Ahmed M. Mustafa

1.6k total citations
59 papers, 1.1k citations indexed

About

Ahmed M. Mustafa is a scholar working on Plant Science, Food Science and Biochemistry. According to data from OpenAlex, Ahmed M. Mustafa has authored 59 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 29 papers in Plant Science, 23 papers in Food Science and 22 papers in Biochemistry. Recurrent topics in Ahmed M. Mustafa's work include Phytochemicals and Antioxidant Activities (22 papers), Phytochemistry and Biological Activities (12 papers) and Essential Oils and Antimicrobial Activity (12 papers). Ahmed M. Mustafa is often cited by papers focused on Phytochemicals and Antioxidant Activities (22 papers), Phytochemistry and Biological Activities (12 papers) and Essential Oils and Antimicrobial Activity (12 papers). Ahmed M. Mustafa collaborates with scholars based in Italy, Egypt and Türkiye. Ahmed M. Mustafa's co-authors include Giovanni Caprioli, Sauro Vittori, Filippo Maggi, Gianni Sagratini, Doaa Abouelenein, Simone Angeloni, Laura Acquaticci, Franks Kamgang Nzekoue, Elisabetta Torregiani and Laura Alessandroni and has published in prestigious journals such as Food Chemistry, International Journal of Molecular Sciences and Molecules.

In The Last Decade

Ahmed M. Mustafa

54 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ahmed M. Mustafa Italy 22 437 362 260 253 241 59 1.1k
Yuxi Guo China 23 409 0.9× 321 0.9× 184 0.7× 396 1.6× 256 1.1× 58 1.3k
Deep Jyoti Bhuyan Australia 21 451 1.0× 394 1.1× 348 1.3× 409 1.6× 233 1.0× 57 1.5k
Hailong Yang China 23 582 1.3× 318 0.9× 249 1.0× 280 1.1× 424 1.8× 68 1.3k
Simone Angeloni Italy 23 363 0.8× 571 1.6× 324 1.2× 255 1.0× 574 2.4× 81 1.5k
Xu Cai China 19 350 0.8× 321 0.9× 251 1.0× 272 1.1× 139 0.6× 45 1.0k
Pin Gong China 22 455 1.0× 319 0.9× 194 0.7× 334 1.3× 297 1.2× 50 1.2k
Maria Bellumori Italy 22 335 0.8× 608 1.7× 532 2.0× 216 0.9× 251 1.0× 65 1.5k
Shiling Feng China 21 770 1.8× 468 1.3× 258 1.0× 398 1.6× 182 0.8× 80 1.5k
Suzana Lucy Nixdorf Brazil 19 384 0.9× 370 1.0× 219 0.8× 271 1.1× 273 1.1× 48 1.4k
Carola Vergara Chile 18 311 0.7× 408 1.1× 500 1.9× 256 1.0× 99 0.4× 37 1.0k

Countries citing papers authored by Ahmed M. Mustafa

Since Specialization
Citations

This map shows the geographic impact of Ahmed M. Mustafa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ahmed M. Mustafa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ahmed M. Mustafa more than expected).

Fields of papers citing papers by Ahmed M. Mustafa

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ahmed M. Mustafa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ahmed M. Mustafa. The network helps show where Ahmed M. Mustafa may publish in the future.

Co-authorship network of co-authors of Ahmed M. Mustafa

This figure shows the co-authorship network connecting the top 25 collaborators of Ahmed M. Mustafa. A scholar is included among the top collaborators of Ahmed M. Mustafa based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ahmed M. Mustafa. Ahmed M. Mustafa is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Mazzara, Eugenia, et al.. (2023). Phytochemical Investigation of Sumac (Rhus coriaria L.) Fruits from Different Sicilian Accessions. Foods. 12(23). 4359–4359. 8 indexed citations
4.
Gubitosa, Jennifer, Vito Rizzi, Filippo Maggi, et al.. (2023). Realizing Eco-Friendly Water-Resistant Sodium-Alginate-Based Films Blended with a Polyphenolic Aqueous Extract from Grape Pomace Waste for Potential Food Packaging Applications. International Journal of Molecular Sciences. 24(14). 11462–11462. 21 indexed citations
5.
Mazzara, Eugenia, et al.. (2023). Microwave Hydrodiffusion and Gravity Extraction of Vitamin C and Antioxidant Compounds from Rosehips (Rosa canina L.). Foods. 12(16). 3051–3051. 4 indexed citations
6.
Caprioli, Giovanni, Marco Cespi, Filippo Maggi, et al.. (2023). A comprehensive comparative study among the newly developed Pure Brew method and classical ones for filter coffee production. LWT. 175. 114471–114471. 20 indexed citations
7.
Abouelenein, Doaa, Laura Acquaticci, Laura Alessandroni, et al.. (2023). Volatile Profile of Strawberry Fruits and Influence of Different Drying Methods on Their Aroma and Flavor: A Review. Molecules. 28(15). 5810–5810. 27 indexed citations
8.
Abouelenein, Doaa, Giovanni Caprioli, & Ahmed M. Mustafa. (2023). Exploring the impacts of novel cold plasma technology on the volatile profile, flavor, and aroma properties of fruits and vegetables—A review. Unicam Scientific Publications (University of Camerino). 1(1). 60–81. 10 indexed citations
9.
Abouelenein, Doaa, Ahmed M. Mustafa, Giovanni Caprioli, et al.. (2023). Phenolic and nutritional profiles, and antioxidant activity of grape pomaces and seeds from Lacrima di Morro d'Alba and Verdicchio varieties. Food Bioscience. 53. 102808–102808. 24 indexed citations
10.
Nzekoue, Franks Kamgang, et al.. (2022). Grapevine leaves (Vitis vinifera): Chemical characterization of bioactive compounds and antioxidant activity during leave development. Food Bioscience. 50. 102120–102120. 14 indexed citations
11.
Mazzara, Eugenia, Gelsomina Fico, Alessio Papini, et al.. (2022). A Comprehensive Phytochemical Analysis of Terpenes, Polyphenols and Cannabinoids, and Micromorphological Characterization of 9 Commercial Varieties of Cannabis sativa L.. Plants. 11(7). 891–891. 31 indexed citations
12.
Mustafa, Ahmed M., Doaa Abouelenein, Simone Angeloni, et al.. (2022). A New HPLC-MS/MS Method for the Simultaneous Determination of Quercetin and Its Derivatives in Green Coffee Beans. Foods. 11(19). 3033–3033. 26 indexed citations
13.
Mustafa, Ahmed M., Doaa Abouelenein, Laura Acquaticci, et al.. (2021). Effect of Roasting, Boiling, and Frying Processing on 29 Polyphenolics and Antioxidant Activity in Seeds and Shells of Sweet Chestnut (Castanea sativa Mill.). Plants. 10(10). 2192–2192. 22 indexed citations
14.
Abouelenein, Doaa, Ahmed M. Mustafa, Simone Angeloni, et al.. (2021). Influence of Freezing and Different Drying Methods on Volatile Profiles of Strawberry and Analysis of Volatile Compounds of Strawberry Commercial Jams. Molecules. 26(14). 4153–4153. 33 indexed citations
15.
Abouelenein, Doaa, Simone Angeloni, Giovanni Caprioli, et al.. (2021). Effect of Plasma Activated Water on Selected Chemical Compounds of Rocket-Salad (Eruca sativa Mill.) Leaves. Molecules. 26(24). 7691–7691. 8 indexed citations
16.
Caprioli, Giovanni, Ahmed M. Mustafa, Riccardo Petrelli, et al.. (2021). Quantification of 17 Endogenous and Exogenous Steroidal Hormones in Equine and Bovine Blood for Doping Control with UHPLC-MS/MS. Pharmaceuticals. 14(5). 393–393. 6 indexed citations
17.
Zengin, Gökhan, Kouadio Ibrahime Sinan, Mohamad Fawzi Mahomoodally, et al.. (2020). Chemical Composition, Antioxidant and Enzyme Inhibitory Properties of Different Extracts Obtained from Spent Coffee Ground and Coffee Silverskin. Foods. 9(6). 713–713. 86 indexed citations
18.
Yiannakas, Marios, Ahmed M. Mustafa, Benjamin De Leener, et al.. (2015). Fully automated segmentation of the cervical cord from T1-weighted MRI using PropSeg: Application to multiple sclerosis. NeuroImage Clinical. 10. 71–77. 51 indexed citations
19.
Sarg, Taha, et al.. (2011). Two new polyphenolic compounds from Ficus retusa L."variegata" and the biological activity of the different plant extracts. Journal of Pharmacognosy and Phytotherapy. 3(7). 89–100. 16 indexed citations
20.
Osman, Khalid A., et al.. (2007). Genetic variability and interrelationships of grain yield and its components of irrigated rice in Gezira. 5(2). 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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