Ashley N. Hiatt

419 total citations
6 papers, 355 citations indexed

About

Ashley N. Hiatt is a scholar working on Food Science, Nutrition and Dietetics and Pharmaceutical Science. According to data from OpenAlex, Ashley N. Hiatt has authored 6 papers receiving a total of 355 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Food Science, 3 papers in Nutrition and Dietetics and 2 papers in Pharmaceutical Science. Recurrent topics in Ashley N. Hiatt's work include Vitamin C and Antioxidants Research (3 papers), Microencapsulation and Drying Processes (3 papers) and Microbial Inactivation Methods (2 papers). Ashley N. Hiatt is often cited by papers focused on Vitamin C and Antioxidants Research (3 papers), Microencapsulation and Drying Processes (3 papers) and Microbial Inactivation Methods (2 papers). Ashley N. Hiatt collaborates with scholars based in United States. Ashley N. Hiatt's co-authors include Lisa J. Mauer, Reeta Davis, Amanda J. Deering, А. Л. Чернышова, Lynne S. Taylor and Mário G. Ferruzzi and has published in prestigious journals such as Journal of Agricultural and Food Chemistry and International Journal of Food Properties.

In The Last Decade

Ashley N. Hiatt

6 papers receiving 342 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ashley N. Hiatt United States 6 225 156 92 69 66 6 355
Na Yan China 10 142 0.6× 165 1.1× 83 0.9× 83 1.2× 133 2.0× 24 431
Paulo Augusto da Costa Filho Switzerland 12 57 0.3× 66 0.4× 156 1.7× 30 0.4× 117 1.8× 14 413
Nazife Nur Yazgan Türkiye 7 86 0.4× 153 1.0× 138 1.5× 14 0.2× 92 1.4× 7 327
William Cheung United Kingdom 11 69 0.3× 154 1.0× 113 1.2× 14 0.2× 170 2.6× 12 434
Carina F. Nascimento Brazil 8 97 0.4× 176 1.1× 162 1.8× 59 0.9× 215 3.3× 8 429
Maria Irene Noronha da Silveira Portugal 13 222 1.0× 125 0.8× 71 0.8× 61 0.9× 50 0.8× 16 608
Barbara Muik Spain 7 126 0.6× 99 0.6× 380 4.1× 9 0.1× 176 2.7× 8 616
Hüseyin Efe Geniş Türkiye 8 67 0.3× 135 0.9× 253 2.8× 10 0.1× 131 2.0× 8 452
Chengqiu Wang China 12 152 0.7× 154 1.0× 48 0.5× 19 0.3× 80 1.2× 23 405

Countries citing papers authored by Ashley N. Hiatt

Since Specialization
Citations

This map shows the geographic impact of Ashley N. Hiatt's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ashley N. Hiatt with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ashley N. Hiatt more than expected).

Fields of papers citing papers by Ashley N. Hiatt

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ashley N. Hiatt. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ashley N. Hiatt. The network helps show where Ashley N. Hiatt may publish in the future.

Co-authorship network of co-authors of Ashley N. Hiatt

This figure shows the co-authorship network connecting the top 25 collaborators of Ashley N. Hiatt. A scholar is included among the top collaborators of Ashley N. Hiatt based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ashley N. Hiatt. Ashley N. Hiatt is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

6 of 6 papers shown
1.
Hiatt, Ashley N., Mário G. Ferruzzi, Lynne S. Taylor, & Lisa J. Mauer. (2010). Deliquescence Behavior and Chemical Stability of Vitamin C Forms (Ascorbic Acid, Sodium Ascorbate, and Calcium Ascorbate) and Blends. International Journal of Food Properties. 14(6). 1330–1348. 22 indexed citations
2.
Hiatt, Ashley N., Lynne S. Taylor, & Lisa J. Mauer. (2010). Influence of Simultaneous Variations in Temperature and Relative Humidity on Chemical Stability of Two Vitamin C Forms and Implications for Shelf Life Models. Journal of Agricultural and Food Chemistry. 58(6). 3532–3540. 44 indexed citations
3.
Hiatt, Ashley N., Lynne S. Taylor, & Lisa J. Mauer. (2010). Effects of Co-Formulation of Amorphous Maltodextrin and Deliquescent Sodium Ascorbate on Moisture Sorption and Stability. International Journal of Food Properties. 14(4). 726–740. 12 indexed citations
4.
Mauer, Lisa J., А. Л. Чернышова, Ashley N. Hiatt, Amanda J. Deering, & Reeta Davis. (2009). Melamine Detection in Infant Formula Powder Using Near- and Mid-Infrared Spectroscopy. Journal of Agricultural and Food Chemistry. 57(10). 3974–3980. 232 indexed citations
5.
Mauer, Lisa J., et al.. (2009). Correction to Melamine Detection in Infant Formula Powder Using Near- and Mid-Infrared Spectroscopy. Journal of Agricultural and Food Chemistry. 57(17). 8062–8062. 7 indexed citations
6.
Hiatt, Ashley N., Mário G. Ferruzzi, Lynne S. Taylor, & Lisa J. Mauer. (2008). Impact of Deliquescence on the Chemical Stability of Vitamins B1, B6, and C in Powder Blends. Journal of Agricultural and Food Chemistry. 56(15). 6471–6479. 38 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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