Berrin Özkaya
- Nutrition and Dietetics top 2%
- Food Science top 5%
- Plant Science top 10%
- Biochemistry top 5%
- Molecular Biology
- Co-authors
- Hazım Özkayaİrem SakaHamit Kökselİlkem DemirkesenM. J. EdneyMustafa Agâh TekindalYasemin GençFerruh Erdoğdu
- Topics
- Food composition and properties (19 papers)Phytase and its Applications (16 papers)Microbial Metabolites in Food Biotechnology (7 papers)
In The Last Decade
Berrin Özkaya
25 papers receiving 584 citations
Peers
Comparison fields: 5 of 82
- Nutrition and Dietetics 370
- Food Science 279
- Plant Science 194
- Biochemistry 83
- Molecular Biology 46
Countries citing papers authored by Berrin Özkaya
This map shows the geographic impact of Berrin Özkaya's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Berrin Özkaya with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Berrin Özkaya more than expected).
Fields of papers citing papers by Berrin Özkaya
This network shows the impact of papers produced by Berrin Özkaya. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Berrin Özkaya. The network helps show where Berrin Özkaya may publish in the future.
Co-authorship network of co-authors of Berrin Özkaya
This figure shows the co-authorship network connecting the top 25 collaborators of Berrin Özkaya. A scholar is included among the top collaborators of Berrin Özkaya based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Berrin Özkaya. Berrin Özkaya is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 2 | |
| 4 | 2 | |
| 5 | 14 | |
| 6 | 1 | |
| 7 | 15 | |
| 8 | 23 | |
| 9 | 13 | |
| 10 | 55 | |
| 11 | 40 | |
| 12 | 37 | |
| 13 | 37 | |
| 14 | 8 | |
| 15 | 72 | |
| 16 | Effect of black carrot (Daucus carota L. ssp. sativus var. atrorubens Alef.) fiber addition on the composition and quality characteristics of cookies | 10 |
| 17 | The effect of wheat variety and flour extraction rate on phytic acid content of bread. | 8 |
| 18 | Technological properties of a variety of soft and hard bread wheat infested by Rhyzopertha dominica (F.) and Tribolium confusum du Val | 19 |
| 19 | 48 | |
| 20 | 16 |
About Berrin Özkaya
Berrin Özkaya is a scholar working on Nutrition and Dietetics, Plant Science and Food Science, having authored 27 papers that have together received 614 indexed citations. Recurring topics across this work include Food composition and properties (19 papers), Phytase and its Applications (16 papers) and Microbial Metabolites in Food Biotechnology (7 papers). The work is most often cited by research in Nutrition and Dietetics (370 citations), Food Science (279 citations) and Biochemistry (83 citations). Berrin Özkaya has collaborated with scholars based in Türkiye and India. Frequent co-authors include Hazım Özkaya, İrem Saka, Hamit Köksel, İlkem Demirkesen, M. J. Edney, Mustafa Agâh Tekindal, Yasemin Genç, Ferruh Erdoğdu, Nihat Akın and Yasemin Yavuz. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Critical Reviews in Food Science and Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.