |
| 13 | 1 | |
| 14 | 1 | |
| 15 | 8 | |
| 16 | 6 | |
| 17 | 23 | |
| 18 | 31 | |
| 19 | 97 | |
| 20 | 29 |
About Brandon Metzger
Brandon Metzger is a scholar working on Biochemistry, Food Science and Nutrition and Dietetics, having authored 24 papers that have together received 590 indexed citations. Recurring topics across this work include Microbial Metabolites in Food Biotechnology (6 papers), Genomics, phytochemicals, and oxidative stress (5 papers) and Seed and Plant Biochemistry (4 papers). The work is most often cited by research in Biochemistry (117 citations), Food Science (193 citations) and Nutrition and Dietetics (132 citations). Brandon Metzger has collaborated with scholars based in United States, Switzerland and Netherlands. Frequent co-authors include David M. Barnes, Jess D. Reed, Hua Kern, Taulant Muka, Beatrice Minder, Marija Glišić, Weston Bussler, Magda Gamba, Peter Francis Raguindin and Eralda Asllanaj. Their work appears in journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.