Xinxia Zhang

2.7k total citations
100 papers, 2.2k citations indexed

About

Xinxia Zhang is a scholar working on Food Science, Nutrition and Dietetics and Molecular Biology. According to data from OpenAlex, Xinxia Zhang has authored 100 papers receiving a total of 2.2k indexed citations (citations by other indexed papers that have themselves been cited), including 42 papers in Food Science, 37 papers in Nutrition and Dietetics and 23 papers in Molecular Biology. Recurrent topics in Xinxia Zhang's work include Food composition and properties (36 papers), Proteins in Food Systems (28 papers) and GABA and Rice Research (14 papers). Xinxia Zhang is often cited by papers focused on Food composition and properties (36 papers), Proteins in Food Systems (28 papers) and GABA and Rice Research (14 papers). Xinxia Zhang collaborates with scholars based in China, Switzerland and United States. Xinxia Zhang's co-authors include Li Wang, Zhengxing Chen, Ting Li, Xiaohu Luo, Yanan Li, Wei Xue, Peibin Yu, Yuanyuan Ding, Junfeng Xie and Bo Tang and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of the American College of Cardiology and PLoS ONE.

In The Last Decade

Xinxia Zhang

93 papers receiving 2.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Xinxia Zhang China 25 1.1k 569 562 360 305 100 2.2k
Danli Wang China 30 1.1k 1.0× 568 1.0× 707 1.3× 304 0.8× 542 1.8× 118 2.9k
Ye Chen China 27 905 0.8× 446 0.8× 600 1.1× 201 0.6× 422 1.4× 87 2.2k
Shuai Chen China 31 1.8k 1.6× 491 0.9× 465 0.8× 432 1.2× 457 1.5× 86 3.0k
Shufang Yang China 29 1.3k 1.2× 262 0.5× 434 0.8× 496 1.4× 327 1.1× 67 2.4k
Biao Yuan China 26 464 0.4× 225 0.4× 631 1.1× 307 0.9× 460 1.5× 67 2.0k
Shan Li China 24 392 0.4× 268 0.5× 921 1.6× 337 0.9× 1.2k 4.0× 64 2.6k
Jie Wan China 23 667 0.6× 450 0.8× 205 0.4× 144 0.4× 309 1.0× 71 1.6k
Cheng Yang China 22 456 0.4× 309 0.5× 425 0.8× 152 0.4× 169 0.6× 88 1.5k

Countries citing papers authored by Xinxia Zhang

Since Specialization
Citations

This map shows the geographic impact of Xinxia Zhang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xinxia Zhang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xinxia Zhang more than expected).

Fields of papers citing papers by Xinxia Zhang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xinxia Zhang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xinxia Zhang. The network helps show where Xinxia Zhang may publish in the future.

Co-authorship network of co-authors of Xinxia Zhang

This figure shows the co-authorship network connecting the top 25 collaborators of Xinxia Zhang. A scholar is included among the top collaborators of Xinxia Zhang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xinxia Zhang. Xinxia Zhang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Xiao, Ziwei, et al.. (2025). Effect of Superheated Steam Treatment on Rice Quality, Structure, and Physicochemical Properties of Starch. Foods. 14(4). 626–626. 1 indexed citations
4.
Wang, Dong, et al.. (2025). Heterologous amyloid fibril complexes formed by rice glutelin and soy protein: Assembly behavior and physicochemical properties. Food Hydrocolloids. 172. 111969–111969. 1 indexed citations
5.
Ding, Yuqiang, et al.. (2025). Influence of polishing ratio on the rice brewing characteristics and the flavour quality of sake. Food Bioscience. 66. 106145–106145. 2 indexed citations
6.
7.
Li, Ting, Dong Wang, Xinxia Zhang, Zhengxing Chen, & Li Wang. (2024). Specific ions effect on aggregation behaviors and structural changes of amyloid fibrils from rice glutelin. Food Chemistry. 441. 138351–138351. 16 indexed citations
8.
Wang, Dong, et al.. (2024). Modification of rice protein and its components: Enhanced fibrils formation and improved foaming properties. Food Hydrocolloids. 158. 110575–110575. 16 indexed citations
9.
Zhang, Ming, et al.. (2024). Modulation of rice starch physicochemical properties and digestibility: The role of highland barley non-starch polysaccharide fractions. International Journal of Biological Macromolecules. 279(Pt 4). 135206–135206. 9 indexed citations
10.
11.
Zhang, Xinxia, et al.. (2024). Effects of Ellagic Acid on Glucose and Lipid Metabolism: A Systematic Review and Meta‐Analysis. Journal of Nutrition and Metabolism. 2024(1). 5558665–5558665. 2 indexed citations
12.
Liu, Yuankun, et al.. (2024). Z-scheme heterojunction and photothermal effect synergistic induced simultaneous removal and mechanism of Cr(VI) and RhB by GQDs/BiOBr/g-C3N4. Journal of Water Process Engineering. 66. 105914–105914. 9 indexed citations
14.
Li, Ting, et al.. (2023). Effect of heavy metal ions on rice protein fibrillation: Structure, morphology, and functionality. Food Bioscience. 56. 103368–103368. 7 indexed citations
15.
Liu, Yuankun, et al.. (2023). Removal of tetracycline from water using ethylenediamine-modified magnetic chitosan. SHILAP Revista de lepidopterología. 4. 179–191. 20 indexed citations
16.
Zhang, Xinxia, et al.. (2023). Impact of microwave and germination on physicochemical properties, functional properties, and solubility of black rice powder. Cereal Chemistry. 101(6). 1198–1207. 3 indexed citations
17.
Xu, Hui, et al.. (2023). Properties of pyrodextrinization corn starch and their inhibitory effect on the retrogradation of fresh rice noodles. International Journal of Biological Macromolecules. 257(Pt 1). 128555–128555. 7 indexed citations
18.
Zhang, Li, Xinxia Zhang, Lizhen Wang, et al.. (2020). Effect of large dosage of Fuling on urinary protein of diabetic nephropathy. Medicine. 99(40). e22377–e22377. 2 indexed citations
20.
Zhang, Xinxia. (2006). Research on Content Audit of Security for Network Information and Its Correlative Technology. Aeronautical Computing Technique.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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