Satoru Nirasawa

2.7k total citations
63 papers, 2.1k citations indexed

About

Satoru Nirasawa is a scholar working on Molecular Biology, Plant Science and Biotechnology. According to data from OpenAlex, Satoru Nirasawa has authored 63 papers receiving a total of 2.1k indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Molecular Biology, 19 papers in Plant Science and 18 papers in Biotechnology. Recurrent topics in Satoru Nirasawa's work include Peptidase Inhibition and Analysis (14 papers), Enzyme Production and Characterization (12 papers) and Polysaccharides Composition and Applications (8 papers). Satoru Nirasawa is often cited by papers focused on Peptidase Inhibition and Analysis (14 papers), Enzyme Production and Characterization (12 papers) and Polysaccharides Composition and Applications (8 papers). Satoru Nirasawa collaborates with scholars based in Japan, China and Slovakia. Satoru Nirasawa's co-authors include Haijie Liu, Eizo Tatsumi, Yun Zhou, Yongqiang Cheng, Xiangli He, Guoliang Jia, Kiyoshi Hayashi, Tim Foster, Jing Gan and Yongqiang Cheng and has published in prestigious journals such as Journal of Biological Chemistry, PLoS ONE and Analytical Chemistry.

In The Last Decade

Satoru Nirasawa

62 papers receiving 2.0k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Satoru Nirasawa Japan 26 858 675 504 460 451 63 2.1k
Susan L. Mason New Zealand 24 894 1.0× 519 0.8× 491 1.0× 169 0.4× 860 1.9× 46 2.0k
Jorge R. Wagner Argentina 38 2.9k 3.4× 899 1.3× 675 1.3× 557 1.2× 712 1.6× 106 4.1k
Dolores O’Riordan Ireland 34 2.4k 2.8× 881 1.3× 469 0.9× 430 0.9× 425 0.9× 98 3.5k
He Liu China 29 1.6k 1.8× 545 0.8× 440 0.9× 622 1.4× 200 0.4× 147 2.6k
Nejib Guizani Oman 29 1.0k 1.2× 244 0.4× 395 0.8× 516 1.1× 488 1.1× 80 2.0k
Yu Qiao China 28 765 0.9× 282 0.4× 530 1.1× 334 0.7× 528 1.2× 102 2.0k
Xiqun Zheng China 24 646 0.8× 442 0.7× 749 1.5× 439 1.0× 166 0.4× 56 1.7k
Kai Zhou China 27 608 0.7× 220 0.3× 790 1.6× 224 0.5× 673 1.5× 83 2.2k
Naofumi Kitabatake Japan 33 1.4k 1.7× 882 1.3× 1.0k 2.0× 426 0.9× 366 0.8× 149 3.0k
Shengjun Wu China 32 858 1.0× 262 0.4× 702 1.4× 899 2.0× 318 0.7× 132 2.9k

Countries citing papers authored by Satoru Nirasawa

Since Specialization
Citations

This map shows the geographic impact of Satoru Nirasawa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Satoru Nirasawa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Satoru Nirasawa more than expected).

Fields of papers citing papers by Satoru Nirasawa

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Satoru Nirasawa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Satoru Nirasawa. The network helps show where Satoru Nirasawa may publish in the future.

Co-authorship network of co-authors of Satoru Nirasawa

This figure shows the co-authorship network connecting the top 25 collaborators of Satoru Nirasawa. A scholar is included among the top collaborators of Satoru Nirasawa based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Satoru Nirasawa. Satoru Nirasawa is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Li, Rui, et al.. (2020). Isolation, physical, structural characterization and in vitro prebiotic activity of a galactomannan extracted from endosperm splits of Chinese Sesbania cannabina seeds. International Journal of Biological Macromolecules. 162. 1217–1226. 23 indexed citations
2.
Li, Rui, Yongqiang Cheng, Ning Tang, et al.. (2020). Rheological, structural and physicochemical characteristics of heat-induced egg albumin/sesbania gum mixed gels. International Journal of Biological Macromolecules. 163. 87–95. 32 indexed citations
3.
Jia, Guoliang, et al.. (2017). Effects of high-voltage electrostatic field on the freezing behavior and quality of pork tenderloin. Journal of Food Engineering. 204. 18–26. 90 indexed citations
4.
Li, Li-Zhen, Jianxiong Hao, Shuhui Song, et al.. (2017). Effect of slightly acidic electrolyzed water on bioactive compounds and morphology of broccoli sprouts. Food Research International. 105. 102–109. 38 indexed citations
5.
Wang, Yu, Yiheng Chen, Yun Zhou, et al.. (2017). Effects of konjac glucomannan on heat-induced changes of wheat gluten structure. Food Chemistry. 229. 409–416. 146 indexed citations
6.
Zhao, Dan, et al.. (2017). Effects of dough mixing time before adding konjac glucomannan on the quality of noodles. Journal of Food Science and Technology. 54(12). 3837–3846. 23 indexed citations
7.
Sanematsu, Keisuke, Masayuki Kitagawa, Ryusuke Yoshida, et al.. (2016). Intracellular acidification is required for full activation of the sweet taste receptor by miraculin. Scientific Reports. 6(1). 22807–22807. 26 indexed citations
8.
Chen, Hao, Shuang Qiu, Jing Gan, et al.. (2015). New insights into the antioxidant activity and components in crude oat oil and soybean oil. Journal of Food Science and Technology. 53(1). 808–815. 22 indexed citations
9.
Liu, Rui, et al.. (2014). Effect of Slightly acidic electrolyzed water on germination and sprouts growth of soybean seeds. 23(3). 50–56. 4 indexed citations
10.
Liu, Yunxian, et al.. (2014). In vivo anti-fatigue activity of sufu with fortification of isoflavones. Pharmacognosy Magazine. 10(39). 367–367. 18 indexed citations
11.
Zhou, Yun, et al.. (2014). Effect of a small amount of sodium carbonate on konjac glucomannan-induced changes in wheat starch gel. Carbohydrate Polymers. 116. 182–188. 48 indexed citations
12.
Zhou, Yun, Dan Zhao, Tim Foster, et al.. (2013). Konjac glucomannan-induced changes in thiol/disulphide exchange and gluten conformation upon dough mixing. Food Chemistry. 143. 163–169. 157 indexed citations
13.
Gotoh, Takeshi, et al.. (2010). Prorenin Processing Enzyme (PPE) Produced by Baculovirus-Infected Sf-9 Insect Cells: PPE Is the Cysteine Protease Encoded in the AcMNPV Gene. Bioscience Biotechnology and Biochemistry. 74(2). 370–374. 7 indexed citations
14.
Nirasawa, Satoru & Kiyoshi Hayashi. (2007). Construction of a chimeric aminopeptidase by a combination of gene shuffling and mutagenesis. Biotechnology Letters. 30(2). 363–368. 1 indexed citations
15.
Hidaka, Masafumi, Yuji Honda, Motomitsu Kitaoka, et al.. (2004). Chitobiose Phosphorylase from Vibrio proteolyticus, a Member of Glycosyl Transferase Family 36, Has a Clan GH-L-like (α/α)6 Barrel Fold. Structure. 12(6). 937–947. 81 indexed citations
16.
Tang, Bing, Satoru Nirasawa, Motomitsu Kitaoka, Cynthia Marie‐Claire, & Kiyoshi Hayashi. (2003). General function of N-terminal propeptide on assisting protein folding and inhibiting catalytic activity based on observations with a chimeric thermolysin-like protease. Biochemical and Biophysical Research Communications. 301(4). 1093–1098. 38 indexed citations
17.
Tang, Bing, Satoru Nirasawa, Motomitsu Kitaoka, & Kiyoshi Hayashi. (2002). In vitro stepwise autoprocessing of the proform of pro-aminopeptidase processing protease from Aeromonas caviae T-64. Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology. 1596(1). 16–27. 12 indexed citations
18.
Nirasawa, Satoru, et al.. (1999). Cloning and expression of the N-acetylmuramidase gene from Streptomyces rutgersensis H-46. Journal of Bioscience and Bioengineering. 88(4). 362–367.
19.
Nirasawa, Satoru, Yutaka Masuda, Kazuyasu Nakaya, & Yoshie Kurihara. (1996). Cloning and sequencing of a cDNA encoding a heat-stable sweet protein, mabinlin II. Gene. 181(1-2). 225–227. 10 indexed citations
20.
Kurihara, Yasuyuki & Satoru Nirasawa. (1995). STRUCTURES OF HEAT-STABLE AND UNSTABLE HOMOLOGS OF THE SWEET PROTEIN, MABINLIN - THE DIFFERENCE IN THE HEAT-STABILITY IS DUE TO REPLACEMENT OF A SINGLE AMINO-ACID RESIDUE. Chemical Senses. 20(1). 85–86. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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