A. Cabiddu

2.1k total citations
62 papers, 1.7k citations indexed

About

A. Cabiddu is a scholar working on Agronomy and Crop Science, Genetics and Animal Science and Zoology. According to data from OpenAlex, A. Cabiddu has authored 62 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 50 papers in Agronomy and Crop Science, 24 papers in Genetics and 16 papers in Animal Science and Zoology. Recurrent topics in A. Cabiddu's work include Ruminant Nutrition and Digestive Physiology (42 papers), Genetic and phenotypic traits in livestock (24 papers) and Reproductive Physiology in Livestock (15 papers). A. Cabiddu is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (42 papers), Genetic and phenotypic traits in livestock (24 papers) and Reproductive Physiology in Livestock (15 papers). A. Cabiddu collaborates with scholars based in Italy, United Kingdom and France. A. Cabiddu's co-authors include G. Molle, M. Decandia, Margherita Addis, Giovanni Piredda, M. Sitzia, Arianna Buccioni, Sara Minieri, A. Pirisi, Myriam Fiori and Simona Spada and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Journal of Dairy Science.

In The Last Decade

A. Cabiddu

59 papers receiving 1.7k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. Cabiddu Italy 22 1.0k 638 497 452 231 62 1.7k
M. Decandia Italy 24 1.3k 1.2× 745 1.2× 631 1.3× 505 1.1× 346 1.5× 74 2.2k
Pierre Nozière France 25 1.4k 1.3× 633 1.0× 520 1.0× 285 0.6× 221 1.0× 67 2.1k
Raffaella Tudisco Italy 25 743 0.7× 477 0.7× 324 0.7× 365 0.8× 291 1.3× 117 1.7k
Federico Infascelli Italy 26 844 0.8× 429 0.7× 353 0.7× 313 0.7× 218 0.9× 112 1.6k
Abbas Ali Naserian Iran 21 955 0.9× 388 0.6× 306 0.6× 320 0.7× 194 0.8× 163 1.5k
Raúl Bodas Spain 25 1.1k 1.1× 830 1.3× 320 0.6× 262 0.6× 235 1.0× 111 2.0k
Ignacio R. Ipharraguerre Germany 25 795 0.8× 498 0.8× 413 0.8× 219 0.5× 131 0.6× 84 1.8k
Stefano Schiavon Italy 28 1.2k 1.1× 1.1k 1.8× 797 1.6× 338 0.7× 323 1.4× 161 2.4k
L. Biondi Italy 23 932 0.9× 1.2k 1.9× 250 0.5× 351 0.8× 318 1.4× 57 1.9k
M.R.L. Scheeder Switzerland 21 617 0.6× 951 1.5× 328 0.7× 466 1.0× 196 0.8× 50 1.6k

Countries citing papers authored by A. Cabiddu

Since Specialization
Citations

This map shows the geographic impact of A. Cabiddu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Cabiddu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Cabiddu more than expected).

Fields of papers citing papers by A. Cabiddu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Cabiddu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Cabiddu. The network helps show where A. Cabiddu may publish in the future.

Co-authorship network of co-authors of A. Cabiddu

This figure shows the co-authorship network connecting the top 25 collaborators of A. Cabiddu. A scholar is included among the top collaborators of A. Cabiddu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Cabiddu. A. Cabiddu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Molle, G., M. Decandia, Savina Contini, et al.. (2023). Fecal NIRS to estimate intake and diet composition in Sarda dairy ewes fed mixed diets or part-time grazing forage crops. Small Ruminant Research. 227. 107084–107084.
2.
Contreras‐Solís, I., Valeria Pasciu, Elena Baralla, et al.. (2023). The Effect of By-Pass Linseed Oil Supplementation on the Maternal Antioxidant System during the Embryo-Maternal Recognition Period in Ewes. Animals. 13(16). 2565–2565.
3.
4.
Molle, G., Pablo Gregorini, A. Cabiddu, et al.. (2022). Does the timing of pasture allocation affect rumen and plasma metabolites and ghrelin, insulin and cortisol profile in dairy ewes?. Frontiers in Veterinary Science. 9. 969950–969950.
5.
Molle, G., A. Cabiddu, M. Decandia, et al.. (2021). A Note on the Tracing of Herbage Contribution to Grazing Sheep Diet Using Milk and Feces Biomarkers. Frontiers in Veterinary Science. 8. 623784–623784. 3 indexed citations
6.
7.
Manis, Cristina, Margherita Addis, M. Sitzia, et al.. (2021). Untargeted lipidomics of ovine milk to analyse the influence of different diet regimens. Journal of Dairy Research. 88(3). 261–264. 7 indexed citations
8.
Acciaro, Marco, M. Decandia, M. Sitzia, et al.. (2020). Discriminant analysis as a tool to identify bovine and ovine meat produced from pasture or stall-fed animals. Italian Journal of Animal Science. 19(1). 1065–1070. 7 indexed citations
9.
Cabiddu, A., Maria Dattena, M. Decandia, et al.. (2020). The effect of parity number on the metabolism, inflammation, and oxidative status of dairy sheep during the transition period. Journal of Dairy Science. 103(9). 8564–8575. 19 indexed citations
10.
Cabiddu, A., Claudia Delgadillo-Puga, M. Decandia, & G. Molle. (2019). Extensive Ruminant Production Systems and Milk Quality with Emphasis on Unsaturated Fatty Acids, Volatile Compounds, Antioxidant Protection Degree and Phenol Content. Animals. 9(10). 771–771. 45 indexed citations
11.
Delgadillo-Puga, Claudia, Mario Cuchillo-Hilario, A. Cabiddu, et al.. (2019). Goats’ Feeding Supplementation with Acacia farnesiana Pods and Their Relationship with Milk Composition: Fatty Acids, Polyphenols, and Antioxidant Activity. Animals. 9(8). 515–515. 37 indexed citations
12.
Cabiddu, A., Margherita Addis, Myriam Fiori, et al.. (2016). Pros and cons of the supplementation with oilseed enriched concentrates on milk fatty acid profile of dairy sheep grazing Mediterranean pastures. Small Ruminant Research. 147. 63–72. 26 indexed citations
13.
Molle, G., M. Decandia, Marco Acciaro, et al.. (2016). Grazing behaviour, intake and performance of dairy ewes with restricted access time to berseem clover (Trifolium alexandrinum L.) pasture. Grass and Forage Science. 72(2). 194–210. 13 indexed citations
14.
Cabiddu, A., et al.. (2011). Effect of different pastures on CLA content in milk and sheep cheese. SHILAP Revista de lepidopterología. 2. 518–520. 3 indexed citations
15.
Cabiddu, A., et al.. (2010). The influence of plant polyphenols on lipolysis and biohydrogenation in dried forages at different phenological stages: in vitro study. Journal of the Science of Food and Agriculture. 90(5). 829–835. 61 indexed citations
16.
Decandia, M., A. Cabiddu, M. Sitzia, & G. Molle. (2007). Polyethylene glycol influences feeding behaviour of dairy goats browsing on bushland with different herbage cover. Livestock Science. 116(1-3). 183–190. 10 indexed citations
17.
Molle, G., et al.. (2006). Bioremediation of olive oil mill wastewater and production of microbial biomass. Biodegradation. 18(5). 559–566. 26 indexed citations
18.
Addis, Margherita, A. Cabiddu, M. Decandia, et al.. (2005). Milk and Cheese Fatty Acid Composition in Sheep Fed Mediterranean Forages with Reference to Conjugated Linoleic Acid cis-9,trans-11. Journal of Dairy Science. 88(10). 3443–3454. 152 indexed citations
19.
Molle, G., M. Decandia, M. Sitzia, et al.. (2004). Foraging behaviour of sheep rotationally grazing annual ryegrass (Lolium rigidum Gaudin). Rothamsted Repository (Rothamsted Repository). 2 indexed citations
20.
Cabiddu, A., Margherita Addis, Simona Spada, et al.. (2004). The effect of different legume-based pastures on the fatty acid composition of sheep milk with focus on CLA.. 1133–1135. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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