Abolfazl Kamkar
- Plant Science top 5%
- Food Science top 1%
- Biomaterials top 2%
- Animal Science and Zoology top 2%
- Biotechnology top 2%
- Co-authors
- Ali MisaghiAfshin Akhondzadeh BastiAmir Sasan Mozaffari NejadAli KhanjariAshkan Jebelli JavanFarzad AsadiYasser ShahbaziMohammad Kamalinejad
- Topics
- Mycotoxins in Agriculture and Food (14 papers)Essential Oils and Antimicrobial Activity (14 papers)Nanocomposite Films for Food Packaging (13 papers)
- Cited by
- Food ScienceBiomaterialsBiochemistry
- Journals
- SHILAP Revista de lepidopterologíaCarbohydrate PolymersInternational Journal of Food Microbiology
In The Last Decade
Abolfazl Kamkar
60 papers receiving 1.7k citations
Peers
Comparison fields: 5 of 98
- Plant Science 784
- Food Science 769
- Biomaterials 535
- Animal Science and Zoology 264
- Biotechnology 212
Countries citing papers authored by Abolfazl Kamkar
This map shows the geographic impact of Abolfazl Kamkar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Abolfazl Kamkar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Abolfazl Kamkar more than expected).
Fields of papers citing papers by Abolfazl Kamkar
This network shows the impact of papers produced by Abolfazl Kamkar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Abolfazl Kamkar. The network helps show where Abolfazl Kamkar may publish in the future.
Co-authorship network of co-authors of Abolfazl Kamkar
This figure shows the co-authorship network connecting the top 25 collaborators of Abolfazl Kamkar. A scholar is included among the top collaborators of Abolfazl Kamkar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Abolfazl Kamkar. Abolfazl Kamkar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 4 | |
| 2 | 2 | |
| 3 | 3 | |
| 4 | 3 | |
| 5 | 58 | |
| 6 | Effect of packaging with chitosan film containing Bunium persicum L. essential oil on chemical and microbial properties of chicken fillet | 3 |
| 7 | 5 | |
| 8 | 3 | |
| 9 | Effect of packaging with Chitosan biodegradable films formulated with Garlic essential oil (Allium sativum L.) on the chemical properties of chicken fillet | 5 |
| 10 | 1 | |
| 11 | Antioxidant Activity of Methanol and Ethanol Extracts of Satureja hortensis L. in Soybean Oil | 4 |
| 12 | 27 | |
| 13 | 12 | |
| 14 | Bacteriological evaluation of bottled water from domestic brands in Tehran markets, Iran. | 11 |
| 15 | Study of Antioxidant Functional of the Water, Methanol, and Ethanol Extracts of Endemic Cuminum cyminum L. and Cardaria draba L. in the In-vitro Systems | 6 |
| 16 | Antioxidative effects of liquid and organic extracts from Iranian nettle (Urtica dioica L.). | 6 |
| 17 | 6 | |
| 18 | Study of Concentration of Added Colors to Juice of Black Cherry and Juice of Barberry on Display in Shop in the City of Tehran | 4 |
| 19 | 12 | |
| 20 | Comparison of the Prevalence of Microbial Contamination in Packed and Unpacked Redmeat and Chicken Meat at Retail Outlets and Department Stores in Southern Tehran | 1 |
About Abolfazl Kamkar
Abolfazl Kamkar is a scholar working on Food Science, Biochemistry and Animal Science and Zoology, having authored 62 papers that have together received 1.8k indexed citations. Recurring topics across this work include Mycotoxins in Agriculture and Food (14 papers), Essential Oils and Antimicrobial Activity (14 papers) and Nanocomposite Films for Food Packaging (13 papers). The work is most often cited by research in Food Science (769 citations), Biomaterials (535 citations) and Biochemistry (169 citations). Abolfazl Kamkar has collaborated with scholars based in Iran, India and Greece. Frequent co-authors include Ali Misaghi, Afshin Akhondzadeh Basti, Amir Sasan Mozaffari Nejad, Ali Khanjari, Ashkan Jebelli Javan, Farzad Asadi, Yasser Shahbazi, Mohammad Kamalinejad, Ebrahim Molaee-Aghaee and Mohammadreza Rezaeigolestani. Their work appears in journals such as SHILAP Revista de lepidopterología, Carbohydrate Polymers and International Journal of Food Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.