Marco Acciaro

427 total citations
22 papers, 308 citations indexed

About

Marco Acciaro is a scholar working on Agronomy and Crop Science, Animal Science and Zoology and Genetics. According to data from OpenAlex, Marco Acciaro has authored 22 papers receiving a total of 308 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Agronomy and Crop Science, 8 papers in Animal Science and Zoology and 8 papers in Genetics. Recurrent topics in Marco Acciaro's work include Ruminant Nutrition and Digestive Physiology (11 papers), Genetic and phenotypic traits in livestock (8 papers) and Animal Nutrition and Physiology (5 papers). Marco Acciaro is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (11 papers), Genetic and phenotypic traits in livestock (8 papers) and Animal Nutrition and Physiology (5 papers). Marco Acciaro collaborates with scholars based in Italy, Czechia and Ireland. Marco Acciaro's co-authors include M. Decandia, G. Molle, S.P.G. Rassu, A. Cabiddu, Corrado Dimauro, R. Cossu, G. Battacone, Giuseppe Pulina, G. M. Crovetto and G. Pirlo and has published in prestigious journals such as Journal of Dairy Science, Computers and Electronics in Agriculture and animal.

In The Last Decade

Marco Acciaro

21 papers receiving 303 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Marco Acciaro Italy 9 149 128 107 86 64 22 308
Luisa Magrin Italy 12 123 0.8× 117 0.9× 90 0.8× 98 1.1× 20 0.3× 41 287
Alexandre Mossate Gabbi Brazil 9 277 1.9× 132 1.0× 46 0.4× 150 1.7× 47 0.7× 19 441
Liliana Fadul-Pacheco United States 10 136 0.9× 91 0.7× 94 0.9× 149 1.7× 91 1.4× 19 380
Marcia del Campo Uruguay 9 239 1.6× 108 0.8× 78 0.7× 80 0.9× 54 0.8× 17 353
Andreia Castro-Costa Spain 5 216 1.4× 104 0.8× 58 0.5× 79 0.9× 43 0.7× 5 299
Hugo Bernal Barragán Mexico 12 230 1.5× 93 0.7× 104 1.0× 156 1.8× 38 0.6× 61 481
Alex Lopes da Silva Brazil 10 121 0.8× 51 0.4× 63 0.6× 169 2.0× 35 0.5× 41 282
Ferenc Pajor Hungary 12 188 1.3× 93 0.7× 110 1.0× 123 1.4× 54 0.8× 48 364
Serkan Özkaya Türkiye 11 161 1.1× 89 0.7× 133 1.2× 134 1.6× 34 0.5× 37 321
Abdülkadir Orman Türkiye 13 225 1.5× 70 0.5× 122 1.1× 131 1.5× 42 0.7× 51 404

Countries citing papers authored by Marco Acciaro

Since Specialization
Citations

This map shows the geographic impact of Marco Acciaro's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marco Acciaro with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marco Acciaro more than expected).

Fields of papers citing papers by Marco Acciaro

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marco Acciaro. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marco Acciaro. The network helps show where Marco Acciaro may publish in the future.

Co-authorship network of co-authors of Marco Acciaro

This figure shows the co-authorship network connecting the top 25 collaborators of Marco Acciaro. A scholar is included among the top collaborators of Marco Acciaro based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marco Acciaro. Marco Acciaro is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Acciaro, Marco, Marco Pittarello, M. Decandia, et al.. (2024). Resource selection by Sarda cattle in a Mediterranean silvopastoral system. Frontiers in Veterinary Science. 11. 1348736–1348736. 1 indexed citations
2.
Molle, G., M. Decandia, Savina Contini, et al.. (2023). Fecal NIRS to estimate intake and diet composition in Sarda dairy ewes fed mixed diets or part-time grazing forage crops. Small Ruminant Research. 227. 107084–107084.
3.
Acciaro, Marco, Andrea Bragaglio, Marco Pittarello, et al.. (2022). Spatial Distribution and Habitat Selection of Sarda Cattle in a Silvopastoral Mediterranean Area. Animals. 12(9). 1167–1167. 3 indexed citations
4.
Acciaro, Marco. (2021). Use of GPS tracking collars on Sarda cattle in a Silvopastoral System. Agricultural Research & Technology Open Access Journal. 26(3). 2 indexed citations
5.
Molle, G., A. Cabiddu, M. Decandia, et al.. (2021). A Note on the Tracing of Herbage Contribution to Grazing Sheep Diet Using Milk and Feces Biomarkers. Frontiers in Veterinary Science. 8. 623784–623784. 3 indexed citations
6.
Pulina, Giuseppe, Marco Acciaro, A.S. Atzori, et al.. (2021). Animal board invited review – Beef for future: technologies for a sustainable and profitable beef industry. animal. 15(11). 100358–100358. 41 indexed citations
7.
Decandia, M., S.P.G. Rassu, Vasilis Psiroukis, et al.. (2021). Evaluation of proper sensor position for classification of sheep behaviour through accelerometers. Small Ruminant Research. 201. 106445–106445. 15 indexed citations
8.
Acciaro, Marco, M. Decandia, Corrado Dimauro, et al.. (2021). Effects of grass- and concentrate-based finishing systems on the quality of meat from the M. longissimus thoracis of young Sarda bulls. Animal Production Science. 61(8). 807–820. 4 indexed citations
9.
Acciaro, Marco, M. Decandia, M. Sitzia, et al.. (2020). Discriminant analysis as a tool to identify bovine and ovine meat produced from pasture or stall-fed animals. Italian Journal of Animal Science. 19(1). 1065–1070. 7 indexed citations
10.
Acciaro, Marco. (2020). Growth rate, meat quality and fatty acids composition of “Agnello di Sardegna” PGI light lambs. Agricultural Research & Technology Open Access Journal. 25(3). 2 indexed citations
11.
Acciaro, Marco, et al.. (2020). Milk Production of Sarda Suckler Cows with Different Calving Period. Journal of Agricultural Science and Technology A. 10(2). 3 indexed citations
12.
Cossu, R., G. Molle, Marco Acciaro, et al.. (2020). Prediction of bite number and herbage intake by an accelerometer-based system in dairy sheep exposed to different forages during short-term grazing tests. Computers and Electronics in Agriculture. 175. 105582–105582. 17 indexed citations
13.
Decandia, M., G. Molle, Marco Acciaro, et al.. (2018). The effect of different time epoch settings on the classification of sheep behaviour using tri-axial accelerometry. Computers and Electronics in Agriculture. 154. 112–119. 44 indexed citations
14.
Molle, G., M. Decandia, Marco Acciaro, et al.. (2016). Grazing behaviour, intake and performance of dairy ewes with restricted access time to berseem clover (Trifolium alexandrinum L.) pasture. Grass and Forage Science. 72(2). 194–210. 13 indexed citations
15.
Decandia, M., G. Molle, Marco Acciaro, et al.. (2016). Automatic classification system for grazing, ruminating and resting behaviour of dairy sheep using a tri-axial accelerometer. Livestock Science. 196. 42–48. 94 indexed citations
16.
Molle, G., M. Decandia, Marco Acciaro, et al.. (2014). Effects of restricted time allocation to pasture on feeding behaviour, intake and milk production of dairy sheep rotationally grazing Italian ryegrass (Lolium multiflorum Lam) in spring. Animal Production Science. 54(9). 1233–1237. 10 indexed citations
17.
Pulina, Giuseppe, G. Battacone, Marco Acciaro, et al.. (2010). The effects of hydrolyzable tannins on rumen fluid traits and production performances in dairy sheep fed on pasture.. 127. 339–340. 5 indexed citations
18.
Nudda, Anna, G. Battacone, M. Decandia, et al.. (2009). The effect of dietary iodine supplementation in dairy goats on milk production traits and milk iodine content. Journal of Dairy Science. 92(10). 5133–5138. 24 indexed citations
19.
Decandia, M., et al.. (2009). Excretion of Aflatoxin M1 in milk of goats fed diet contaminated by Aflatoxin B1. Italian Journal of Animal Science. 8(sup2). 631–633. 7 indexed citations
20.
Addis, Margherita, M. Decandia, Simona Spada, et al.. (2009). Effects of different fat-enriched concentrates on fatty acid profile of cheese from grazing dairy sheep. Italian Journal of Animal Science. 8(sup2). 378–380. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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