B. Ouattara
- Biomaterials top 2%
- Nanocomposite Films for Food Packaging 4
- Food Science top 1%
- Radiation Effects and Dosimetry 9
- Essential Oils and Antimicrobial Activity 4
- Food Quality and Safety Studies 3
- Microencapsulation and Drying Processes 3
- Animal Science and Zoology top 2%
- Meat and Animal Product Quality 5
- Biotechnology top 5%
- Listeria monocytogenes in Food Safety 4
- Biochemistry top 10%
-
- Aquaculture Nutrition and Growth 1
B. Ouattara
16 papers receiving 1.0k citations
Peers
Comparison fields: 5 of 94
- Biomaterials 481
- Food Science 607
- Animal Science and Zoology 299
- Biotechnology 184
- Biochemistry 63
Countries citing papers authored by B. Ouattara
This map shows the geographic impact of B. Ouattara's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B. Ouattara with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B. Ouattara more than expected).
Fields of papers citing papers by B. Ouattara
This network shows the impact of papers produced by B. Ouattara. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B. Ouattara. The network helps show where B. Ouattara may publish in the future.
Co-authorship network
The 25 scholars most cited alongside B. Ouattara, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2010 | 58 | |
| 2 | 2004 | 39 | |
| 3 | 2004 | 7 | |
| 4 | 2004 | 34 | |
| 5 | 2004 | 21 | |
| 6 | 2004 | 11 | |
| 7 | 2002 | 44 | |
| 8 | 2002 | 105 | |
| 9 | 2002 | 2 | |
| 10 | 2002 | 49 | |
| 11 | 2002 | 25 | |
| 12 | 2001 | 136 | |
| 13 | 2001 | 99 | |
| 14 | 2001 | 72 | |
| 15 | 2000 | 207 | |
| 16 | 2000 | 189 |
About B. Ouattara
B. Ouattara is a scholar working on Food Science, Animal Science and Zoology and Biotechnology, having authored 16 papers that have together received 1.1k indexed citations. Recurring topics across this work include Radiation Effects and Dosimetry (9 papers), Meat and Animal Product Quality (5 papers), Essential Oils and Antimicrobial Activity (4 papers), Nanocomposite Films for Food Packaging (4 papers), Listeria monocytogenes in Food Safety (4 papers), Food Quality and Safety Studies (3 papers), Microencapsulation and Drying Processes (3 papers) and Aquaculture Nutrition and Growth (1 paper). The work is most often cited by research in Biomaterials (481 citations), Food Science (607 citations) and Animal Science and Zoology (299 citations). B. Ouattara has collaborated with scholars based in Canada, Brazil and Algeria. Frequent co-authors include Monique Lacroix, S.F. Sabato, Richard A. Holley, G. Piette, André Bégin, R.E. Simard, Mircea Alexandru Mateescu, Hongshi Yu, J. Borsa and Linda Saucier. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Research International, Journal of Food Protection, International Journal of Food Microbiology and Journal of Clinical Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.