T. C. Somers
- Biochemistry top 0.5%
- Phytochemicals and Antioxidant Activities 10
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- Wine Industry and Tourism 5
- Food Science top 0.5%
- Fermentation and Sensory Analysis 25
- Food Quality and Safety Studies 3
- Plant Science top 2%
- Horticultural and Viticultural Research 18
- Analytical Chemistry top 5%
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- Metabolomics and Mass Spectrometry Studies 4
- Chemical Synthesis and Analysis 2
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- Advanced Chemical Sensor Technologies 3
- Co-authors
- Michael E. EvansEric VéretteLeonard JurdAnn C. NobleKathleen A. EliasMark StanleyGladys S. IngleJohn P. Burnier
- Partner nations
- AustraliaUnited StatesFrance
In The Last Decade
T. C. Somers
33 papers receiving 1.4k citations
Hit Papers
Peers
Comparison fields: 5 of 87
- Biochemistry 878
- Tourism, Leisure and Hospitality Management 116
- Food Science 1.3k
- Plant Science 968
- Analytical Chemistry 101
Countries citing papers authored by T. C. Somers
This map shows the geographic impact of T. C. Somers's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T. C. Somers with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T. C. Somers more than expected).
Fields of papers citing papers by T. C. Somers
This network shows the impact of papers produced by T. C. Somers. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T. C. Somers. The network helps show where T. C. Somers may publish in the future.
Co-authorship network
The 24 scholars most cited alongside T. C. Somers, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2017 | 1 | |
| 2 | 2016 | 1 | |
| 3 | 2015 | 5 | |
| 4 | 2015 | 8 | |
| 5 | 2015 | 10 | |
| 6 | 2015 | 5 | |
| 7 | 1988 | 33 | |
| 8 | 1987 | 77 | |
| 9 | 1986 | 2 | |
| 10 | 1985 | 87 | |
| 11 | 1978 | 7 | |
| 12 | 1977 | 333 | |
| 13 | 1973 | 7 | |
| 14 | 1973 | 26 | |
| 15 | 1972 | 4 | |
| 16 | 1972 | 14 | |
| 17 | The polymeric nature of wine pigmentsbreakdown → | 1971 | 452 |
| 18 | 1970 | 59 | |
| 19 | 1967 | 22 | |
| 20 | 1964 | 4 |
About T. C. Somers
T. C. Somers is a scholar working on Tourism, Leisure and Hospitality Management, Biochemistry and Food Science, having authored 33 papers that have together received 1.6k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (25 papers), Horticultural and Viticultural Research (18 papers), Phytochemicals and Antioxidant Activities (10 papers), Wine Industry and Tourism (5 papers), Metabolomics and Mass Spectrometry Studies (4 papers), Advanced Chemical Sensor Technologies (3 papers), Food Quality and Safety Studies (3 papers) and Chemical Synthesis and Analysis (2 papers). The work is most often cited by research in Biochemistry (878 citations), Tourism, Leisure and Hospitality Management (116 citations) and Food Science (1.3k citations). T. C. Somers has collaborated with scholars based in Australia, United States and France. Frequent co-authors include Michael E. Evans, Eric Vérette, Leonard Jurd, Ann C. Noble, Kathleen A. Elias, Mark Stanley, Gladys S. Ingle, John P. Burnier, Thomas E. Rawson and Robert S. McDowell. Their work appears in journals such as Nature, Endocrinology and Journal of Medicinal Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.