Abby K. Thompson

1.6k total citations
26 papers, 1.1k citations indexed

About

Abby K. Thompson is a scholar working on Molecular Biology, Nutrition and Dietetics and Food Science. According to data from OpenAlex, Abby K. Thompson has authored 26 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Molecular Biology, 8 papers in Nutrition and Dietetics and 7 papers in Food Science. Recurrent topics in Abby K. Thompson's work include Fatty Acid Research and Health (7 papers), Proteins in Food Systems (6 papers) and Lipid Membrane Structure and Behavior (5 papers). Abby K. Thompson is often cited by papers focused on Fatty Acid Research and Health (7 papers), Proteins in Food Systems (6 papers) and Lipid Membrane Structure and Behavior (5 papers). Abby K. Thompson collaborates with scholars based in United Kingdom, New Zealand and United States. Abby K. Thompson's co-authors include Harjinder Singh, Mike Boland, Harjinder Singh, Gale Brightwell, Aswathi Soni, Jeremy R. Smith, Claire Williams, Derek R. Haisman, K. J. Newens and Christine M. Williams and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Agricultural and Food Chemistry and Journal of Lipid Research.

In The Last Decade

Abby K. Thompson

25 papers receiving 1.1k citations

Peers

Yunpeng Wu China

Ana-Isabel Mulet-Cabero United Kingdom

Anna Paola Trindade Rocha Pierucci Brazil

Esther H.‐J. Kim New Zealand

Rubén López‐Nicolás Spain

Zohreh Karami Iran

María Encarnación Morales Spain

Hitomi Kumagaı Japan

Lea Hyvönen Finland

Hee‐Yun Kim South Korea

Yunpeng Wu China View profile →

Citations per field, relative to Abby K. Thompson

Abby K. Thompson · 1×

×0.7 363

FS

×0.4 122

ND

×1.7 444

MB

×0.9 93

PHYSI

×1.4 138

ASZ

Citations per year, relative to Abby K. Thompson

Abby K. Thompson · 1×

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Countries citing papers authored by Abby K. Thompson

Since Specialization

Citations

This map shows the geographic impact of Abby K. Thompson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Abby K. Thompson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Abby K. Thompson more than expected).

Fields of papers citing papers by Abby K. Thompson

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Abby K. Thompson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Abby K. Thompson. The network helps show where Abby K. Thompson may publish in the future.

Co-authorship network of co-authors of Abby K. Thompson

This figure shows the co-authorship network connecting the top 25 collaborators of Abby K. Thompson. A scholar is included among the top collaborators of Abby K. Thompson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Abby K. Thompson. Abby K. Thompson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Title	Journal	Authors	Indexed citations
1	Evaluating Pharmacotherapy Optimization in Pharmacist-Led Management of Type 2 Diabetes Utilizing Continuous Glucose Monitors	Journal of Primary Care & Community Health	Jasmine King, Abby K. Thompson et al.	0
2	Differential effects of single fatty acids and fatty acid mixtures on the phosphoinositide 3-kinase/Akt/eNOS pathway in endothelial cells	European Journal of Nutrition	Kim G. Jackson, K. J. Newens et al.	4
3	Iron bioavailability of a casein-based iron fortificant compared with that of ferrous sulfate in whole milk: a randomized trial with a crossover design in adult women	American Journal of Clinical Nutrition	Paul J. Moughan, Abby K. Thompson et al.	16
4	Endothelial function and insulin sensitivity during acute non-esterified fatty acid elevation: Effects of fat composition and gender	Nutrition Metabolism and Cardiovascular Diseases	K. J. Newens, Abby K. Thompson et al.	10
5	Glu298Asp polymorphism influences the beneficial effects of fish oil fatty acids on postprandial vascular function	Journal of Lipid Research	Abby K. Thompson, K. J. Newens et al.	5
6	DHA-rich fish oil reverses the detrimental effects of saturated fatty acids on postprandial vascular reactivity	American Journal of Clinical Nutrition	K. J. Newens, Abby K. Thompson et al.	35
7	Combined Oral Contraceptive Pills Containing Desogestrel or Drospirenone Enhance Large Vessel and Microvasculature Vasodilation in Healthy Premenopausal Women	Microcirculation	Abby K. Thompson, D. Vasilopoulou et al.	23
8	Minimum Recovery Time Between Reactive Hyperemia Stimulus in the Repeated Measurement of Brachial Flow-Mediated Dilatation	Ultrasound in Medicine & Biology	K. J. Newens, Christine M. Williams et al.	13
9	Trans fatty acids, insulin resistance and diabetes	European Journal of Clinical Nutrition	Abby K. Thompson, Claire Williams et al.	36
10	Acute effects of elevated NEFA on vascular function: a comparison of SFA and MUFA	British Journal Of Nutrition	K. J. Newens, Abby K. Thompson et al.	16
11	Trans fatty acids and weight gain	International Journal of Obesity	Abby K. Thompson, Claire Williams et al.	43
12	Use of Surface Plasmon Resonance (SPR) To Study the Dissociation and Polysaccharide Binding of Casein Micelles and Caseins	Journal of Agricultural and Food Chemistry	Abby K. Thompson, Harjinder Singh et al.	8
13	Milk proteins : from expression to food	Academic Press eBooks	Abby K. Thompson, Mike Boland et al.	356
14	Comparison of hydrophobic and hydrophilic encapsulation using liposomes prepared from milk fat globule-derived phospholipids and soya phospholipids	Dairy Science and Technology	Abby K. Thompson, Harjinder Singh et al.	46
15	Trans-fatty acids and cancer: the evidence reviewed	Nutrition Research Reviews	Abby K. Thompson, Anne Marie Minihane et al.	23
16	Innovation in the foods industry: Functional foods	Innovation	Abby K. Thompson, Paul J. Moughan	34
17	The properties of liposomes produced from milk fat globule membrane material using different techniques	Le Lait	Abby K. Thompson, M. R. Mozafari et al.	49
18	Preparation of Liposomes from Milk Fat Globule Membrane Phospholipids Using a Microfluidizer	Journal of Dairy Science	Abby K. Thompson, Harjinder Singh	93
19	Comparison of the Structure and Properties of Liposomes Prepared from Milk Fat Globule Membrane and Soy Phospholipids	Journal of Agricultural and Food Chemistry	Abby K. Thompson, Jason P. Hindmarsh et al.	36
20	Effects of addiction to intravenous heroin on patterns of physical activity in man	Clinical Pharmacology & Therapeutics	H. F. Fraser, B. E. Jones et al.	24

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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