Albert C. Purvis

2.0k total citations
63 papers, 1.6k citations indexed

About

Albert C. Purvis is a scholar working on Plant Science, Molecular Biology and Soil Science. According to data from OpenAlex, Albert C. Purvis has authored 63 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 51 papers in Plant Science, 8 papers in Molecular Biology and 6 papers in Soil Science. Recurrent topics in Albert C. Purvis's work include Plant Physiology and Cultivation Studies (24 papers), Postharvest Quality and Shelf Life Management (23 papers) and Garlic and Onion Studies (9 papers). Albert C. Purvis is often cited by papers focused on Plant Physiology and Cultivation Studies (24 papers), Postharvest Quality and Shelf Life Management (23 papers) and Garlic and Onion Studies (9 papers). Albert C. Purvis collaborates with scholars based in United States, Russia and Netherlands. Albert C. Purvis's co-authors include Robert L. Shewfelt, Charles R. Barmore, W. Grierson, George Yelenosky, B. G. Mullinix, Abdul Hakim, Juan Carlos Dı́az-Pérez, R. E. Williamson, Roger C. Fites and D. B. Peters and has published in prestigious journals such as PLANT PHYSIOLOGY, Phytochemistry and Journal of Food Science.

In The Last Decade

Albert C. Purvis

62 papers receiving 1.5k citations

Peers

Albert C. Purvis
William J. Bramlage United States
Harry W. Janes United States
Avi Sadka Israel
Yun‐Hee Kim South Korea
Nihal C. Rajapakse United States
William J. Bramlage United States
Albert C. Purvis
Citations per year, relative to Albert C. Purvis Albert C. Purvis (= 1×) peers William J. Bramlage

Countries citing papers authored by Albert C. Purvis

Since Specialization
Citations

This map shows the geographic impact of Albert C. Purvis's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Albert C. Purvis with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Albert C. Purvis more than expected).

Fields of papers citing papers by Albert C. Purvis

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Albert C. Purvis. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Albert C. Purvis. The network helps show where Albert C. Purvis may publish in the future.

Co-authorship network of co-authors of Albert C. Purvis

This figure shows the co-authorship network connecting the top 25 collaborators of Albert C. Purvis. A scholar is included among the top collaborators of Albert C. Purvis based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Albert C. Purvis. Albert C. Purvis is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Kanlayanarat, S., Albert C. Purvis, & W. B. McGlasson. (2006). Proceedings of the IVth International Conference on Managing Quality in Chains : MQUIC 2006 : The integrated view on fruits and vegetables quality : Bangkok, Thailand, August 7-10, 2006. 1 indexed citations
2.
Dı́az-Pérez, Juan Carlos, et al.. (2003). Bolting, Yield, and Bulb Decay of Sweet Onion as Affected by Nitrogen Fertilization. Journal of the American Society for Horticultural Science. 128(1). 144–149. 1 indexed citations
3.
Purvis, Albert C.. (2002). Diphenylamine reduces chilling injury of green bell pepper fruit. Postharvest Biology and Technology. 25(1). 41–48. 39 indexed citations
4.
Purvis, Albert C., et al.. (1995). Sites of Superoxide Production in Mitochondria Isolated from Bell Pepper Pericarp Tissue. HortScience. 30(4). 785F–786. 1 indexed citations
5.
Purvis, Albert C.. (1993). EFFECTS OF SHORT TERM CA STORAGE ON PEACH QUALITY. HortScience. 28(4). 277D–277. 2 indexed citations
6.
Purvis, Albert C. & Robert L. Shewfelt. (1993). Does the alternative pathway ameliorate chilling injury in sensitive plant tissues?. Physiologia Plantarum. 88(4). 712–718. 271 indexed citations
7.
Purvis, Albert C. & Robert L. Shewfelt. (1993). Does the alternative pathway ameliorate chilling injury in sensitive plant tissues?. Physiologia Plantarum. 88(4). 712–718. 29 indexed citations
8.
Purvis, Albert C.. (1989). Soluble Sugars and Respiration of Flavedo Tissue of Grapefruit Stored at Low Temperatures. HortScience. 24(2). 320–322. 2 indexed citations
9.
Purvis, Albert C.. (1988). limitation of Alternative Respiratory Pathway Activity in Grapefruit Flavedo Tissue by Oxygen Availability. PLANT PHYSIOLOGY. 86(2). 623–625. 5 indexed citations
10.
Nordby, Harold E., Albert C. Purvis, & George Yelenosky. (1987). Lipids in Peel of Grapefruit and Resistance to Chilling Injury During Cold Storage. HortScience. 22(5). 915–917. 16 indexed citations
11.
12.
Purvis, Albert C., et al.. (1985). Postharvest Water Loss from Freeze-damaged Citrus Fruit. HortScience. 20(4). 756–757. 1 indexed citations
13.
Purvis, Albert C. & George Yelenosky. (1983). Translocation of Carbohydrates and Proline in Young Grapefruit Trees at Low Temperatures. PLANT PHYSIOLOGY. 73(4). 877–880. 19 indexed citations
14.
Purvis, Albert C.. (1981). Free Proline in Peel of Grapefruit and Resistance to Chilling Injury during Cold Storage1. HortScience. 16(2). 160–161. 17 indexed citations
15.
Purvis, Albert C.. (1980). Respiration of Grapefruit and Orange Flavedo Tissue in Relation to Chilling and Non-chilling Temperatures and Respiratory Inhibitors1. Journal of the American Society for Horticultural Science. 105(2). 209–213. 11 indexed citations
16.
Purvis, Albert C.. (1980). Influence of Canopy Depth on Susceptibility of ‘Marsh’ Grapefruit to Chilling Injury1. HortScience. 15(6). 731–733. 27 indexed citations
17.
Purvis, Albert C.. (1980). Sequence of Chloroplast Degreening in Calamondin Fruit as Influenced by Ethylene and AgNO3. PLANT PHYSIOLOGY. 66(4). 624–627. 39 indexed citations
18.
Purvis, Albert C., et al.. (1979). Relationship between Midseason Resistance to Chilling Injury and Reducing Sugar Level in Grapefruit Peel1. HortScience. 14(3). 227–229. 29 indexed citations
19.
Tischler, C. R., Albert C. Purvis, & W. R. Jordan. (1978). Factors Involved in in Vitro Stabilization of Nitrate Reductase from Cotton (Gossypium hirsutum L.) Cotyledons. PLANT PHYSIOLOGY. 61(5). 714–717. 13 indexed citations
20.
Purvis, Albert C., D. B. Peters, & R. H. Hageman. (1974). Effect of Carbon Dioxide on Nitrate Accumulation and Nitrate Reductase Induction in Corn Seedlings. PLANT PHYSIOLOGY. 53(6). 934–941. 31 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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