Wenxin Jiang

1.1k total citations
42 papers, 826 citations indexed

About

Wenxin Jiang is a scholar working on Food Science, Plant Science and Water Science and Technology. According to data from OpenAlex, Wenxin Jiang has authored 42 papers receiving a total of 826 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Food Science, 14 papers in Plant Science and 8 papers in Water Science and Technology. Recurrent topics in Wenxin Jiang's work include Proteins in Food Systems (11 papers), Polysaccharides Composition and Applications (10 papers) and Polysaccharides and Plant Cell Walls (8 papers). Wenxin Jiang is often cited by papers focused on Proteins in Food Systems (11 papers), Polysaccharides Composition and Applications (10 papers) and Polysaccharides and Plant Cell Walls (8 papers). Wenxin Jiang collaborates with scholars based in China, Hong Kong and Singapore. Wenxin Jiang's co-authors include Jun‐Ru Qi, Jin‐song Liao, Xiao‐Quan Yang, Jiayi Huang, Wanling Liang, Xiaoquan Yang, Wei‐chi Ying, Wei Zhang, Yong Jia and Wandong Liu and has published in prestigious journals such as Journal of Hazardous Materials, Langmuir and Food Chemistry.

In The Last Decade

Wenxin Jiang

37 papers receiving 811 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Wenxin Jiang China 15 340 304 191 118 98 42 826
Mohamed Gomaa Egypt 19 210 0.6× 201 0.7× 132 0.7× 287 2.4× 134 1.4× 49 1.3k
Tawheed Amin India 17 369 1.1× 318 1.0× 268 1.4× 125 1.1× 31 0.3× 74 963
Lun Lu China 12 159 0.5× 282 0.9× 75 0.4× 124 1.1× 225 2.3× 19 1.1k
Mustafa A. Fawzy Egypt 22 209 0.6× 202 0.7× 119 0.6× 237 2.0× 301 3.1× 59 1.5k
Eva Gómez‐Ordóñez Spain 11 372 1.1× 326 1.1× 283 1.5× 181 1.5× 80 0.8× 11 1.5k
Yanfang Liu China 17 148 0.4× 307 1.0× 107 0.6× 40 0.3× 44 0.4× 64 1.0k
Yun‐Jeong Choi South Korea 20 432 1.3× 128 0.4× 143 0.7× 36 0.3× 139 1.4× 68 1.2k
Mohamed Neifar Tunisia 21 148 0.4× 481 1.6× 110 0.6× 92 0.8× 72 0.7× 77 1.2k
Tanveer Bilal Pirzadah India 22 186 0.5× 712 2.3× 100 0.5× 45 0.4× 69 0.7× 55 1.3k
Elizabeth Troncoso Chile 22 903 2.7× 301 1.0× 198 1.0× 94 0.8× 115 1.2× 47 1.4k

Countries citing papers authored by Wenxin Jiang

Since Specialization
Citations

This map shows the geographic impact of Wenxin Jiang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Wenxin Jiang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Wenxin Jiang more than expected).

Fields of papers citing papers by Wenxin Jiang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Wenxin Jiang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Wenxin Jiang. The network helps show where Wenxin Jiang may publish in the future.

Co-authorship network of co-authors of Wenxin Jiang

This figure shows the co-authorship network connecting the top 25 collaborators of Wenxin Jiang. A scholar is included among the top collaborators of Wenxin Jiang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Wenxin Jiang. Wenxin Jiang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Li, Yanlei, et al.. (2025). Diffusion behaviors of sweeteners in the saliva layer: effects of interactions between oral mucin and sweeteners. International Journal of Food Engineering. 21(5). 305–316.
2.
Ma, Xinyue, Haijun Chen, Chunmei Zhang, et al.. (2025). Construction of a green nano-iron-modified biochar fiber-textured composite using the biomass template method for enhanced hexavalent chromium reduction in water. Journal of environmental chemical engineering. 13(5). 117662–117662.
3.
Li, Yanlei, Lu Lin, Yuehan Wu, et al.. (2025). Diffusion of sodium ions based on the interactions between gum arabic and oral mucin: Effects from the molecular weight of gum arabic. Food Chemistry. 482. 144212–144212. 2 indexed citations
4.
5.
Jiang, Wenxin, Fengting Li, Wei Lü, et al.. (2024). Enhancing the Mickering emulsifying capacity of agarose microgels by complexation with microamounts of sorbitan monolaurate (Tween-20). International Journal of Food Engineering. 20(6). 439–449. 2 indexed citations
6.
Li, Yanlei, Yiying Sun, Lin Lü, et al.. (2024). Removal of phytic acid in protein via pretreatment of rapeseed meal. International Journal of Food Engineering. 20(3). 191–199.
7.
Zhou, Hang, Fengyan Meng, Wenxin Jiang, et al.. (2024). Potassium indole-3-butyric acid affects rice’s adaptability to salt stress by regulating carbon metabolism, transcription factor genes expression, and biosynthesis of secondary metabolites. Frontiers in Plant Science. 15. 1416936–1416936. 3 indexed citations
8.
Zhang, Guangxiang, Liuhe Li, Wenxin Jiang, et al.. (2024). Functionalization of poly (butylene adipate-co-terephthalate) and its toughening effect on poly (lactic acid). European Polymer Journal. 206. 112764–112764. 17 indexed citations
9.
Jiang, Wenxin, Fengting Li, Zhiming Gao, et al.. (2024). Improved Emulsifying Performance of Agarose Microgels by Cross-Interfacial Diffusion of Polyphenols. Langmuir. 40(46). 24662–24674. 2 indexed citations
10.
Jiang, Wenxin, Wei Xiang, Longquan Xu, et al.. (2023). Fabrication, characterization, and emulsifying properties of hexadecyltrimethylammonium bromide (CTAB) complexed alginate microgel. Food Hydrocolloids. 140. 108607–108607. 13 indexed citations
11.
Gao, Zhiming, Gao Chen, Wenxin Jiang, et al.. (2022). In situ crosslinking sodium alginate on oil-water interface to stabilize the O/W emulsions. Food Hydrocolloids. 135. 108233–108233. 23 indexed citations
12.
Qi, Jun‐Ru, et al.. (2021). Extraction and characterisation of pectin polysaccharide from soybean dreg and its dispersion stability in acidified milk drink. International Journal of Food Science & Technology. 56(10). 5230–5241. 5 indexed citations
13.
Qi, Jun‐Ru, Jin‐song Liao, Wenxin Jiang, et al.. (2021). Oxalic extraction of high methoxyl pectin and its application as a stabiliser. International Journal of Food Science & Technology. 56(10). 5220–5229. 8 indexed citations
14.
Liang, Wanling, Jin‐song Liao, Jun‐Ru Qi, Wenxin Jiang, & Xiao‐Quan Yang. (2021). Physicochemical characteristics and functional properties of high methoxyl pectin with different degree of esterification. Food Chemistry. 375. 131806–131806. 137 indexed citations
15.
Jiang, Wenxin, Jun‐Ru Qi, Jin‐song Liao, et al.. (2020). Structural characterization of pectin-bismuth complexes and their aggregation in acidic conditions. International Journal of Biological Macromolecules. 154. 788–794. 27 indexed citations
16.
Jiang, Wenxin, et al.. (2020). Using Hilbert-Huang Transform to Process and Analyze the Corrosion Acoustic Emission Signal of the Tank Bottom Plate. IOP Conference Series Earth and Environmental Science. 508(1). 12161–12161. 1 indexed citations
17.
Jiang, Wenxin, et al.. (2019). Emulsifying properties of high methoxyl pectins in binary systems of water-ethanol. Carbohydrate Polymers. 229. 115420–115420. 34 indexed citations
18.
Wang, Fang, Qiang Zhang, Cai‐Xia Zhang, et al.. (2016). Apoptosis Inducing Factor Is Involved in Stretch‐Induced Apoptosis of Myoblast via a Caspase‐9 Independent Pathway. Journal of Cellular Biochemistry. 118(4). 829–838. 20 indexed citations
19.
Jiang, Wenxin, Wei Zhang, Jun Duan, et al.. (2011). Combined fenton oxidation and biological activated carbon process for recycling of coking plant effluent. Journal of Hazardous Materials. 189(1-2). 308–314. 39 indexed citations
20.
Jia, Yong, Guomin Han, Congyan Wang, et al.. (2010). The efficacy and mechanisms of fungal suppression of freshwater harmful algal bloom species. Journal of Hazardous Materials. 183(1-3). 176–181. 50 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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