Xi Zhou

1.1k total citations
36 papers, 841 citations indexed

About

Xi Zhou is a scholar working on Food Science, Biomaterials and Animal Science and Zoology. According to data from OpenAlex, Xi Zhou has authored 36 papers receiving a total of 841 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Food Science, 9 papers in Biomaterials and 6 papers in Animal Science and Zoology. Recurrent topics in Xi Zhou's work include Nanocomposite Films for Food Packaging (7 papers), Meat and Animal Product Quality (6 papers) and Color perception and design (5 papers). Xi Zhou is often cited by papers focused on Nanocomposite Films for Food Packaging (7 papers), Meat and Animal Product Quality (6 papers) and Color perception and design (5 papers). Xi Zhou collaborates with scholars based in China, United Kingdom and United States. Xi Zhou's co-authors include Guoyuan Xiong, Jun Qi, Xinglian Xu, Charles Spence, Xiaoang Wan, Yaqi Fan, Xueling Gao, Feiyu Zhang, Xinglian Xu and Xianchao Feng and has published in prestigious journals such as Angewandte Chemie International Edition, ACS Nano and ACS Catalysis.

In The Last Decade

Xi Zhou

31 papers receiving 827 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Xi Zhou China 15 376 276 113 99 95 36 841
Géraldine Savary France 20 74 0.2× 590 2.1× 135 1.2× 137 1.4× 103 1.1× 49 1.2k
S. Bayarri Spain 25 67 0.2× 1.3k 4.6× 273 2.4× 75 0.8× 109 1.1× 42 1.7k
Thongchai Suwonsichon Thailand 18 42 0.1× 470 1.7× 184 1.6× 124 1.3× 38 0.4× 50 777
Nicoletta A. Miele Italy 15 54 0.1× 400 1.4× 63 0.6× 48 0.5× 61 0.6× 34 613
Manuel José Lis Arias Spain 17 282 0.8× 214 0.8× 87 0.8× 286 2.9× 36 0.4× 66 1.1k
Tom Mills United Kingdom 22 184 0.5× 577 2.1× 110 1.0× 300 3.0× 20 0.2× 48 1.2k
Gerhard Schleining Austria 20 216 0.6× 593 2.1× 191 1.7× 93 0.9× 22 0.2× 34 1.1k
Ingrid Appelqvist Australia 19 258 0.7× 1.1k 4.1× 185 1.6× 215 2.2× 63 0.7× 25 1.8k
Carla Arancibia Chile 15 95 0.3× 497 1.8× 74 0.7× 44 0.4× 26 0.3× 27 695
Francesc Sepulcre Spain 17 309 0.8× 312 1.1× 286 2.5× 272 2.7× 9 0.1× 30 1.2k

Countries citing papers authored by Xi Zhou

Since Specialization
Citations

This map shows the geographic impact of Xi Zhou's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xi Zhou with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xi Zhou more than expected).

Fields of papers citing papers by Xi Zhou

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xi Zhou. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xi Zhou. The network helps show where Xi Zhou may publish in the future.

Co-authorship network of co-authors of Xi Zhou

This figure shows the co-authorship network connecting the top 25 collaborators of Xi Zhou. A scholar is included among the top collaborators of Xi Zhou based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xi Zhou. Xi Zhou is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Huang, Guimei, Minghui Xiong, Xi Zhou, et al.. (2025). Directional electron pumping at a tailored organic D–A interface: fueling perylene diimide dianion (P 2− ) mediated efficient photocatalytic CO 2 conversion. Journal of Materials Chemistry A. 13(43). 37185–37193.
3.
Liu, Ye, Guimei Huang, Xing Ding, et al.. (2025). High‐Throughput Electron Transfer in Inorganic–Organic Interfacial Electric Field Enabling Selective CO 2 Photoreduction. Angewandte Chemie International Edition. 64(49). e202516801–e202516801.
4.
Ma, Z., Xi Zhou, Lin Chen, Xing Chen, & Xianchao Feng. (2025). Dietary polyphenol-protein interactions: A literature review of advantages, binding mechanisms, and improved health applications. Food Research International. 222(Pt 1). 117721–117721.
5.
6.
Zhou, Xi, Yang Yu, Xinran You, et al.. (2025). Muti-network active aerogel based on PVA, bacterial cellulose, and sodium alginate: Characterization, kinetics studies, and application for mutton preservation. Food Hydrocolloids. 163. 111033–111033. 9 indexed citations
7.
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Zhou, Xi, et al.. (2023). Superabsorbent whey protein isolates/chitosan-based antibacterial aerogels: Preparation, characterization and application in chicken meat preservation. International Journal of Biological Macromolecules. 259(Pt 1). 128961–128961. 28 indexed citations
9.
Hai, Xiao, Minghui Xiong, Xi Zhou, et al.. (2023). Charge Density Modulation of Pyrene-Related Small Molecules by Nitrogen Heteroatoms Precisely Regulates Photocatalytic Generation of Hydrogen. ACS Nano. 17(20). 20570–20579. 25 indexed citations
10.
Gan, Ranfeng, Yuxi Xu, Bin Chen, et al.. (2023). High-speed polarization tracking using thin film lithium niobate integrated dynamic polarization controller. Optics Express. 31(24). 39369–39369. 12 indexed citations
11.
Liu, Cheng, Xi Zhou, Zhiyou Wang, et al.. (2022). Eco-plastics derived from low-purity plant oil monomer and their sustainable recycling. Cell Reports Physical Science. 4(1). 101203–101203. 12 indexed citations
12.
Yang, Jingwen, Xianhao Zhang, Lin Chen, et al.. (2022). Antibacterial aerogels with nano‑silver reduced in situ by carboxymethyl cellulose for fresh meat preservation. International Journal of Biological Macromolecules. 213. 621–630. 54 indexed citations
13.
Liu, Yan, Xi Zhou, Min Zhang, et al.. (2021). A novel meat quality improver composed of carrageenan and superfine smashed okra powder and its application in chicken meatballs. International Journal of Food Engineering. 17(5). 377–384. 5 indexed citations
14.
Zhou, Xi, Min Zhang, Qingfeng Ge, et al.. (2021). Effect of konjac glucomannan/carrageenan-based edible emulsion coatings with camellia oil on quality and shelf-life of chicken meat. International Journal of Biological Macromolecules. 183. 331–339. 80 indexed citations
15.
Lin, Yun, Xi Zhou, Yuji Naya, Justin L. Gardner, & Pei Sun. (2021). Voxel-Wise Linearity Analysis of Increments and Decrements in BOLD Responses in Human Visual Cortex Using a Contrast Adaptation Paradigm. Frontiers in Human Neuroscience. 15. 541314–541314. 1 indexed citations
16.
Ge, Qingfeng, et al.. (2020). Antimicrobial and Preservative Effects of the Combinations of Nisin, Tea Polyphenols, Rosemary Extract, and Chitosan on Pasteurized Chicken Sausage. Journal of Food Protection. 84(2). 233–239. 13 indexed citations
17.
Zhou, Xi, Cong Yin, Xueqin Gao, et al.. (2020). Emulsified blend film based on konjac glucomannan/carrageenan/ camellia oil: Physical, structural, and water barrier properties. Carbohydrate Polymers. 251. 117100–117100. 110 indexed citations
18.
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Wan, Xiaoang, et al.. (2013). Assessing the benefits of multisensory audiotactile stimulation for overweight individuals. Experimental Brain Research. 232(4). 1085–1093. 10 indexed citations
20.
Zhou, Xi. (2003). Breeding of Dominant Genic Male Sterility (GMS) Hybrid Variety Heza No. 3 with Low Erucic Acid and Low Glucosinolates in Brassica napus L.. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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