W. B. McGlasson

4.5k total citations · 2 hit papers
76 papers, 3.0k citations indexed

About

W. B. McGlasson is a scholar working on Plant Science, Biochemistry and Food Science. According to data from OpenAlex, W. B. McGlasson has authored 76 papers receiving a total of 3.0k indexed citations (citations by other indexed papers that have themselves been cited), including 63 papers in Plant Science, 11 papers in Biochemistry and 10 papers in Food Science. Recurrent topics in W. B. McGlasson's work include Postharvest Quality and Shelf Life Management (52 papers), Plant Physiology and Cultivation Studies (45 papers) and Horticultural and Viticultural Research (15 papers). W. B. McGlasson is often cited by papers focused on Postharvest Quality and Shelf Life Management (52 papers), Plant Physiology and Cultivation Studies (45 papers) and Horticultural and Viticultural Research (15 papers). W. B. McGlasson collaborates with scholars based in Australia, United States and Israel. W. B. McGlasson's co-authors include J. N. P. Davies, Graeme E. Hobson, John B. Golding, S. Grant Wyllie, Irving L. Eaks, Edward J. McMurchie, D. A. Shearer, Paul Holford, N. Abdi and E. C. Tigchelaar and has published in prestigious journals such as Nature, PLANT PHYSIOLOGY and Journal of Agricultural and Food Chemistry.

In The Last Decade

W. B. McGlasson

73 papers receiving 2.6k citations

Hit Papers

2 papers align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

The constituents of tomato fruit — the influence of environment, nutrition, and genotype

1981 503 citations J. N. P. Davies, Graeme E. Hobson et al. C R C Critical Reviews in Food Science and Nutrition profile →
Treatment of Fruit with Propylene gives Information about the Biogenesis of Ethylene

1972 315 citations W. B. McGlasson, Irving L. Eaks et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
W. B. McGlasson Australia	25	2.6k	610	436	318	197	76	3.0k
Chien Yi Wang United States	26	2.7k 1.0×	433 0.7×	452 1.0×	419 1.3×	315 1.6×	41	3.0k
Saichol Ketsa Thailand	32	2.4k 0.9×	768 1.3×	669 1.5×	408 1.3×	253 1.3×	136	2.9k
M. Vasilakakis Greece	26	1.9k 0.7×	622 1.0×	740 1.7×	483 1.5×	185 0.9×	76	2.6k
Isabel Lara Spain	29	2.4k 0.9×	492 0.8×	505 1.2×	499 1.6×	150 0.8×	84	2.7k
F. Romojaro Spain	32	2.4k 0.9×	598 1.0×	603 1.4×	508 1.6×	220 1.1×	88	3.0k
Dangyang Ke United States	17	1.3k 0.5×	299 0.5×	447 1.0×	217 0.7×	189 1.0×	22	1.5k
M. Isabel Escribano Spain	23	1.5k 0.6×	549 0.9×	476 1.1×	372 1.2×	133 0.7×	88	1.9k
Carmen Merodio Spain	24	1.6k 0.6×	545 0.9×	495 1.1×	403 1.3×	141 0.7×	89	1.9k
Ruth Ben‐Arie Israel	25	1.6k 0.6×	397 0.7×	224 0.5×	277 0.9×	126 0.6×	45	1.8k
Jingping Rao China	29	1.8k 0.7×	495 0.8×	327 0.8×	200 0.6×	181 0.9×	78	2.0k

Countries citing papers authored by W. B. McGlasson

Since Specialization

Citations

This map shows the geographic impact of W. B. McGlasson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. B. McGlasson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. B. McGlasson more than expected).

Fields of papers citing papers by W. B. McGlasson

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by W. B. McGlasson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. B. McGlasson. The network helps show where W. B. McGlasson may publish in the future.

Co-authorship network of co-authors of W. B. McGlasson

This figure shows the co-authorship network connecting the top 25 collaborators of W. B. McGlasson. A scholar is included among the top collaborators of W. B. McGlasson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with W. B. McGlasson. W. B. McGlasson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

McGlasson, W. B., et al.. (2024). Vanilla planifolia: Artificial and Insect Pollination, Floral Guides and Volatiles. Plants. 13(21). 2977–2977.

Wongs‐Aree, C., et al.. (2012). Extending the shelf-life of straw mushroom with high carbon dioxide treatment. Journal of Food Agriculture & Environment. 78–84. 8 indexed citations

McGlasson, W. B., et al.. (2010). Influence of curing procedures on sensory quality of vanilla beans. Fruits. 65(6). 387–399. 10 indexed citations

Youryon, Pannipa, et al.. (2008). INTERNAL BROWNING OCCURRENCES OF 'QUEEN' PINEAPPLE UNDER VARIOUS LOW TEMPERATURES. Acta Horticulturae. 555–560. 7 indexed citations

Kanlayanarat, S., Albert C. Purvis, & W. B. McGlasson. (2006). Proceedings of the IVth International Conference on Managing Quality in Chains : MQUIC 2006 : The integrated view on fruits and vegetables quality : Bangkok, Thailand, August 7-10, 2006. 1 indexed citations

Yokotani, Naoki, et al.. (2004). Comparison of ethylene- and wound-induced responses in fruit of wild-type, rin and nor tomatoes. Postharvest Biology and Technology. 32(3). 247–252. 39 indexed citations

Abdi, N., W. B. McGlasson, Paul Holford, Mark E. Williams, & Yosef Mizrahi. (1998). Responses of climacteric and suppressed-climacteric plums to treatment with propylene and 1-methylcyclopropene. Postharvest Biology and Technology. 14(1). 29–39. 178 indexed citations

McGlasson, W. B.. (1989). OBJECTIVE MEASUREMENT OF QUALITY OF FRESH MARKET TOMATOES. Acta Horticulturae. 373–376. 2 indexed citations

McGlasson, W. B., et al.. (1987). Influence of the Non-ripening Mutants rin and nor on the Aroma of Tomato Fruit. HortScience. 22(4). 632–634. 31 indexed citations

10.

McGlasson, W. B.. (1985). Ethylene and Fruit Ripening. HortScience. 20(1). 51–54. 70 indexed citations

11.

Brady, CJ, Gerald A. MacAlpine, W. B. McGlasson, & Yoshihiro Ueda. (1982). Poly galacturonase in tomato lycopersicon esculentum cultivar rutgers fruits and the induction of ripening. Australian Journal of Plant Physiology. 9(2). 171–178. 40 indexed citations

12.

Davies, J. N. P., Graeme E. Hobson, & W. B. McGlasson. (1981). The constituents of tomato fruit — the influence of environment, nutrition, and genotype. C R C Critical Reviews in Food Science and Nutrition. 15(3). 205–280. 503 indexed citations breakdown →

13.

Tigchelaar, E. C., W. B. McGlasson, & R. W. Buescher. (1978). Genetic Regulation of Tomato Fruit Ripening1. HortScience. 13(5). 508–513. 195 indexed citations

14.

McGlasson, W. B., et al.. (1976). Effect of Reduced Ethylene Levels in Storage Atmospheres on Lemon Keeping Quality1. HortScience. 11(2). 114–115. 10 indexed citations

15.

McGlasson, W. B., et al.. (1975). Comparison of Propylene-induced Responses of Immature Fruit of Normal and rin Mutant Tomatoes. PLANT PHYSIOLOGY. 55(2). 218–222. 43 indexed citations

16.

Mizrahi, Yosef, Herbert C. Dostal, W. B. McGlasson, & Joe H. Cherry. (1975). Effects of Abscisic Acid and Benzyladenine on Fruits of Normal and rin Mutant Tomatoes. PLANT PHYSIOLOGY. 56(4). 544–546. 17 indexed citations

17.

McGlasson, W. B. & Irving L. Eaks. (1972). A Role for Ethylene in the Development of Wastage and Off-Flavors in Stored ‘Valencia’ Oranges1. HortScience. 7(1). 80–81. 9 indexed citations

18.

Wills, R. B. H. & W. B. McGlasson. (1971). Effect of storage temperature on apple volatiles associated with low temperature breakdown. Journal of Horticultural Science. 46(1). 115–120. 13 indexed citations

19.

McGlasson, W. B. & Harlan K. Pratt. (1964). Effects of Wounding on Respiration and Ethylene Production by Cantaloupe Fruit Tissue. PLANT PHYSIOLOGY. 39(1). 128–132. 46 indexed citations

20.

McGlasson, W. B., et al.. (1960). Jonathans at Christmas with controlled atmosphere storage.. 63. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact