Usha Thiyam

686 total citations
9 papers, 567 citations indexed

About

Usha Thiyam is a scholar working on Biochemistry, Organic Chemistry and Molecular Biology. According to data from OpenAlex, Usha Thiyam has authored 9 papers receiving a total of 567 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Biochemistry, 4 papers in Organic Chemistry and 4 papers in Molecular Biology. Recurrent topics in Usha Thiyam's work include Phytochemicals and Antioxidant Activities (5 papers), Edible Oils Quality and Analysis (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Usha Thiyam is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Edible Oils Quality and Analysis (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Usha Thiyam collaborates with scholars based in Canada, Germany and Egypt. Usha Thiyam's co-authors include Karin Schwarz, Heiko Stöckmann, Rabie Khattab, Michel Aliani, Michael Eskin, Thomas zum Felde, Lin Lin, Erin Goldberg, Alfred Baumert and Ayyappan Appukuttan Aachary and has published in prestigious journals such as Food Chemistry, Critical Reviews in Food Science and Nutrition and Journal of the American Oil Chemists Society.

In The Last Decade

Usha Thiyam

9 papers receiving 540 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Usha Thiyam Canada 9 268 241 206 131 122 9 567
Usha Thiyam‐Holländer Canada 14 266 1.0× 131 0.5× 216 1.0× 161 1.2× 88 0.7× 23 495
Davorin Bauman Slovenia 9 203 0.8× 126 0.5× 147 0.7× 176 1.3× 80 0.7× 11 551
František Kreps Slovakia 14 180 0.7× 124 0.5× 147 0.7× 225 1.7× 152 1.2× 29 659
Carlos A. Ledesma‐Escobar Spain 13 248 0.9× 139 0.6× 181 0.9× 241 1.8× 146 1.2× 35 533
György Karlovits Poland 13 354 1.3× 139 0.6× 315 1.5× 260 2.0× 164 1.3× 14 764
Katalin Recseg Hungary 12 189 0.7× 100 0.4× 221 1.1× 176 1.3× 96 0.8× 15 584
Christine M. Seppanen United States 9 257 1.0× 90 0.4× 272 1.3× 147 1.1× 85 0.7× 11 579
D. Boskou Greece 10 310 1.2× 169 0.7× 186 0.9× 401 3.1× 194 1.6× 10 722
Elisa Giambanelli Italy 14 151 0.6× 116 0.5× 181 0.9× 170 1.3× 164 1.3× 27 514
Rosa Cert Spain 8 259 1.0× 115 0.5× 312 1.5× 153 1.2× 131 1.1× 11 591

Countries citing papers authored by Usha Thiyam

Since Specialization
Citations

This map shows the geographic impact of Usha Thiyam's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Usha Thiyam with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Usha Thiyam more than expected).

Fields of papers citing papers by Usha Thiyam

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Usha Thiyam. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Usha Thiyam. The network helps show where Usha Thiyam may publish in the future.

Co-authorship network of co-authors of Usha Thiyam

This figure shows the co-authorship network connecting the top 25 collaborators of Usha Thiyam. A scholar is included among the top collaborators of Usha Thiyam based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Usha Thiyam. Usha Thiyam is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

9 of 9 papers shown
1.
Aachary, Ayyappan Appukuttan & Usha Thiyam. (2012). A Pursuit of the Functional Nutritional and Bioactive Properties of Canola Proteins and Peptides. Critical Reviews in Food Science and Nutrition. 52(11). 965–979. 23 indexed citations
2.
Khattab, Rabie, Curtis Rempel, Miyoung Suh, & Usha Thiyam. (2012). Quality of Canola Oil Obtained by Conventional and Supercritical Fluid Extraction. American Journal of Analytical Chemistry. 3(12). 966–976. 24 indexed citations
3.
Li, Haiyan, Jun Wu, Curtis Rempel, & Usha Thiyam. (2010). Effect of Operating Parameters on Oil and Phenolic Extraction Using Supercritical CO2. Journal of the American Oil Chemists Society. 87(9). 1081–1089. 20 indexed citations
4.
Khattab, Rabie, Erin Goldberg, Lin Lin, & Usha Thiyam. (2010). Quantitative analysis and free-radical-scavenging activity of chlorophyll, phytic acid, and condensed tannins in canola. Food Chemistry. 122(4). 1266–1272. 72 indexed citations
5.
Khattab, Rabie, Michael Eskin, Michel Aliani, & Usha Thiyam. (2009). Determination of Sinapic Acid Derivatives in Canola Extracts Using High‐Performance Liquid Chromatography. Journal of the American Oil Chemists Society. 87(2). 147–155. 143 indexed citations
6.
Thiyam, Usha, et al.. (2009). De-oiled rapeseed and a protein isolate: characterization of sinapic acid derivatives by HPLC–DAD and LC–MS. European Food Research and Technology. 229(5). 825–831. 52 indexed citations
7.
Thiyam, Usha, Heiko Stöckmann, & Karin Schwarz. (2006). Antioxidant activity of rapeseed phenolics and their interactions with tocopherols during lipid oxidation. Journal of the American Oil Chemists Society. 83(6). 523–528. 62 indexed citations
8.
Thiyam, Usha, Heiko Stöckmann, Thomas zum Felde, & Karin Schwarz. (2006). Antioxidative effect of the main sinapic acid derivatives from rapeseed and mustard oil by‐products. European Journal of Lipid Science and Technology. 108(3). 239–248. 111 indexed citations
9.
Thiyam, Usha, et al.. (2004). Prospects of rapeseed oil by-products with respect to antioxidative potential. Comptes Rendus Chimie. 7(6-7). 611–616. 60 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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