Yvan Gariépy

4.0k total citations
130 papers, 3.1k citations indexed

About

Yvan Gariépy is a scholar working on Food Science, Plant Science and Biotechnology. According to data from OpenAlex, Yvan Gariépy has authored 130 papers receiving a total of 3.1k indexed citations (citations by other indexed papers that have themselves been cited), including 55 papers in Food Science, 33 papers in Plant Science and 23 papers in Biotechnology. Recurrent topics in Yvan Gariépy's work include Food Drying and Modeling (41 papers), Microbial Inactivation Methods (22 papers) and Postharvest Quality and Shelf Life Management (21 papers). Yvan Gariépy is often cited by papers focused on Food Drying and Modeling (41 papers), Microbial Inactivation Methods (22 papers) and Postharvest Quality and Shelf Life Management (21 papers). Yvan Gariépy collaborates with scholars based in Canada, United States and Brazil. Yvan Gariépy's co-authors include G. S. V. Raghavan, Valérie Orsat, Vijaya Raghavan, Vijaya Raghavan, Sai Kranthi Vanga, P. Rajkumar, Satyanarayan Dev, G.S.V. Raghavan, Ashutosh Singh and N. Wang and has published in prestigious journals such as SHILAP Revista de lepidopterología, Bioresource Technology and Journal of Cleaner Production.

In The Last Decade

Yvan Gariépy

125 papers receiving 2.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yvan Gariépy Canada 30 1.3k 875 548 513 396 130 3.1k
Mahdi Kashaninejad Iran 31 1.8k 1.4× 849 1.0× 327 0.6× 274 0.5× 199 0.5× 122 3.0k
Norhashila Hashim Malaysia 35 1.7k 1.3× 1.5k 1.7× 416 0.8× 631 1.2× 1.0k 2.6× 134 4.1k
U. S. Shivhare India 39 2.2k 1.7× 1.1k 1.2× 696 1.3× 243 0.5× 172 0.4× 89 3.7k
Nyuk Ling Chin Malaysia 39 2.4k 1.9× 1.2k 1.3× 581 1.1× 280 0.5× 190 0.5× 206 4.7k
Yus Aniza Yusof Malaysia 39 2.3k 1.8× 1.2k 1.4× 635 1.2× 272 0.5× 187 0.5× 215 4.5k
Fahrettin Göğüş Türkiye 28 1.4k 1.0× 627 0.7× 450 0.8× 329 0.6× 199 0.5× 95 2.5k
Constantina Tzia Greece 40 3.0k 2.3× 774 0.9× 665 1.2× 339 0.7× 223 0.6× 116 5.0k
Murat Özdemir Türkiye 26 1.3k 1.0× 776 0.9× 263 0.5× 264 0.5× 148 0.4× 73 2.8k
Edna Regina Amante Brazil 31 1.3k 1.0× 881 1.0× 349 0.6× 258 0.5× 300 0.8× 95 2.8k
Manuel Dornier France 38 1.5k 1.1× 1.1k 1.3× 1.2k 2.1× 885 1.7× 190 0.5× 146 4.5k

Countries citing papers authored by Yvan Gariépy

Since Specialization
Citations

This map shows the geographic impact of Yvan Gariépy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yvan Gariépy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yvan Gariépy more than expected).

Fields of papers citing papers by Yvan Gariépy

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yvan Gariépy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yvan Gariépy. The network helps show where Yvan Gariépy may publish in the future.

Co-authorship network of co-authors of Yvan Gariépy

This figure shows the co-authorship network connecting the top 25 collaborators of Yvan Gariépy. A scholar is included among the top collaborators of Yvan Gariépy based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yvan Gariépy. Yvan Gariépy is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yeasmen, Nushrat, Md. Hafizur Rahman Bhuiyan, Yvan Gariépy, et al.. (2025). Valorization of red beet peel through green extraction and carrier-driven microencapsulation for improved betalain stability. Food Chemistry. 498(Pt 2). 147230–147230. 1 indexed citations
2.
Wang, Shuyao, Yvan Gariépy, Ademola Adekunle, & Vijaya Raghavan. (2024). External resistance as a potential tool for bioelectricity and methane emission control from rice plants in hydroponic microbial fuel cell. Fuel. 368. 131431–131431. 2 indexed citations
3.
Wang, Shuyao, Yvan Gariépy, Ademola Adekunle, & Vijaya Raghavan. (2023). Influence of iron fertilizer form and concentration on bioelectricity and methane emission from hydroponic plant microbial fuel cells. Journal of Cleaner Production. 430. 139676–139676. 3 indexed citations
4.
Gariépy, Yvan, et al.. (2023). Optimization of temperature and power density in microwave-assisted hot air oven drying and storage stability of dried apple sticks. Brazilian journal of food technology. 26. 1 indexed citations
5.
Gariépy, Yvan, et al.. (2023). Quality of Soybean Seeds after Microwave Drying. Applied Sciences. 13(14). 8116–8116. 1 indexed citations
6.
Kurian, Jiby, et al.. (2023). Physicochemical Characterization of Different Steam Activations of Corn Stover Biochar and Their Reinforcement of Styrene-Butadiene Rubber Composites. Waste and Biomass Valorization. 15(4). 2285–2298. 1 indexed citations
7.
Wang, Shuyao, Yvan Gariépy, Ademola Adekunle, & Vijaya Raghavan. (2023). Effective and Economical 3D Carbon Sponge with Carbon Nanoparticles as Floating Air Cathode for Sustainable Electricity Production in Microbial Fuel Cells. Applied Biochemistry and Biotechnology. 196(4). 1820–1839. 2 indexed citations
8.
Orsat, Valérie, et al.. (2022). Evaluation of plasma‐activated water characteristics and its process optimization. Journal of Food Process Engineering. 45(11). 7 indexed citations
9.
Moreno-Garcia, L., et al.. (2019). Optimization of the proportions of four wastewaters in a blend for the cultivation of microalgae using a mixture design. Bioresource Technology. 283. 168–173. 33 indexed citations
10.
Jusoh, Yanti Maslina Mohd, Valérie Orsat, Yvan Gariépy, & Vijaya Raghavan. (2017). Optimisation of Radio Frequency Assisted Extraction of Apple Peel Extract: Total Phenolic Contents and Antioxidant Activity. SHILAP Revista de lepidopterología. 56. 1153–1158. 12 indexed citations
11.
Gariépy, Yvan, et al.. (2017). Optimization and characterization of hydrochar produced from microwave hydrothermal carbonization of fish waste. Waste Management. 65. 159–168. 97 indexed citations
12.
Dutta, B., Yvan Gariépy, & Vijaya Raghavan. (2016). Effects of process parameters and selective heating on microwave pyrolysis of lignocellulosic biomass for biochar production.. 57(1). 3.23–3.32. 4 indexed citations
13.
Gariépy, Yvan, et al.. (2015). Characterization of radio frequency assisted water retting and flax fibers obtained. Industrial Crops and Products. 69. 228–237. 20 indexed citations
14.
Kalkan, Fatih, Sai Kranthi Vanga, Yvan Gariépy, & Vijaya Raghavan. (2015). Effect of MW-assisted roasting on nutritional and chemical properties of hazelnuts. Food & Nutrition Research. 59(1). 28916–28916. 4 indexed citations
15.
Gariépy, Yvan, et al.. (2013). Spilanthol Extraction Using Microwave: Calibration Curve for Gas Chromatography. SHILAP Revista de lepidopterología. 21 indexed citations
16.
Singh, Ashutosh, Gopu Raveendran Nair, Jamshid Rahimi, Yvan Gariépy, & Vijaya Raghavan. (2013). Effect of Static High Electric Field Pre-Treatment on Microwave-Assisted Drying of Potato Slices. Drying Technology. 31(16). 1960–1968. 27 indexed citations
17.
Rajkumar, P., et al.. (2010). Drying Kinetics of Tomato Slices in Solar Cabinet Dryer Compared with Open Sun Drying. Madras Agricultural Journal. 97. 287–295. 15 indexed citations
18.
Vigneault, Clément, Yvan Gariépy, Dominique Roussel, Bernard Goyette, & Agri-Food Canada. (2004). The effect of precooling delay on the quality of stored sweet corn. International journal of food, agriculture and environment. 2(2). 71–73. 8 indexed citations
19.
Gariépy, Yvan & Vijaya Raghavan. (1989). A mathematical model for a pressure regulated silicone membrane gas permeator for CA storage.
20.
Raghavan, Vijaya & Yvan Gariépy. (1989). Respiration activity of vegetables under CA. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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