Siqian Li

514 total citations
21 papers, 424 citations indexed

About

Siqian Li is a scholar working on Pharmacology, Nutrition and Dietetics and Biochemistry. According to data from OpenAlex, Siqian Li has authored 21 papers receiving a total of 424 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Pharmacology, 4 papers in Nutrition and Dietetics and 4 papers in Biochemistry. Recurrent topics in Siqian Li's work include Phytochemicals and Antioxidant Activities (4 papers), Fungal Biology and Applications (4 papers) and Food composition and properties (3 papers). Siqian Li is often cited by papers focused on Phytochemicals and Antioxidant Activities (4 papers), Fungal Biology and Applications (4 papers) and Food composition and properties (3 papers). Siqian Li collaborates with scholars based in China, Hong Kong and Germany. Siqian Li's co-authors include Nagendra P. Shah, Mingfu Wang, Qian Zhou, Jiayi He, Husnain Raza, Jun Zhang, Hao Wang, Shuhong Dai, Pei Zhang and Ka‐Wing Cheng and has published in prestigious journals such as Journal of Power Sources, Food Chemistry and The Journal of Physical Chemistry C.

In The Last Decade

Siqian Li

19 papers receiving 416 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Siqian Li China 12 141 127 97 79 59 21 424
Vidiany Aparecida Queiroz Santos Brazil 12 152 1.1× 102 0.8× 123 1.3× 38 0.5× 53 0.9× 35 420
Marco Faieta Italy 14 290 2.1× 76 0.6× 79 0.8× 29 0.4× 121 2.1× 27 583
N. Azcan Türkiye 12 139 1.0× 90 0.7× 131 1.4× 35 0.4× 42 0.7× 19 705
Yangyue Ding China 16 382 2.7× 301 2.4× 121 1.2× 62 0.8× 30 0.5× 46 701
Murtaza Ali China 15 189 1.3× 68 0.5× 128 1.3× 38 0.5× 49 0.8× 23 652
Swami A. Maruyama Brazil 13 117 0.8× 103 0.8× 83 0.9× 71 0.9× 53 0.9× 30 395
Yan Jiao China 13 242 1.7× 153 1.2× 96 1.0× 45 0.6× 46 0.8× 30 534
Qingzhu Zeng China 12 255 1.8× 99 0.8× 72 0.7× 34 0.4× 85 1.4× 25 487
Pavel Valášek Czechia 9 178 1.3× 78 0.6× 122 1.3× 30 0.4× 107 1.8× 28 443

Countries citing papers authored by Siqian Li

Since Specialization
Citations

This map shows the geographic impact of Siqian Li's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Siqian Li with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Siqian Li more than expected).

Fields of papers citing papers by Siqian Li

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Siqian Li. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Siqian Li. The network helps show where Siqian Li may publish in the future.

Co-authorship network of co-authors of Siqian Li

This figure shows the co-authorship network connecting the top 25 collaborators of Siqian Li. A scholar is included among the top collaborators of Siqian Li based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Siqian Li. Siqian Li is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Huang, Manting, et al.. (2025). Germination-driven dynamic changes of phenolic compounds in oats and the underlying mechanisms for antioxidation enhancement. Food Chemistry. 495(Pt 1). 146344–146344. 1 indexed citations
3.
Su, Yuting, et al.. (2024). Harnessing β-glucan conjugated quercetin nanocomplex to function as a promising anti-inflammatory agent via macrophage-targeted delivery. Carbohydrate Polymers. 349(Pt B). 122952–122952. 3 indexed citations
4.
5.
Raza, Husnain, Siqian Li, Qian Zhou, et al.. (2023). Effects of ultrasound-induced V-type rice starch-tannic acid interactions on starch in vitro digestion and multiscale structural properties. International Journal of Biological Macromolecules. 246. 125619–125619. 57 indexed citations
6.
Raza, Husnain, Hui Xu, Qian Zhou, et al.. (2023). A review of green methods used in starch–polyphenol interactions: physicochemical and digestion aspects. Food & Function. 14(18). 8071–8100. 25 indexed citations
7.
Su, Yuting, Qian Zhou, Hui Xu, et al.. (2023). Enhancing the bioavailability of quercetin via the construction of carboxymethylated curdlan/quercetin nanocomplex. Food Hydrocolloids. 149. 109502–109502. 25 indexed citations
8.
Li, Siqian, et al.. (2023). An online-predictive model of acute kidney injury after pancreatic surgery. The American Journal of Surgery. 228. 151–158. 1 indexed citations
11.
Zhou, Song, Siqian Li, Haoyu Jiang, et al.. (2021). Strong Metal–Support Interaction over PtPdCu/Al2O3 toward Hydrogenation of Nitrobenzene. The Journal of Physical Chemistry C. 125(42). 23205–23211. 8 indexed citations
13.
Li, Siqian, et al.. (2019). HSE Risk Assessment of Large-scale Ship Construction Project Based on Evidence Reasoning Approach. 16. 969–976. 1 indexed citations
15.
16.
Yang, Xu, Tian Liu, Zhaosong Li, et al.. (2016). Preparation and photovoltaic properties of perovskite solar cell based on ZnO nanorod arrays. Applied Surface Science. 388. 89–96. 36 indexed citations
17.
Zhang, Pei, et al.. (2016). Antioxidant, Antibacterial, and Antiproliferative Activities of Free and Bound Phenolics from Peel and Flesh of Fuji Apple. Journal of Food Science. 81(7). M1735–42. 31 indexed citations
19.
Zhang, Jun, Siqian Li, Hao Ding, et al.. (2013). Transfer and assembly of large area TiO 2 nanotube arrays onto conductive glass for dye sensitized solar cells. Journal of Power Sources. 247. 807–812. 56 indexed citations
20.
Li, Siqian & Nagendra P. Shah. (2013). Effects of Various Heat Treatments on Phenolic Profiles and Antioxidant Activities of Pleurotus eryngii Extracts. Journal of Food Science. 78(8). C1122–9. 31 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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