Yali Tang

1.4k citations
49 papers · 1.1k indexed · h-index 21

Yali Tang

47 papers receiving 1.1k citations

Peers

Yali Tang
Comparison fields: 5 of 116
  • Biotechnology 291
  • Microbiology 159
  • Physiology 89
  • Food Science 348
  • Biochemistry 66
Replace Lirong Li with:
Lirong Li China
Satoru Nirasawa Japan
Qiang Xia China
Yu Jiang China
Graham C. Fletcher New Zealand
He Liu China
Roji Waghmare India
Shengming Zhao China
Jiage Ma China
Yali Tang relative to Lirong Li China Lirong Li's profile →
Citations per field
00.5×8.8×
Lirong Li · 1×
Citations per year

Countries citing papers authored by Yali Tang

Since Specialization
Citations

This map shows the geographic impact of Yali Tang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yali Tang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yali Tang more than expected).

Fields of papers citing papers by Yali Tang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yali Tang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yali Tang. The network helps show where Yali Tang may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Yali Tang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Yali Tang Line = papers co-authored together Yali Tang links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20251
2 20250
3 20245
4 20244
5 202025
6 202011
7 20174
8 20172
9 20165
10 201617
11 20155
12 201337
13
Changes in Functional Properties and Structure of Egg White Proteins Induced by Pulsed Electric Fields
20111
14 201039
15 201012
16 200972
17 200817
18 200847
19 20077
20 200758

About Yali Tang

Yali Tang is a scholar working on Biotechnology, Microbiology, Biomaterials, Physiology and Food Science, having authored 49 papers that have together received 1.1k indexed citations. Recurring topics across this work include Microbial Inactivation Methods (15 papers), Nanocomposite Films for Food Packaging (12 papers), Antimicrobial Peptides and Activities (7 papers), Meat and Animal Product Quality (6 papers), Lignin and Wood Chemistry (5 papers), Protein Hydrolysis and Bioactive Peptides (5 papers), biodegradable polymer synthesis and properties (5 papers) and Magnetic and Electromagnetic Effects (4 papers). The work is most often cited by research in Biotechnology (291 citations), Microbiology (159 citations), Physiology (89 citations), Food Science (348 citations) and Biochemistry (66 citations). Yali Tang has collaborated with scholars based in China, United States and Taiwan. Frequent co-authors include Wei Zhao, Lixin Lu, Gang Hao, Yonghui Shi, Ruijin Yang, Guowei Le, Xiaolin Qiu, Wenbin Zhang, Su-Chen Ho and Chunyang Li. Their work appears in journals such as Food Control, Journal of Food Process Engineering, International Journal of Food Science & Technology, International Journal of Food Engineering and Journal of Applied Polymer Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026