Yi-Chang Wang
- Co-authors
- Jan‐Jong HungZengwang GuoZhongjiang WangTsung‐I HsuShao‐An WangChia-Yang HungYanan GuoJun Liu
- Topics
- Proteins in Food Systems (7 papers)Autophagy in Disease and Therapy (5 papers)Microencapsulation and Drying Processes (5 papers)
- Journals
- Proceedings of the National Academy of SciencesNature CommunicationsThe Journal of Cell Biology
- Partner nations
- ChinaTaiwanUnited States
In The Last Decade
Yi-Chang Wang
29 papers receiving 719 citations
Peers
Comparison fields: 5 of 91
- Molecular Biology 322
- Food Science 192
- Epidemiology 91
- Cell Biology 85
- Oncology 81
Countries citing papers authored by Yi-Chang Wang
This map shows the geographic impact of Yi-Chang Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yi-Chang Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yi-Chang Wang more than expected).
Fields of papers citing papers by Yi-Chang Wang
This network shows the impact of papers produced by Yi-Chang Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yi-Chang Wang. The network helps show where Yi-Chang Wang may publish in the future.
Co-authorship network of co-authors of Yi-Chang Wang
This figure shows the co-authorship network connecting the top 25 collaborators of Yi-Chang Wang. A scholar is included among the top collaborators of Yi-Chang Wang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yi-Chang Wang. Yi-Chang Wang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 4 | |
| 2 | 0 | |
| 3 | 2 | |
| 4 | 21 | |
| 5 | 4 | |
| 6 | 15 | |
| 7 | 11 | |
| 8 | 5 | |
| 9 | 23 | |
| 10 | 10 | |
| 11 | 19 | |
| 12 | 10 | |
| 13 | 4 | |
| 14 | 11 | |
| 15 | 96 | |
| 16 | 119 | |
| 17 | 19 | |
| 18 | 22 | |
| 19 | 12 | |
| 20 | 22 |
About Yi-Chang Wang
Yi-Chang Wang is a scholar working on Food Science, Biochemistry and Cell Biology, having authored 30 papers that have together received 724 indexed citations. Recurring topics across this work include Proteins in Food Systems (7 papers), Autophagy in Disease and Therapy (5 papers) and Microencapsulation and Drying Processes (5 papers). The work is most often cited by research in Food Science (192 citations), Animal Science and Zoology (62 citations) and Cell Biology (85 citations). Yi-Chang Wang has collaborated with scholars based in China, Taiwan and United States. Frequent co-authors include Jan‐Jong Hung, Zengwang Guo, Zhongjiang Wang, Tsung‐I Hsu, Shao‐An Wang, Chia-Yang Hung, Yanan Guo, Jun Liu, Bailiang Li and Ming-Jer Young. Their work appears in journals such as Proceedings of the National Academy of Sciences, Nature Communications and The Journal of Cell Biology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.