Amanda J. Deering
- Co-authors
- Lisa J. MauerRobert E. PruittReeta DavisAshley N. HiattА. Л. ЧернышоваJun ChangJosé E. Aguilar-ToaláBradley L. Reuhs
- Topics
- Listeria monocytogenes in Food Safety (16 papers)Biosensors and Analytical Detection (8 papers)Salmonella and Campylobacter epidemiology (5 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
- Partner nations
- United StatesPeruCzechia
In The Last Decade
Amanda J. Deering
41 papers receiving 916 citations
Peers
Comparison fields: 5 of 111
- Food Science 425
- Molecular Biology 333
- Biotechnology 231
- Biomedical Engineering 180
- Plant Science 158
Countries citing papers authored by Amanda J. Deering
This map shows the geographic impact of Amanda J. Deering's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Amanda J. Deering with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Amanda J. Deering more than expected).
Fields of papers citing papers by Amanda J. Deering
This network shows the impact of papers produced by Amanda J. Deering. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Amanda J. Deering. The network helps show where Amanda J. Deering may publish in the future.
Co-authorship network of co-authors of Amanda J. Deering
This figure shows the co-authorship network connecting the top 25 collaborators of Amanda J. Deering. A scholar is included among the top collaborators of Amanda J. Deering based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Amanda J. Deering. Amanda J. Deering is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 0 | |
| 4 | 3 | |
| 5 | 1 | |
| 6 | 0 | |
| 7 | 7 | |
| 8 | 2 | |
| 9 | 1 | |
| 10 | 13 | |
| 11 | 9 | |
| 12 | 34 | |
| 13 | 55 | |
| 14 | 65 | |
| 15 | 21 | |
| 16 | 20 | |
| 17 | 28 | |
| 18 | 21 | |
| 19 | 18 | |
| 20 | 22 |
About Amanda J. Deering
Amanda J. Deering is a scholar working on Biotechnology, Food Science and Endocrinology, having authored 44 papers that have together received 944 indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (16 papers), Biosensors and Analytical Detection (8 papers) and Salmonella and Campylobacter epidemiology (5 papers). The work is most often cited by research in Biotechnology (231 citations), Food Science (425 citations) and Analytical Chemistry (118 citations). Amanda J. Deering has collaborated with scholars based in United States, Peru and Czechia. Frequent co-authors include Lisa J. Mauer, Robert E. Pruitt, Reeta Davis, Ashley N. Hiatt, А. Л. Чернышова, Jun Chang, José E. Aguilar-Toalá, Bradley L. Reuhs, Andrea M. Liceaga and Jianming Li. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.