András Kőris

970 citations
50 papers · 689 · h-index 15

Impact in

Papers in

    • Proteins in Food Systems 10
    • Microencapsulation and Drying Processes 9
    • Probiotics and Fermented Foods 4
    • Protein Hydrolysis and Bioactive Peptides 9

András Kőris

48 papers receiving 673 citations

Peers

András Kőris
Comparison fields: 5 of 98
  • Water Science and Technology 208
  • Food Science 132
  • Insect Science 86
  • Surfaces, Coatings and Films 46
  • Biomaterials 71
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Beatriz Torrestiana‐Sanchez Mexico
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Citations per year

Countries citing papers authored by András Kőris

Since Specialization
Citations

This map shows the geographic impact of András Kőris's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by András Kőris with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites András Kőris more than expected).

Fields of papers citing papers by András Kőris

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by András Kőris. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by András Kőris. The network helps show where András Kőris may publish in the future.

Co-authors

The 25 scholars most cited alongside András Kőris, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with András Kőris Line = papers co-authored together András Kőris links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 50 papers — load more, or switch the sort, to bring in the rest.

#Work
1 201694
2 200259
3 201553
4 200744
5 201840
6 200436
7 201835
8 200933
9 200628
10 202123
11 200622
12 200721
13 202219
14 201118
15 201114
16 201714
17 202214
18 201711
19 202010
20 202210

About András Kőris

András Kőris is a scholar working on Food Science, Molecular Biology, Biomedical Engineering, Water Science and Technology and Electrical and Electronic Engineering, having authored 50 papers that have together received 689 indexed citations. Recurring topics across this work include Membrane Separation Technologies (11 papers), Proteins in Food Systems (10 papers), Protein Hydrolysis and Bioactive Peptides (9 papers), Microencapsulation and Drying Processes (9 papers), Electrohydrodynamics and Fluid Dynamics (8 papers), Membrane-based Ion Separation Techniques (5 papers), Digestive system and related health (4 papers) and Probiotics and Fermented Foods (4 papers). The work is most often cited by research in Water Science and Technology (208 citations), Food Science (132 citations), Insect Science (86 citations), Surfaces, Coatings and Films (46 citations) and Biomaterials (71 citations). András Kőris has collaborated with scholars based in Hungary, Serbia and China. Frequent co-authors include Gyula Vatai, Darko M. Krstić, Sibashish Baksi, Arijit Nath, Miodrag N. Tekić, Erika Békássy-Molnár, Xianguo Hu, Zoltán Kovács, Ildikó Galambos and Klára Pásztor‐Huszár. Their work appears in journals such as Desalination, Foods, Journal of Membrane Science, Membranes and International Journal of Biological Macromolecules.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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