Aneta Popova
- Food Science top 5%
- Plant Science top 10%
- Biochemistry top 2%
- Nutrition and Dietetics top 10%
- Molecular Biology
- Co-authors
- Dasha MihaylovaRadka VranchevaAnna LanteI. AlexievaIvelina DessevaIvayla DinchevaNadezhda PetkovaAlbert Krastanov
- Topics
- Phytochemicals and Antioxidant Activities (24 papers)Plant Physiology and Cultivation Studies (9 papers)Postharvest Quality and Shelf Life Management (8 papers)
- Journals
- SHILAP Revista de lepidopterologíaInternational Journal of Molecular SciencesMolecules
In The Last Decade
Aneta Popova
45 papers receiving 589 citations
Hit Papers
Peers
Comparison fields: 5 of 91
- Food Science 263
- Plant Science 258
- Biochemistry 192
- Nutrition and Dietetics 143
- Molecular Biology 89
Countries citing papers authored by Aneta Popova
This map shows the geographic impact of Aneta Popova's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Aneta Popova with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Aneta Popova more than expected).
Fields of papers citing papers by Aneta Popova
This network shows the impact of papers produced by Aneta Popova. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Aneta Popova. The network helps show where Aneta Popova may publish in the future.
Co-authorship network of co-authors of Aneta Popova
This figure shows the co-authorship network connecting the top 25 collaborators of Aneta Popova. A scholar is included among the top collaborators of Aneta Popova based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Aneta Popova. Aneta Popova is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 25 | |
| 3 | 1 | |
| 4 | 2 | |
| 5 | 2 | |
| 6 | 1 | |
| 7 | 5 | |
| 8 | 14 | |
| 9 | 3 | |
| 10 | 6 | |
| 11 | 4 | |
| 12 | 7 | |
| 13 | 9 | |
| 14 | 4 | |
| 15 | 23 | |
| 16 | 15 | |
| 17 | 18 | |
| 18 | 21 | |
| 19 | 42 | |
| 20 | 8 |
About Aneta Popova
Aneta Popova is a scholar working on Biochemistry, Food Science and Complementary and alternative medicine, having authored 45 papers that have together received 616 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (24 papers), Plant Physiology and Cultivation Studies (9 papers) and Postharvest Quality and Shelf Life Management (8 papers). The work is most often cited by research in Biochemistry (192 citations), Food Science (263 citations) and Nutrition and Dietetics (143 citations). Aneta Popova has collaborated with scholars based in Bulgaria and Italy. Frequent co-authors include Dasha Mihaylova, Radka Vrancheva, Anna Lante, I. Alexieva, Ivelina Desseva, Ivayla Dincheva, Nadezhda Petkova, Albert Krastanov, Anton Slavov and Ivan Ivanov. Their work appears in journals such as SHILAP Revista de lepidopterología, International Journal of Molecular Sciences and Molecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.