Hans Englyst

2.6k total citations · 2 hit papers
12 papers, 2.0k citations indexed

About

Hans Englyst is a scholar working on Nutrition and Dietetics, Oncology and Genetics. According to data from OpenAlex, Hans Englyst has authored 12 papers receiving a total of 2.0k indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Nutrition and Dietetics, 3 papers in Oncology and 3 papers in Genetics. Recurrent topics in Hans Englyst's work include Food composition and properties (8 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Phytase and its Applications (2 papers). Hans Englyst is often cited by papers focused on Food composition and properties (8 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Phytase and its Applications (2 papers). Hans Englyst collaborates with scholars based in United Kingdom, Denmark and France. Hans Englyst's co-authors include John H. Cummings, H. S. Wiggins, Helen Martin, Chiedzo Mpofu, Manu Nayar, Ravinder Singh, Barry J. Campbell, Jonathan M. Rhodes, C. Anthony Hart and Michael E. Quigley and has published in prestigious journals such as Gastroenterology, American Journal of Clinical Nutrition and Food Chemistry.

In The Last Decade

Hans Englyst

12 papers receiving 1.9k citations

Hit Papers

Determination of the non-starch polysaccharides in plant ... 1982 2026 1996 2011 1982 2004 200 400 600

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Hans Englyst United Kingdom 10 978 529 489 389 358 12 2.0k
R. Hartemink Netherlands 17 808 0.8× 600 1.1× 783 1.6× 189 0.5× 153 0.4× 25 1.6k
Tomohiko Fujisawa Japan 26 463 0.5× 846 1.6× 813 1.7× 134 0.3× 147 0.4× 91 1.9k
Silvia González Argentina 31 831 0.8× 1.1k 2.0× 1.5k 3.1× 192 0.5× 170 0.5× 98 2.3k
Marie-Christiane Moreau France 11 578 0.6× 790 1.5× 834 1.7× 302 0.8× 55 0.2× 16 1.6k
Gwenaëlle Le Blay France 30 724 0.7× 1.3k 2.5× 1.5k 3.0× 142 0.4× 228 0.6× 52 2.4k
Igor Mierau Netherlands 21 654 0.7× 1.7k 3.2× 1.6k 3.2× 457 1.2× 139 0.4× 32 2.8k
Joellen Feirtag United States 21 401 0.4× 338 0.6× 458 0.9× 99 0.3× 119 0.3× 32 1.5k
P. Raibaud France 24 358 0.4× 1.1k 2.0× 731 1.5× 165 0.4× 119 0.3× 75 1.8k
Marı́a J. Yebra Spain 28 697 0.7× 1.0k 1.9× 611 1.2× 301 0.8× 170 0.5× 65 1.9k
Christian Chervaux France 17 547 0.6× 1.6k 3.0× 1.5k 3.1× 370 1.0× 126 0.4× 23 2.4k

Countries citing papers authored by Hans Englyst

Since Specialization
Citations

This map shows the geographic impact of Hans Englyst's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hans Englyst with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hans Englyst more than expected).

Fields of papers citing papers by Hans Englyst

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hans Englyst. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hans Englyst. The network helps show where Hans Englyst may publish in the future.

Co-authorship network of co-authors of Hans Englyst

This figure shows the co-authorship network connecting the top 25 collaborators of Hans Englyst. A scholar is included among the top collaborators of Hans Englyst based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hans Englyst. Hans Englyst is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
Englyst, Klaus, Aurélie Goux, Alexandra Meynier, et al.. (2017). Inter-laboratory validation of the starch digestibility method for determination of rapidly digestible and slowly digestible starch. Food Chemistry. 245. 1183–1189. 91 indexed citations
2.
Englyst, Klaus, Aurélie Goux, Alexandra Meynier, et al.. (2015). Inter-laboratory validation of method for determination of rapidly digestible and slowly digestible starch fractions. Proceedings of The Nutrition Society. 74(OCE1). 1 indexed citations
3.
Englyst, Klaus, et al.. (2012). Evaluation of methods of analysis for dietary fibre using real foods and model foods. Food Chemistry. 140(3). 568–573. 9 indexed citations
4.
Mandir, Nikki, Hans Englyst, & Robert A. Goodlad. (2008). Resistant carbohydrates stimulate cell proliferation and crypt fission in wild-type mice and in theApcMin/+mouse model of intestinal cancer, association with enhanced polyp development. British Journal Of Nutrition. 100(4). 711–721. 23 indexed citations
5.
Martin, Helen, Barry J. Campbell, C. Anthony Hart, et al.. (2004). Enhanced Escherichia coli adherence and invasion in Crohn’s disease and colon cancer 1 1The authors thank Professor T. K. Korhonen (Division of General Microbiology, University of Helsinki, Finland), who kindly donated Escherichia coli IH11165; Professor J.-F. Colombel (Laboratoire de Recherche sur les Maladies Inflammatoire de l’Intestine, Centre Hospitalier Universitaire, Lille, France) and Professor A. Darfeuille-Michaud (Faculte de Pharmacie, Clermont-Ferrand, France), who kindly donated the Crohn’s disease ileal isolates LF10 and LF82; and Dr. Keith Leiper (Gastroenterology Unit, Royal Liverpool & Broadgreen University Hospitals Trust, Liverpool, UK) for his cooperation in obtaining colorectal tissue specimens.As a consequence of the work described herein, a patent application has been filed by the University of Liverpool regarding the use of soluble plantain fiber in Crohn’s disease.. Gastroenterology. 127(1). 80–93. 575 indexed citations breakdown →
6.
Ferguson, Lynnette R., C Tasman-Jones, Hans Englyst, & Philip J. Harris. (2000). Comparative Effects of Three Resistant Starch Preparations on Transit Time and Short-Chain Fatty Acid Production in Rats. Nutrition and Cancer. 36(2). 230–237. 102 indexed citations
7.
Loo, Jan Van, John H. Cummings, Nathalie M. Delzenne, et al.. (1999). Functional food properties of non-digestible oligosaccharides: a consensus report from the ENDO project (DGXII AIRII-CT94-1095). British Journal Of Nutrition. 81(2). 121–132. 372 indexed citations
8.
Englyst, Hans. (1989). Classification and measurement of plant polysaccharides. Animal Feed Science and Technology. 23(1-3). 27–42. 90 indexed citations
9.
Englyst, Hans & John H. Cummings. (1988). Reply to N-G Asp et al. American Journal of Clinical Nutrition. 48(3). 690–691. 1 indexed citations
10.
Bingham, Sheila, H. S. Wiggins, Hans Englyst, et al.. (1982). Methods and validity of dietary assessments in four Scandinavian populations. Nutrition and Cancer. 4(1). 23–33. 23 indexed citations
11.
Englyst, Hans, H. S. Wiggins, & John H. Cummings. (1982). Determination of the non-starch polysaccharides in plant foods by gas-liquid chromatography of constituent sugars as alditol acetates. The Analyst. 107(1272). 307–307. 671 indexed citations breakdown →
12.
Southgate, David, Geoffrey J. Hudson, & Hans Englyst. (1978). The analysis of dietary fibre—the choices for the analyst. Journal of the Science of Food and Agriculture. 29(11). 979–988. 61 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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