Uğur Göğüş
- Animal Science and Zoology top 5%
- Nutrition and Dietetics top 10%
- Food Science top 10%
- Aquatic Science top 5%
- Molecular Biology
- Topics
- Meat and Animal Product Quality (7 papers)Advanced Chemical Sensor Technologies (4 papers)Microbial Inactivation Methods (2 papers)
- Partner nations
- TürkiyeUnited Kingdom
In The Last Decade
Uğur Göğüş
8 papers receiving 298 citations
Peers
Comparison fields: 5 of 75
- Animal Science and Zoology 111
- Nutrition and Dietetics 104
- Food Science 80
- Aquatic Science 78
- Molecular Biology 67
Countries citing papers authored by Uğur Göğüş
This map shows the geographic impact of Uğur Göğüş's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Uğur Göğüş with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Uğur Göğüş more than expected).
Fields of papers citing papers by Uğur Göğüş
This network shows the impact of papers produced by Uğur Göğüş. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Uğur Göğüş. The network helps show where Uğur Göğüş may publish in the future.
Co-authorship network of co-authors of Uğur Göğüş
This figure shows the co-authorship network connecting the top 25 collaborators of Uğur Göğüş. A scholar is included among the top collaborators of Uğur Göğüş based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Uğur Göğüş. Uğur Göğüş is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 2 | |
| 3 | 268 | |
| 4 | Review article n-3 Omega fatty acids: a review of current knowledge | 2 |
| 5 | 2 | |
| 6 | 19 | |
| 7 | 22 | |
| 8 | 1 | |
| 9 | 1 |
About Uğur Göğüş
Uğur Göğüş is a scholar working on Animal Science and Zoology, Biotechnology and Nutrition and Dietetics, having authored 9 papers that have together received 317 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (7 papers), Advanced Chemical Sensor Technologies (4 papers) and Microbial Inactivation Methods (2 papers). The work is most often cited by research in Animal Science and Zoology (111 citations), Aquatic Science (78 citations) and Nutrition and Dietetics (104 citations). Uğur Göğüş has collaborated with scholars based in Türkiye and United Kingdom. Frequent co-authors include Chris Smith, Faruk Bozoğlu, Seyhun Yurdugül and Hami Alpas. Their work appears in journals such as Journal of Food Science, Food Control and International Journal of Food Science & Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.