Seung-Ok Yang

451 total citations
15 papers, 383 citations indexed

About

Seung-Ok Yang is a scholar working on Molecular Biology, Pathology and Forensic Medicine and Analytical Chemistry. According to data from OpenAlex, Seung-Ok Yang has authored 15 papers receiving a total of 383 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Molecular Biology, 4 papers in Pathology and Forensic Medicine and 4 papers in Analytical Chemistry. Recurrent topics in Seung-Ok Yang's work include Metabolomics and Mass Spectrometry Studies (4 papers), Phytoestrogen effects and research (3 papers) and Food Quality and Safety Studies (3 papers). Seung-Ok Yang is often cited by papers focused on Metabolomics and Mass Spectrometry Studies (4 papers), Phytoestrogen effects and research (3 papers) and Food Quality and Safety Studies (3 papers). Seung-Ok Yang collaborates with scholars based in South Korea, Australia and Switzerland. Seung-Ok Yang's co-authors include Pahn‐Shick Chang, JaeHwan Lee, Young Suk Kim, Hyung‐Kyoon Choi, Sang Mi Lee, Yong Ho Choi, Jae Jung Lee, Sun Hee Hyun, Hee-Su Kim and Philip J. Marriott and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A.

In The Last Decade

Seung-Ok Yang

15 papers receiving 367 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Seung-Ok Yang South Korea	11	160	154	92	84	71	15	383
Heon Woong Kim South Korea	9	164 1.0×	160 1.0×	171 1.9×	51 0.6×	200 2.8×	12	510
Anahita Keyhani Canada	10	116 0.7×	85 0.6×	65 0.7×	31 0.4×	66 0.9×	13	402
Rosa M. Delgado Spain	15	318 2.0×	103 0.7×	156 1.7×	37 0.4×	71 1.0×	26	523
Saoussem Harrabi Tunisia	12	86 0.5×	123 0.8×	99 1.1×	28 0.3×	101 1.4×	18	424
Vania Sáez Chile	10	154 1.0×	105 0.7×	117 1.3×	44 0.5×	179 2.5×	14	370
Christiane Vitry France	13	282 1.8×	138 0.9×	154 1.7×	62 0.7×	257 3.6×	25	569
Theresa Beelders South Africa	12	121 0.8×	159 1.0×	133 1.4×	121 1.4×	225 3.2×	15	526
Magnus Jezussek Germany	8	272 1.7×	72 0.5×	273 3.0×	63 0.8×	58 0.8×	11	492
Muci Wu China	13	181 1.1×	106 0.7×	108 1.2×	20 0.2×	112 1.6×	36	415
René Fumeaux Switzerland	8	79 0.5×	81 0.5×	36 0.4×	33 0.4×	51 0.7×	13	294

Countries citing papers authored by Seung-Ok Yang

Since Specialization

Citations

This map shows the geographic impact of Seung-Ok Yang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Seung-Ok Yang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Seung-Ok Yang more than expected).

Fields of papers citing papers by Seung-Ok Yang

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Seung-Ok Yang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Seung-Ok Yang. The network helps show where Seung-Ok Yang may publish in the future.

Co-authorship network of co-authors of Seung-Ok Yang

This figure shows the co-authorship network connecting the top 25 collaborators of Seung-Ok Yang. A scholar is included among the top collaborators of Seung-Ok Yang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Seung-Ok Yang. Seung-Ok Yang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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15 of 15 papers shown

Choi, Won-Sil, et al.. (2020). Profiling Patterns of Volatile Organic Compounds in Intact, Senescent, and Litter Red Pine (Pinus densiflora Sieb. et Zucc.) Needles in Winter. Journal of the Korean Wood Science and Technology. 48(5). 591–607. 2 indexed citations

Yang, Seung-Ok, Sang Mi Lee, Pahn‐Shick Chang, et al.. (2015). Effects ofAspergillusSpecies Inoculation and Their Enzymatic Activities on the Formation of Volatile Components in Fermented Soybean Paste (doenjang). Journal of Agricultural and Food Chemistry. 63(5). 1401–1418. 92 indexed citations

Yang, Seung-Ok, Sang‐Won Lee, Young Ock Kim, et al.. (2013). HPLC-based metabolic profiling and quality control of leaves of different Panax species. Journal of Ginseng Research. 37(2). 248–253. 21 indexed citations

Kim, Youngman, Sung‐Eun Lee, Byeoung‐Soo Park, et al.. (2012). Proteomic Analysis on Acetate Metabolism in Citrobacter sp. BL-4. International Journal of Biological Sciences. 8(1). 66–78. 5 indexed citations

Yang, Seung-Ok, et al.. (2011). Rapid sequential separation of essential oil compounds using continuous heart-cut multi-dimensional gas chromatography–mass spectrometry. Journal of Chromatography A. 1218(18). 2626–2634. 20 indexed citations

Kim, Hee-Su, Sun Hee Hyun, Seung-Ok Yang, et al.. (2011). Biochemical monitoring of black raspberry (Rubus coreanus Miquel) fruits according to maturation stage by 1H NMR using multiple solvent systems. Food Research International. 44(7). 1977–1987. 65 indexed citations

Yang, Seung-Ok, et al.. (2010). Differentiation of Roots of Glycyrrhiza Species by¹H Nuclear Magnetic Resonance Spectroscopy and Multivariate Statistical Analysis. Bulletin of the Korean Chemical Society. 31(4). 825–828. 12 indexed citations

Yang, Seung-Ok, et al.. (2009). Metabolic Discrimination ofCatharanthus roseusCalli According to Their Relative Locations Using¹H-NMR and Principal Component Analysis. Bioscience Biotechnology and Biochemistry. 73(9). 2032–2036. 18 indexed citations

Yang, Seung-Ok, et al.. (2008). Succinyl Daidzin and Succinyl Genistin are New Isoflavone Derivatives Found in Cheonggukjang. Food Science and Biotechnology. 17(1). 172–175. 20 indexed citations

10.

Cho, Somi K., et al.. (2008). Classification and prediction of free-radical scavenging activities of dangyuja (Citrus grandis Osbeck) fruit extracts using 1H NMR spectroscopy and multivariate statistical analysis. Journal of Pharmaceutical and Biomedical Analysis. 49(2). 567–571. 29 indexed citations

11.

Yang, Seung-Ok, et al.. (2008). Stability of Isoflavone Daidzein and Genistein in Riboflavin, Chlorophyll b , or Methylene Blue Photosensitization. Journal of Food Science. 73(2). C100–5. 32 indexed citations

12.

Yang, Seung-Ok, et al.. (2007). Changes of Isoflavone Distribution in Soybeans Using Almond Powder. Korean Journal of Food Science and Technology. 39(3). 231–236. 6 indexed citations

13.

Yang, Seung-Ok, et al.. (2007). Effects of riboflavin-photosensitization on the formation of volatiles in linoleic acid model systems with sodium azide or D2O. Food Chemistry. 105(4). 1375–1381. 30 indexed citations

14.

Yang, Seung-Ok, Pahn‐Shick Chang, & JaeHwan Lee. (2006). Isoflavone Distribution and β-Glucosidase Activity in Cheonggukjang, a Traditional Korean Whole Soybean-Fermented Food. Food Science and Biotechnology. 15(1). 96–101. 28 indexed citations

15.

Yang, Seung-Ok, Pahn‐Shick Chang, & Jae‐Hwan Lee. (2005). Effects of Riboflavin-photosensitized Oxidation on the Formation of Volatile Compounds in Oleic Acid Model Systems. Korean Journal of Food Science and Technology. 37(5). 717–722. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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