Baolong Luo
Impact in
- Food Science top 5%
- Probiotics and Fermented Foods
- Microencapsulation and Drying Processes
- Nutrition and Dietetics top 10%
- Infant Nutrition and Health
- Microbial Metabolites in Food Biotechnology
Papers in
- Food Science 13
- Probiotics and Fermented Foods 12
- Animal Diversity and Health Studies 4
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- Gut microbiota and health 5
- Protein Hydrolysis and Bioactive Peptides 2
- Co-authors
- Yongqing Ni (13 shared papers)Fengwei Tian (8 shared papers)Yan Zhang (4 shared papers)Wenli Yan (5 shared papers)Ning Liao (1 shared paper)Xuyao Zhang (2 shared papers)Jing Gao (1 shared paper)Xiaojuan Li (1 shared paper)
In The Last Decade
Baolong Luo
13 papers receiving 308 citations
Peers
Comparison fields: 5 of 66
- Food Science 184
- Nutrition and Dietetics 124
- Biotechnology 35
- Molecular Biology 167
- Pharmacy 10
Countries citing papers authored by Baolong Luo
This map shows the geographic impact of Baolong Luo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Baolong Luo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Baolong Luo more than expected).
Fields of papers citing papers by Baolong Luo
This network shows the impact of papers produced by Baolong Luo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Baolong Luo. The network helps show where Baolong Luo may publish in the future.
Co-authors
The 25 scholars most cited alongside Baolong Luo, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2018 | 73 | |
| 2 | 2021 | 43 | |
| 3 | 2021 | 35 | |
| 4 | 2021 | 33 | |
| 5 | 2020 | 31 | |
| 6 | 2021 | 20 | |
| 7 | 2021 | 20 | |
| 8 | 2022 | 17 | |
| 9 | 2022 | 15 | |
| 10 | 2018 | 14 | |
| 11 | 2020 | 8 | |
| 12 | 2024 | 4 | |
| 13 | 2022 | 2 | |
| 14 | 2025 | 0 |
About Baolong Luo
Baolong Luo is a scholar working on Food Science, Molecular Biology, Nutrition and Dietetics, Infectious Diseases and Agronomy and Crop Science, having authored 14 papers that have together received 315 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (12 papers), Gut microbiota and health (5 papers), Animal Diversity and Health Studies (4 papers), Infant Nutrition and Health (4 papers), Microbial Metabolites in Food Biotechnology (3 papers), Milk Quality and Mastitis in Dairy Cows (2 papers), Protein Hydrolysis and Bioactive Peptides (2 papers) and Antimicrobial Resistance in Staphylococcus (1 paper). The work is most often cited by research in Food Science (184 citations), Nutrition and Dietetics (124 citations), Biotechnology (35 citations), Molecular Biology (167 citations) and Pharmacy (10 citations). Baolong Luo has collaborated with scholars based in China and Australia. Frequent co-authors include Yongqing Ni, Fengwei Tian, Yan Zhang, Wenli Yan, Ning Liao, Xuyao Zhang, Jing Gao, Xiaojuan Li, Peng Zhou and Lina Zhang. Their work appears in journals such as Frontiers in Microbiology, BMC Microbiology, International Journal of Biological Macromolecules, Food Chemistry and Applied Microbiology and Biotechnology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.