Yuko Tousen

731 total citations
45 papers, 573 citations indexed

About

Yuko Tousen is a scholar working on Pathology and Forensic Medicine, Nutrition and Dietetics and Molecular Biology. According to data from OpenAlex, Yuko Tousen has authored 45 papers receiving a total of 573 indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Pathology and Forensic Medicine, 22 papers in Nutrition and Dietetics and 9 papers in Molecular Biology. Recurrent topics in Yuko Tousen's work include Phytoestrogen effects and research (21 papers), Nutritional Studies and Diet (8 papers) and Fatty Acid Research and Health (8 papers). Yuko Tousen is often cited by papers focused on Phytoestrogen effects and research (21 papers), Nutritional Studies and Diet (8 papers) and Fatty Acid Research and Health (8 papers). Yuko Tousen collaborates with scholars based in Japan, New Zealand and India. Yuko Tousen's co-authors include Yoshiko Ishimi, Marlena C. Kruger, Yu Matsumoto, Yasuhiro Fujii, Mamoru Nishimuta, Junko Ezaki, Tomomi Ueno, Miki Tadaishi, Mariko Uehara and Takashi Kondo and has published in prestigious journals such as International Journal of Molecular Sciences, Nutrients and British Journal Of Nutrition.

In The Last Decade

Yuko Tousen

44 papers receiving 565 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yuko Tousen Japan 13 232 230 177 98 94 45 573
Max Norman Tandrup Lambert Denmark 9 208 0.9× 153 0.7× 57 0.3× 68 0.7× 91 1.0× 13 499
Farhad Koohpeyma Iran 18 265 1.1× 92 0.4× 79 0.4× 62 0.6× 68 0.7× 64 696
Dale M. Dunn United States 15 191 0.8× 98 0.4× 140 0.8× 76 0.8× 41 0.4× 35 680
Sandra M. Sacco Canada 12 181 0.8× 90 0.4× 68 0.4× 81 0.8× 64 0.7× 28 461
H.T. de Vries Netherlands 12 99 0.4× 108 0.5× 178 1.0× 124 1.3× 99 1.1× 14 581
Jan Seibel Germany 14 105 0.5× 141 0.6× 43 0.2× 53 0.5× 179 1.9× 22 472
L. Alekel United States 5 192 0.8× 576 2.5× 240 1.4× 189 1.9× 265 2.8× 8 1.1k
Solange Guizzardi Argentina 6 162 0.7× 68 0.3× 79 0.4× 49 0.5× 37 0.4× 7 362
Sylvie Huybers Netherlands 9 176 0.8× 74 0.3× 85 0.5× 24 0.2× 46 0.5× 13 431
Sachiko MORIUCHI Japan 13 139 0.6× 135 0.6× 173 1.0× 82 0.8× 185 2.0× 64 526

Countries citing papers authored by Yuko Tousen

Since Specialization
Citations

This map shows the geographic impact of Yuko Tousen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yuko Tousen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yuko Tousen more than expected).

Fields of papers citing papers by Yuko Tousen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yuko Tousen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yuko Tousen. The network helps show where Yuko Tousen may publish in the future.

Co-authorship network of co-authors of Yuko Tousen

This figure shows the co-authorship network connecting the top 25 collaborators of Yuko Tousen. A scholar is included among the top collaborators of Yuko Tousen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yuko Tousen. Yuko Tousen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Takebayashi, Jun, Hidemi Takimoto, Chika Okada, Yuko Tousen, & Yoshiko Ishimi. (2024). Development of a Nutrient Profiling Model for Processed Foods in Japan. Nutrients. 16(17). 3026–3026. 2 indexed citations
2.
Tousen, Yuko, Jun Takebayashi, Chika Okada, et al.. (2024). Development of a Nutrient Profile Model for Dishes in Japan Version 1.0: A New Step towards Addressing Public Health Nutrition Challenges. Nutrients. 16(17). 3012–3012. 3 indexed citations
3.
Tousen, Yuko, et al.. (2023). The Relationship between Mental and Physical Minor Health Complaints and the Intake of Dietary Nutrients. Nutrients. 15(4). 865–865. 3 indexed citations
4.
5.
Tousen, Yuko, Takashi Kondo, Tsuyoshi Chiba, & Yoshiko Ishimi. (2020). Regulation of the Food Labelling Systems for Health and Nutrition in Japan and Associated Role of the National Institute of Health and Nutrition. The Japanese Journal of Nutrition and Dietetics. 78(Supplement). S80–S90. 3 indexed citations
6.
Ishimi, Yoshiko, Jun Takebayashi, Yuko Tousen, et al.. (2019). Quality evaluation of health foods containing licorice in the Japanese Market. Toxicology Reports. 6. 904–913. 7 indexed citations
7.
Yamauchi, Jun, et al.. (2019). Detection of the Health Foods Indicating the Estrogen Activity. Nippon Eiyo Shokuryo Gakkaishi. 72(4). 159–163. 1 indexed citations
8.
Tanaka, Tomoki, et al.. (2018). Effect of daidzein and equol on DNA replication in MCF-7 cells. The Journal of Biochemistry. 163(5). 371–380. 3 indexed citations
9.
Matsumoto, Yu, et al.. (2016). Combined effects of soy isoflavones and milk basic protein on bone mineral density in hind-limb unloaded mice. Journal of Clinical Biochemistry and Nutrition. 58(2). 141–145. 7 indexed citations
10.
Tousen, Yuko, Hajimu ISHIWATA, Ken Takeda, & Yoshiko Ishimi. (2015). Assessment of safety and efficacy of perinatal or peripubertal exposure to daidzein on bone development in rats. Toxicology Reports. 2. 429–436. 6 indexed citations
11.
Tadaishi, Miki, et al.. (2014). Cooperative effects of soy isoflavones and carotenoids on osteoclast formation. Journal of Clinical Biochemistry and Nutrition. 54(2). 109–115. 20 indexed citations
12.
Tousen, Yuko, et al.. (2013). Effects of daidzein and kiwifruit on bone mineral density and equol production in ovariectomised rats. International Journal of Food Sciences and Nutrition. 65(3). 360–367. 14 indexed citations
13.
Tousen, Yuko, et al.. (2013). Bi-Phasic Effect of Equol on Adipocyte Differentiation of MC3T3-L1 Cells. Bioscience Biotechnology and Biochemistry. 77(1). 201–204. 3 indexed citations
14.
Tousen, Yuko, Akemi Morita, Jun Yamauchi, et al.. (2013). Low-dose vitamin K2 (MK-4) supplementation for 12 months improves bone metabolism and prevents forearm bone loss in postmenopausal Japanese women. Journal of Bone and Mineral Metabolism. 32(2). 142–150. 38 indexed citations
15.
16.
Tousen, Yuko, Mariko Uehara, Marlena C. Kruger, & Yoshiko Ishimi. (2012). Effects of dietary fibre and tea catechin, ingredients of the Japanese diet, on equol production and bone mineral density in isoflavone-treated ovariectomised mice. Journal of Nutritional Science. 1. e13–e13. 15 indexed citations
17.
Tousen, Yuko, Junko Ezaki, Yasuhiro Fujii, et al.. (2011). Natural S-equol decreases bone resorption in postmenopausal, non-equol-producing Japanese women. Menopause The Journal of The North American Menopause Society. 18(5). 563–574. 101 indexed citations
18.
Tousen, Yuko, et al.. (2011). Resistant starch promotes equol production and inhibits tibial bone loss in ovariectomized mice treated with daidzein. Metabolism. 60(10). 1425–1432. 40 indexed citations
19.
Tousen, Yuko, et al.. (2010). Food Labeling and Actual Contents of Soy Protein and Soybean Isoflavones in Health Foods. The Japanese Journal of Nutrition and Dietetics. 68(3). 234–241. 2 indexed citations
20.
Tousen, Yuko, Miki Umeki, Yoko Nakashima, Yoshiko Ishimi, & Sachie Ikegami. (2006). Effects of Genistein, an Isoflavone, on Pregnancy Outcome and Organ Weights of Pregnant and Lactating Rats and Development of Their Suckling Pups. Journal of Nutritional Science and Vitaminology. 52(3). 174–182. 13 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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