Şeref Tağı

488 total citations
18 papers, 392 citations indexed

About

Şeref Tağı is a scholar working on Plant Science, Food Science and Biochemistry. According to data from OpenAlex, Şeref Tağı has authored 18 papers receiving a total of 392 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Plant Science, 8 papers in Food Science and 7 papers in Biochemistry. Recurrent topics in Şeref Tağı's work include Postharvest Quality and Shelf Life Management (8 papers), Phytochemicals and Antioxidant Activities (7 papers) and Pomegranate: compositions and health benefits (4 papers). Şeref Tağı is often cited by papers focused on Postharvest Quality and Shelf Life Management (8 papers), Phytochemicals and Antioxidant Activities (7 papers) and Pomegranate: compositions and health benefits (4 papers). Şeref Tağı collaborates with scholars based in Türkiye, Iran and Kazakhstan. Şeref Tağı's co-authors include Sajad Pirsa, Iraj Karimi Sani, Mehmet Özkan, Meltem Türkyılmaz, Oktay Yemiş, Mohammad Rezaei, Nevzat Artık, Çetin Kadakal, Arthur G. Rand and Ayla Soyer and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Meat Science.

In The Last Decade

Şeref Tağı

16 papers receiving 380 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Şeref Tağı Türkiye 9 145 137 127 103 75 18 392
Cássia H. Barbosa Portugal 11 195 1.3× 119 0.9× 92 0.7× 80 0.8× 44 0.6× 16 373
Renato Queiroz Assis Brazil 10 219 1.5× 221 1.6× 103 0.8× 78 0.8× 76 1.0× 20 488
M. H. El‐Kalyoubi Egypt 7 102 0.7× 173 1.3× 97 0.8× 67 0.7× 111 1.5× 12 413
María Roberta Ansorena Argentina 10 247 1.7× 209 1.5× 196 1.5× 104 1.0× 39 0.5× 21 530
Cristiane Capello Brazil 8 280 1.9× 204 1.5× 84 0.7× 95 0.9× 61 0.8× 8 488
Pornpimon Mayachiew Thailand 6 203 1.4× 265 1.9× 161 1.3× 88 0.9× 54 0.7× 7 511
Junhua He China 7 219 1.5× 179 1.3× 146 1.1× 85 0.8× 59 0.8× 10 511
Denise Costa Portugal 2 139 1.0× 146 1.1× 128 1.0× 109 1.1× 28 0.4× 3 362
Chuanxiang Cheng China 9 134 0.9× 115 0.8× 72 0.6× 70 0.7× 28 0.4× 17 373
María F. Basanta Argentina 14 136 0.9× 227 1.7× 189 1.5× 92 0.9× 82 1.1× 21 445

Countries citing papers authored by Şeref Tağı

Since Specialization
Citations

This map shows the geographic impact of Şeref Tağı's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Şeref Tağı with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Şeref Tağı more than expected).

Fields of papers citing papers by Şeref Tağı

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Şeref Tağı. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Şeref Tağı. The network helps show where Şeref Tağı may publish in the future.

Co-authorship network of co-authors of Şeref Tağı

This figure shows the co-authorship network connecting the top 25 collaborators of Şeref Tağı. A scholar is included among the top collaborators of Şeref Tağı based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Şeref Tağı. Şeref Tağı is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
Pirsa, Sajad, Şeref Tağı, & Mohammad Rezaei. (2021). Detection of Authentication of Milk by Nanostructure Conducting Polypyrrole-ZnO. Journal of Electronic Materials. 50(6). 3406–3414. 16 indexed citations
2.
3.
Tağı, Şeref, et al.. (2021). İşleme ve Isıl İşlem Sürecinde Karadut (Morus nigra) Suyunun Antimikrobiyal Aktivitesi, Fizikokimyasal Özellikleri ve Organik Asit Dağılımında Meydana Gelen Değişimler. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi. 25(6). 1414–1422.
4.
5.
Türkyılmaz, Meltem, Şeref Tağı, & Mehmet Özkan. (2017). Narın Farklı Bölümlerinin Polifenol İçeriği, Antioksidan ve Antibakteriyel Aktivitesi Üzerine Ekstraksiyon Çözgenlerinin Etkisi. Akademik Gıda. 109–118. 8 indexed citations
6.
Tağı, Şeref & Arthur G. Rand. (2016). A Chemiluminescence Based Optical Biosensor Coupled with Immunomagnetic Separation for the Detection of ββ-Glucuronidase from Escherichia coli βββ-Glucuronidase from βββ-Glucuronidase from. Akademik Gıda. 14(2). 75–84. 1 indexed citations
7.
Soyer, Ayla, et al.. (2015). Nar Kabuğu Ekstraktının Antimikrobiyel ve Antioksidan Aktivitesinin Köfte Kalitesine Etkisi. SHILAP Revista de lepidopterología. 1 indexed citations
8.
Soyer, Ayla, et al.. (2014). Effects of antimicrobial and antioxidant activity of pomegranate peel extract on the quality of beef meatballs.. DergiPark (Istanbul University). 39(6). 355–362. 3 indexed citations
9.
Türkyılmaz, Meltem, et al.. (2014). Effects of different sorbic acid and moisture levels on chemical and microbial qualities of sun-dried apricots during storage. Food Chemistry. 174. 356–364. 16 indexed citations
10.
11.
Türkyılmaz, Meltem, et al.. (2013). Chemical and microbial differences in dried apricots containing sulfur dioxide at different levels.. 38(5). 275–282. 2 indexed citations
12.
Türkyılmaz, Meltem, et al.. (2012). Effects of various pressing programs and yields on the antioxidant activity, antimicrobial activity, phenolic content and colour of pomegranate juices. Food Chemistry. 138(2-3). 1810–1818. 76 indexed citations
13.
Türkyılmaz, Meltem, Şeref Tağı, & Mehmet Özkan. (2012). Changes in Chemical and Microbial Qualities of Dried Apricots Containing Sulphur Dioxide at Different Levels During Storage. Food and Bioprocess Technology. 6(6). 1526–1538. 37 indexed citations
14.
Tağı, Şeref, et al.. (2011). Effects of Lactic and Acetic Acids on Sensory Properties and Shelf Life of Chicken Meats. Fleischwirtschaft international. 74–78. 1 indexed citations
15.
Tağı, Şeref, et al.. (2009). The effect of different fermentation intervals on the quality characteristics of heat-treated and traditional sucuks. Meat Science. 85(1). 174–181. 25 indexed citations
16.
Tağı, Şeref. (2009). Nar Suyu Üretim Aşamalarında Antimikrobiyel Aktivite ve Fenolik Madde Miktarındaki Değişimler. 1 indexed citations
17.
Tağı, Şeref, et al.. (2008). Chemical and microbial stability of high moisture dried apricots during storage. Journal of the Science of Food and Agriculture. 88(5). 858–869. 16 indexed citations
18.
Kadakal, Çetin, Şeref Tağı, & Nevzat Artık. (2004). EFFECT OF TOMATO DECAY PROPORTION ON ERGOSTEROL LEVEL AND SOME TOMATO PULP PROPERTIES. Journal of Food Quality. 27(4). 255–263. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Cássia H. Barbosa Breakdown of academic impact, for papers by Renato Queiroz Assis Breakdown of academic impact, for papers by M. H. El‐Kalyoubi Breakdown of academic impact, for papers by María Roberta Ansorena Breakdown of academic impact, for papers by Cristiane Capello Breakdown of academic impact, for papers by Pornpimon Mayachiew Breakdown of academic impact, for papers by Junhua He Breakdown of academic impact, for papers by Denise Costa Breakdown of academic impact, for papers by Chuanxiang Cheng Breakdown of academic impact, for papers by María F. Basanta
Rankless by CCL
2026