Xiaoye Bai
- Molecular Biology
- Reproductive Medicine top 5%
- Food Science top 10%
- Physiology
- Nutrition and Dietetics
- Co-authors
- Zhihong SunHeping ZhangJiachao ZhangKaining ChenTuanyu FangHaibo ChangShuaiming JiangChenchen Ma
- Topics
- Gut microbiota and health (7 papers)Probiotics and Fermented Foods (4 papers)Clostridium difficile and Clostridium perfringens research (3 papers)
In The Last Decade
Xiaoye Bai
9 papers receiving 366 citations
Peers
Comparison fields: 5 of 83
- Molecular Biology 215
- Reproductive Medicine 114
- Food Science 90
- Physiology 52
- Nutrition and Dietetics 44
Countries citing papers authored by Xiaoye Bai
This map shows the geographic impact of Xiaoye Bai's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xiaoye Bai with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xiaoye Bai more than expected).
Fields of papers citing papers by Xiaoye Bai
This network shows the impact of papers produced by Xiaoye Bai. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xiaoye Bai. The network helps show where Xiaoye Bai may publish in the future.
Co-authorship network of co-authors of Xiaoye Bai
This figure shows the co-authorship network connecting the top 25 collaborators of Xiaoye Bai. A scholar is included among the top collaborators of Xiaoye Bai based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xiaoye Bai. Xiaoye Bai is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 9 | |
| 2 | 1 | |
| 3 | 25 | |
| 4 | 7 | |
| 5 | 55 | |
| 6 | 9 | |
| 7 | 2 | |
| 8 | 208 | |
| 9 | 52 |
About Xiaoye Bai
Xiaoye Bai is a scholar working on Food Science, Gastroenterology and Infectious Diseases, having authored 9 papers that have together received 368 indexed citations. Recurring topics across this work include Gut microbiota and health (7 papers), Probiotics and Fermented Foods (4 papers) and Clostridium difficile and Clostridium perfringens research (3 papers). The work is most often cited by research in Reproductive Medicine (114 citations), Gastroenterology (29 citations) and Food Science (90 citations). Xiaoye Bai has collaborated with scholars based in China and Mongolia. Frequent co-authors include Zhihong Sun, Heping Zhang, Jiachao Zhang, Kaining Chen, Tuanyu Fang, Haibo Chang, Shuaiming Jiang, Chenchen Ma, Qiannan Peng and Xu Gao. Their work appears in journals such as Inorganic Chemistry, Applied Microbiology and Biotechnology and Journal of Dairy Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.