Jicheng Wang

2.8k total citations
104 papers, 2.2k citations indexed

About

Jicheng Wang is a scholar working on Food Science, Molecular Biology and Urology. According to data from OpenAlex, Jicheng Wang has authored 104 papers receiving a total of 2.2k indexed citations (citations by other indexed papers that have themselves been cited), including 46 papers in Food Science, 38 papers in Molecular Biology and 33 papers in Urology. Recurrent topics in Jicheng Wang's work include Probiotics and Fermented Foods (43 papers), Urinary Bladder and Prostate Research (32 papers) and Gut microbiota and health (21 papers). Jicheng Wang is often cited by papers focused on Probiotics and Fermented Foods (43 papers), Urinary Bladder and Prostate Research (32 papers) and Gut microbiota and health (21 papers). Jicheng Wang collaborates with scholars based in China, United States and Czechia. Jicheng Wang's co-authors include Heping Zhang, Changfeng Tai, William C. de Groat, James R. Roppolo, Bing Shen, Shuai Guo, Zhihong Sun, Lai‐Yu Kwok, Wei Chen and Chuantao Peng and has published in prestigious journals such as SHILAP Revista de lepidopterología, ACS Nano and The Journal of Physiology.

In The Last Decade

Jicheng Wang

98 papers receiving 2.1k citations

Peers

Jicheng Wang
Dennis E. Jewell United States
Noori S. Al‐Waili United Arab Emirates
Joseph J. Wakshlag United States
Rachel C. Anderson New Zealand
Jicheng Wang
Citations per year, relative to Jicheng Wang Jicheng Wang (= 1×) peers J. J. Matte

Countries citing papers authored by Jicheng Wang

Since Specialization
Citations

This map shows the geographic impact of Jicheng Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jicheng Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jicheng Wang more than expected).

Fields of papers citing papers by Jicheng Wang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jicheng Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jicheng Wang. The network helps show where Jicheng Wang may publish in the future.

Co-authorship network of co-authors of Jicheng Wang

This figure shows the co-authorship network connecting the top 25 collaborators of Jicheng Wang. A scholar is included among the top collaborators of Jicheng Wang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jicheng Wang. Jicheng Wang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Zhao, Yanyan, Jicheng Wang, Ying Zhang, et al.. (2025). Bletilla striata polysaccharide-based dissolving microneedle patch integrated with nanoparticles for promoting hair regrowth. International Journal of Biological Macromolecules. 303. 140336–140336. 2 indexed citations
2.
Wang, Jicheng, Shilei Ding, Bei Ding, et al.. (2025). Reconfigurable Room-Temperature Exchange Bias through Néel Order Switching in van der Waals Heterostructures. ACS Nano. 19(37). 33268–33277.
4.
Sun, Yaru, Shuai Guo, Lai‐Yu Kwok, et al.. (2024). Probiotic Bifidobacterium animalis ssp. lactis Probio-M8 improves the fermentation and probiotic properties of fermented milk. Journal of Dairy Science. 107(9). 6643–6657. 8 indexed citations
6.
Yu, Hao, Jianli Li, Jicheng Wang, & Yongfu Chen. (2024). Mechanisms of Health Improvement by Lactiplantibacillus plantarum Based on Animal and Human Trials: A Review. Fermentation. 10(2). 73–73. 10 indexed citations
7.
Wang, Jicheng, et al.. (2023). Complete Genome Sequence of Pantoea ananatis Strain LCFJ-001 Isolated from Bacterial Wilt Mulberry. Plant Disease. 107(8). 2500–2505. 9 indexed citations
8.
Wang, Jicheng, Bing Shen, Zhijun Shen, et al.. (2023). Pudendal Nerve Block by Adaptively Stepwise Increasing the Intensity of High-Frequency (10 kHz) Biphasic Stimulation. Neuromodulation Technology at the Neural Interface. 28(2). 249–255. 1 indexed citations
10.
Guo, Wenbin, Natalie Pace, Bing Shen, et al.. (2020). Pudendal Nerve Block by Low-Frequency (≤1 kHz) Biphasic Electrical Stimulation. Neuromodulation Technology at the Neural Interface. 24(6). 1012–1017. 10 indexed citations
12.
Jia, Weili, Cuiping Wang, Chuanxin Ma, Jicheng Wang, & Hongwen Sun. (2018). Element uptake and physiological responses of Lactuca sativa upon co-exposures to tourmaline and dissolved humic acids. Environmental Science and Pollution Research. 25(16). 15998–16008. 9 indexed citations
13.
Wang, Jicheng, et al.. (2018). Characterization of the Adaptive Amoxicillin Resistance of Lactobacillus casei Zhang by Proteomic Analysis. Frontiers in Microbiology. 9. 292–292. 13 indexed citations
14.
Li, Changkun, Lai‐Yu Kwok, Jicheng Wang, et al.. (2017). Influence of Lactobacillus plantarum on yogurt fermentation properties and subsequent changes during postfermentation storage. Journal of Dairy Science. 100(4). 2512–2525. 112 indexed citations
15.
Wang, Jicheng, et al.. (2016). Proteomic analysis of an engineered isolate of Lactobacillus plantarum with enhanced raffinose metabolic capacity. Scientific Reports. 6(1). 31403–31403. 17 indexed citations
16.
Xiao, Zhiying, Zeyad Schwen, Yosuke Matsuta, et al.. (2014). Effects of Duloxetine and WAY100635 on Pudendal Inhibition of Bladder Overactivity in Cats. Journal of Pharmacology and Experimental Therapeutics. 349(3). 402–407. 9 indexed citations
17.
Wang, Shuiquan, et al.. (2012). Effect of probiotic Lactobacillus plantarum P8 and Streptococcus thermophilus on the quality of fermented milk.. Zhongguo rupin gongye. 40(10). 8–13. 2 indexed citations
18.
Cheng, Tao, et al.. (2009). Comparation of probiotic properties of Lactobacillus casei Zhang, a new probiotic, with selected probiotic strains.. Zhongguo rupin gongye. 37(6). 4–7. 1 indexed citations
19.
Guo, Zhuang, et al.. (2009). In vitro comparison of probiotic properties of Lactobacillus casei Zhang, a potential new probiotic, with selected probiotic strains. Food Science and Technology International. 1 indexed citations
20.
Wang, Jicheng. (2006). Studies on Effect of Xylo-oligosaccharide on Performane, Antibody Level and Intestinal Microflora of Weaning Piglets. China Animal Husbandry & Veterinary Medicine. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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