Serge Trèche
Impact in
- Nutrition and Dietetics top 5%
- Food composition and properties
- Child Nutrition and Water Access
- Forestry top 5%
Papers in
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- Agriculture and Rural Development Research 15
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- Child Nutrition and Water Access 8
- Food composition and properties 4
- Microbial Metabolites in Food Biotechnology 3
- Co-authors
- Pascale Talamond (3 shared papers)Alain Brauman (5 shared papers)Jean‐Pierre Guyot (3 shared papers)Sylvie Doulbeau (1 shared paper)Isabelle Rochette (1 shared paper)Jean Marc Brillouet (1 shared paper)Yves Martin‐Prével (7 shared papers)Pierre Traissac (4 shared papers)
- Journals
- International Journal of Food Sciences and Nutrition (2 papers)Journal of Chromatography A (2 papers)Journal of Food Composition and Analysis (1 paper)Analusis (1 paper)Journal of the Science of Food and Agriculture (1 paper)
- Partner nations
- FranceNigeriaBurkina Faso
In The Last Decade
Serge Trèche
38 papers receiving 469 citations
Peers
Comparison fields: 5 of 83
- Nutrition and Dietetics 290
- Forestry 41
- Food Science 166
- Plant Science 282
- Hematology 35
Countries citing papers authored by Serge Trèche
This map shows the geographic impact of Serge Trèche's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Serge Trèche with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Serge Trèche more than expected).
Fields of papers citing papers by Serge Trèche
This network shows the impact of papers produced by Serge Trèche. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Serge Trèche. The network helps show where Serge Trèche may publish in the future.
Co-authors
The 25 scholars most cited alongside Serge Trèche, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 47 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2000 | 72 | |
| 2 | 1995 | 60 | |
| 3 | Deterioration in the nutritional status of young children and their mothers in Brazzaville, Congo, following the 1994 devaluation of the CFA franc. | 2000 | 44 |
| 4 | 1996 | 43 | |
| 5 | Transformation alimentaire du manioc | 1995 | 41 |
| 6 | 1998 | 34 | |
| 7 | 2001 | 29 | |
| 8 | Complementary feeding of young children in Africa and the Middle East | 1999 | 28 |
| 9 | 1981 | 23 | |
| 10 | Cassava food processing. | 1995 | 18 |
| 11 | 1998 | 16 | |
| 12 | 1994 | 13 | |
| 13 | L'alimentation de complément du jeune enfant | 1995 | 11 |
| 14 | [Complementary nutrition for the young child following the devaluation of the CFA franc (African Financial Community): 2 case studies in the Congo and Senegal urban environment]. | 1996 | 10 |
| 15 | Complementary foods in developing countries : importance, required characteristics, constraints and potential strategies for improvement | 2001 | 10 |
| 16 | Etude des potentialités nutritionnelles de quelques tubercules tropicaux au Cameroun | 1979 | 9 |
| 17 | Potentialités nutritionnelles des ignames ( Dioscorea spp.) cultivées au Cameroun | 1989 | 9 |
| 18 | 2010 | 8 | |
| 19 | Tropical root and tuber crops as human staple food | 1996 | 8 |
| 20 | The effectiveness of cyanogen reduction during cassava processing into miondo = Efficacité de la diminution des composés cyanés lors de la transformation du manioc en miondo | 1995 | 7 |
About Serge Trèche
Serge Trèche is a scholar working on Ecology, Evolution, Behavior and Systematics, Nutrition and Dietetics, Plant Science, Food Science and Forestry, having authored 47 papers that have together received 555 indexed citations. Recurring topics across this work include Agriculture and Rural Development Research (15 papers), Child Nutrition and Water Access (8 papers), Cassava research and cyanide (6 papers), African Botany and Ecology Studies (4 papers), Phytase and its Applications (4 papers), Food composition and properties (4 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Child Nutrition and Feeding Issues (2 papers). The work is most often cited by research in Nutrition and Dietetics (290 citations), Forestry (41 citations), Food Science (166 citations), Plant Science (282 citations) and Hematology (35 citations). Serge Trèche has collaborated with scholars based in France, Nigeria and Burkina Faso. Frequent co-authors include Pascale Talamond, Alain Brauman, Jean‐Pierre Guyot, Sylvie Doulbeau, Isabelle Rochette, Jean Marc Brillouet, Yves Martin‐Prével, Pierre Traissac, Francis Delpeuch and Annette Verster. Their work appears in journals such as International Journal of Food Sciences and Nutrition, Journal of Chromatography A, Journal of Food Composition and Analysis, Analusis and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.