Yujun Wan

670 total citations
23 papers, 533 citations indexed

About

Yujun Wan is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Yujun Wan has authored 23 papers receiving a total of 533 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Food Science, 7 papers in Molecular Biology and 7 papers in Nutrition and Dietetics. Recurrent topics in Yujun Wan's work include Polysaccharides and Plant Cell Walls (6 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Polysaccharides Composition and Applications (5 papers). Yujun Wan is often cited by papers focused on Polysaccharides and Plant Cell Walls (6 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Polysaccharides Composition and Applications (5 papers). Yujun Wan collaborates with scholars based in China, Australia and United Kingdom. Yujun Wan's co-authors include Shaoping Nie, Huifang Shi, Mingyong Xie, Xiaojun Huang, Guangjie Wu, Junyi Yin, Robert G. Gilbert, Zhouya Bai, Dan Liu and Yirong Xiao and has published in prestigious journals such as Biomaterials, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Yujun Wan

23 papers receiving 525 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yujun Wan China 12 237 220 143 143 79 23 533
Yajuan Bai China 13 297 1.3× 285 1.3× 240 1.7× 207 1.4× 63 0.8× 23 698
Jingge Tian China 8 296 1.2× 185 0.8× 138 1.0× 144 1.0× 52 0.7× 9 497
Juqing Huang China 13 154 0.6× 144 0.7× 154 1.1× 161 1.1× 44 0.6× 23 523
Parhat Rozi China 10 268 1.1× 185 0.8× 168 1.2× 77 0.5× 70 0.9× 21 487
Yuedong Yang China 13 249 1.1× 173 0.8× 139 1.0× 123 0.9× 112 1.4× 29 581
Haoyingye Yao China 6 312 1.3× 172 0.8× 120 0.8× 122 0.9× 95 1.2× 8 515
Juping Yu China 7 428 1.8× 240 1.1× 172 1.2× 109 0.8× 91 1.2× 10 636
Bing‐Zhao Zhang China 9 220 0.9× 106 0.5× 113 0.8× 94 0.7× 66 0.8× 13 354

Countries citing papers authored by Yujun Wan

Since Specialization
Citations

This map shows the geographic impact of Yujun Wan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yujun Wan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yujun Wan more than expected).

Fields of papers citing papers by Yujun Wan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yujun Wan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yujun Wan. The network helps show where Yujun Wan may publish in the future.

Co-authorship network of co-authors of Yujun Wan

This figure shows the co-authorship network connecting the top 25 collaborators of Yujun Wan. A scholar is included among the top collaborators of Yujun Wan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yujun Wan. Yujun Wan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Gao, Lu, Yunjian Liu, Ling Ye, et al.. (2025). Metal ion coordinated tea polyphenol nanocoating for enhanced probiotic therapy in inflammatory bowel disease. Biomaterials. 321. 123323–123323. 11 indexed citations
3.
Wang, Jing, et al.. (2024). The Association of PLA2G7 Gene Polymorphisms with Serum Lp-PLA2 Activity and Lipid Profile in Han Chinese Patients with Coronary Heart Disease. Pharmacogenomics and Personalized Medicine. Volume 17. 563–572. 1 indexed citations
4.
Wang, Junrui, et al.. (2024). Probiotic-fermented traditional Chinese herbal medicine, a promising approach to maintaining the intestinal microecology. Journal of Ethnopharmacology. 337(Pt 1). 118815–118815. 5 indexed citations
5.
Wan, Yujun, Lewis Adler, Marta Navarro, et al.. (2023). Comparing different techniques for obtaining molecular size distributions of glycogen. European Polymer Journal. 201. 112518–112518. 3 indexed citations
6.
Ma, Jie, Junrui Wang, Gang Wang, et al.. (2023). The potential beneficial effects of Lactobacillus plantarum GM11 on rats with chronic unpredictable mild stress- induced depression. Nutritional Neuroscience. 27(5). 413–424. 8 indexed citations
7.
Wan, Yujun, Xiaojuan Xu, Robert G. Gilbert, & Mitchell A. Sullivan. (2021). A Review on the Structure and Anti-Diabetic (Type 2) Functions of β-Glucans. Foods. 11(1). 57–57. 14 indexed citations
8.
Wan, Yujun, et al.. (2021). Liver fibrosis alters the molecular structures of hepatic glycogen. Carbohydrate Polymers. 278. 118991–118991. 8 indexed citations
9.
Duan, Xiaoyu, Hui Chen, Zizhong Tang, et al.. (2021). Optimal extraction, purification and antioxidant activity of total flavonoids from endophytic fungi of Conyza blinii H. Lév. PeerJ. 9. e11223–e11223. 16 indexed citations
10.
Tang, Zizhong, Wenhui Chen, Yirong Xiao, et al.. (2021). Diversity, Chemical Constituents, and Biological Activities of Endophytic Fungi Isolated From Ligusticum chuanxiong Hort. Frontiers in Microbiology. 12. 771000–771000. 24 indexed citations
11.
Wan, Yujun, Tao Hong, Huifang Shi, et al.. (2020). Probiotic fermentation modifies the structures of pectic polysaccharides from carrot pulp. Carbohydrate Polymers. 251. 117116–117116. 63 indexed citations
13.
Wan, Yujun, Huifang Shi, Junyi Yin, et al.. (2019). Origin of Hypoglycemic Benefits of Probiotic-Fermented Carrot Pulp. Journal of Agricultural and Food Chemistry. 67(3). 895–904. 31 indexed citations
14.
Wu, Guangjie, Zhouya Bai, Yujun Wan, et al.. (2019). Antidiabetic effects of polysaccharide from azuki bean (Vigna angularis) in type 2 diabetic rats via insulin/PI3K/AKT signaling pathway. Food Hydrocolloids. 101. 105456–105456. 82 indexed citations
15.
Shi, Huifang, Yujun Wan, Xiang Zhang, et al.. (2019). Two-step hydrolysis method for monosaccharide composition analysis of natural polysaccharides rich in uronic acids. Food Hydrocolloids. 101. 105524–105524. 61 indexed citations
16.
Wan, Yujun, Mengmeng Xu, Robert G. Gilbert, et al.. (2018). Colloid chemistry approach to understand the storage stability of fermented carrot juice. Food Hydrocolloids. 89. 623–630. 22 indexed citations
17.
Wan, Yujun, et al.. (2018). A pilot study to profile salivary angiogenic factors to detect head and neck cancers. BMC Cancer. 18(1). 734–734. 9 indexed citations
18.
Wu, Guangjie, Dan Liu, Yujun Wan, Xiaojun Huang, & Shaoping Nie. (2018). Comparison of hypoglycemic effects of polysaccharides from four legume species. Food Hydrocolloids. 90. 299–304. 58 indexed citations
19.
Min, Fangfang, Yujun Wan, Shaoping Nie, & Mingyong Xie. (2014). Study on colon health benefit of polysaccharide from Cyclocarya paliurus leaves in vivo. Journal of Functional Foods. 11. 203–209. 23 indexed citations
20.
Mo, Xiaoyang, Luoling Xu, Qing Yang, et al.. (2011). Microarray Profiling Analysis Uncovers Common Molecular Mechanisms of Rubella Virus, Human Cytomegalovirus, and Herpes Simplex Virus Type 2 Infections in ECV304 Cells. Current Molecular Medicine. 11(6). 481–488. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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