Giovanni Piredda
Impact in
- Agronomy and Crop Science top 1%
- Ruminant Nutrition and Digestive Physiology
- Animal Science and Zoology top 1%
- Meat and Animal Product Quality
Papers in
-
- Ruminant Nutrition and Digestive Physiology 9
-
- Fatty Acid Research and Health 10
- Co-authors
- Robert W. BoydMargherita AddisA. PirisiM.F. ScintuG. MolleA. CabidduM. DecandiaPhilippe M. Fauchet
- Journals
- Small Ruminant Research (4 papers)International Dairy Journal (3 papers)Livestock Science (3 papers)LWT (3 papers)Nature Communications (2 papers)
- Partner nations
- ItalyUnited StatesAustria
In The Last Decade
Giovanni Piredda
60 papers receiving 2.0k citations
Peers
Comparison fields: 5 of 108
- Agronomy and Crop Science 437
- Animal Science and Zoology 381
- Atomic and Molecular Physics, and Optics 731
- Nutrition and Dietetics 313
- Food Science 338
Countries citing papers authored by Giovanni Piredda
This map shows the geographic impact of Giovanni Piredda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Giovanni Piredda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Giovanni Piredda more than expected).
Fields of papers citing papers by Giovanni Piredda
This network shows the impact of papers produced by Giovanni Piredda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Giovanni Piredda. The network helps show where Giovanni Piredda may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Giovanni Piredda, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2023 | 10 | |
| 2 | 2019 | 13 | |
| 3 | 2018 | 14 | |
| 4 | Ready-to-eat roasted suckling piglet (Porcheddu): an innovative process for a Sardinian traditional dish | 2018 | 0 |
| 5 | 2018 | 130 | |
| 6 | 2018 | 34 | |
| 7 | 2017 | 18 | |
| 8 | 2016 | 95 | |
| 9 | 2015 | 6 | |
| 10 | 2014 | 10 | |
| 11 | 2010 | 1 | |
| 12 | 2009 | 34 | |
| 13 | 2008 | 1 | |
| 14 | 2007 | 59 | |
| 15 | 2006 | 89 | |
| 16 | 2005 | 152 | |
| 17 | The effect of different legume-based pastures on the fatty acid composition of sheep milk with focus on CLA. | 2004 | 11 |
| 18 | 2004 | 151 | |
| 19 | Influence of sheep AA, AB and BB beta -lactoglobulin genotypes on milk composition and cheese yield | 1999 | 5 |
| 20 | Soft cheesemaking trials using concentrated, frozen and refrigerated ewe milk | 1995 | 1 |
About Giovanni Piredda
Giovanni Piredda is a scholar working on Agronomy and Crop Science, Nutrition and Dietetics, Animal Science and Zoology, Food Science and Biophysics, having authored 62 papers that have together received 2.0k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (11 papers), Fatty Acid Research and Health (10 papers), Genetic and phenotypic traits in livestock (9 papers), Ruminant Nutrition and Digestive Physiology (9 papers), Protein Hydrolysis and Bioactive Peptides (8 papers), Meat and Animal Product Quality (7 papers), Advanced Fiber Laser Technologies (7 papers) and Plasmonic and Surface Plasmon Research (6 papers). The work is most often cited by research in Agronomy and Crop Science (437 citations), Animal Science and Zoology (381 citations), Atomic and Molecular Physics, and Optics (731 citations), Nutrition and Dietetics (313 citations) and Food Science (338 citations). Giovanni Piredda has collaborated with scholars based in Italy, United States and Austria. Frequent co-authors include Robert W. Boyd, Margherita Addis, A. Pirisi, M.F. Scintu, G. Molle, A. Cabiddu, M. Decandia, Philippe M. Fauchet, Govind P. Agrawal and Q. Lin. Their work appears in journals such as Small Ruminant Research, International Dairy Journal, Livestock Science, LWT and Nature Communications.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.