W. B. McGlasson

4.5k citations
76 papers · 3.0k indexed · 2 hit papers · h-index 25
Topics
Postharvest Quality and Shelf Life Management (52 papers)Plant Physiology and Cultivation Studies (45 papers)Horticultural and Viticultural Research (15 papers)

In The Last Decade

W. B. McGlasson

73 papers receiving 2.6k citations

Hit Papers

The constituents of tomato fruit — the influence of envir...197220261990200819811972100200300400500

Peers

W. B. McGlasson
Comparison fields: 5 of 92
  • Plant Science 2.6k
  • Molecular Biology 610
  • Biochemistry 436
  • Food Science 318
  • Biomaterials 197
Replace Chien Yi Wang with:
Chien Yi Wang United States
M. Vasilakakis Greece
F. Romojaro Spain
Saichol Ketsa Thailand
Carmen Merodio Spain
Naoki Yamauchi Japan
M. Isabel Escribano Spain
Zabihollah Zamani Iran
Ruth Ben‐Arie Israel
Christian Chervin France
W. B. McGlasson relative to Chien Yi Wang United States Chien Yi Wang's profile →
Citations per field
00.5×1.5×
Chien Yi Wang · 1×
Citations per year

Countries citing papers authored by W. B. McGlasson

Since Specialization
Citations

This map shows the geographic impact of W. B. McGlasson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. B. McGlasson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. B. McGlasson more than expected).

Fields of papers citing papers by W. B. McGlasson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by W. B. McGlasson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. B. McGlasson. The network helps show where W. B. McGlasson may publish in the future.

Co-authorship network of co-authors of W. B. McGlasson

This figure shows the co-authorship network connecting the top 25 collaborators of W. B. McGlasson. A scholar is included among the top collaborators of W. B. McGlasson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with W. B. McGlasson. W. B. McGlasson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 0
2
Extending the shelf-life of straw mushroom with high carbon dioxide treatment
8
3 10
4
Proceedings of the IVth International Conference on Managing Quality in Chains : MQUIC 2006 : The integrated view on fruits and vegetables quality : Bangkok, Thailand, August 7-10, 2006
1
5 2
6 31
7 70
8
Poly galacturonase in tomato lycopersicon esculentum cultivar rutgers fruits and the induction of ripening
40
9
The constituents of tomato fruit — the influence of environment, nutrition, and genotypebreakdown →
503
10 195
11 10
12 43
13 17
14 33
15 15
16 9
17 16
18 46
19 71
20
Jonathans at Christmas with controlled atmosphere storage.
2

About W. B. McGlasson

W. B. McGlasson is a scholar working on Biochemistry, Plant Science and Food Science, having authored 76 papers that have together received 3.0k indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (52 papers), Plant Physiology and Cultivation Studies (45 papers) and Horticultural and Viticultural Research (15 papers). The work is most often cited by research in Biochemistry (436 citations), Plant Science (2.6k citations) and Food Science (318 citations). W. B. McGlasson has collaborated with scholars based in Australia, United States and Israel. Frequent co-authors include J. N. P. Davies, Graeme E. Hobson, John B. Golding, S. Grant Wyllie, Irving L. Eaks, Edward J. McMurchie, D. A. Shearer, Paul Holford, N. Abdi and E. C. Tigchelaar. Their work appears in journals such as Nature, PLANT PHYSIOLOGY and Journal of Agricultural and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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