Junhua He
- Biomaterials top 5%
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities 5
- Food Science top 5%
- Fermentation and Sensory Analysis 1
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- Postharvest Quality and Shelf Life Management 3
- Plant Physiology and Cultivation Studies 2
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- Edible Oils Quality and Analysis 4
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- Plant Pathogens and Fungal Diseases 3
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- Tea Polyphenols and Effects 2
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- Conducting polymers and applications 1
- Cited by
- BiomaterialsBiochemistryFood Science
- Journals
- Journal of Food Biochemistry (2 papers)International Journal of Biological Macromolecules (1 paper)Food Chemistry (1 paper)
- Partner nations
- China
In The Last Decade
Junhua He
10 papers receiving 508 citations
Peers
Comparison fields: 5 of 71
- Biomaterials 219
- Biochemistry 85
- Food Science 179
- Plant Science 146
- Nutrition and Dietetics 59
Countries citing papers authored by Junhua He
This map shows the geographic impact of Junhua He's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Junhua He with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Junhua He more than expected).
Fields of papers citing papers by Junhua He
This network shows the impact of papers produced by Junhua He. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Junhua He. The network helps show where Junhua He may publish in the future.
Co-authorship network
The 14 scholars most cited alongside Junhua He, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2023 | 5 | |
| 2 | 2022 | 6 | |
| 3 | 2022 | 45 | |
| 4 | 2021 | 89 | |
| 5 | 2021 | 226 | |
| 6 | 2021 | 44 | |
| 7 | 2021 | 22 | |
| 8 | 2019 | 31 | |
| 9 | Phenolic metabolism of apple fruit with different grey mold disease resistance. | 2017 | 2 |
| 10 | 2017 | 41 |
About Junhua He
Junhua He is a scholar working on Biochemistry, Cell Biology and Organic Chemistry, having authored 10 papers that have together received 511 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (5 papers), Edible Oils Quality and Analysis (4 papers), Postharvest Quality and Shelf Life Management (3 papers), Plant Pathogens and Fungal Diseases (3 papers), Tea Polyphenols and Effects (2 papers), Plant Physiology and Cultivation Studies (2 papers), Conducting polymers and applications (1 paper) and Fermentation and Sensory Analysis (1 paper). The work is most often cited by research in Biomaterials (219 citations), Biochemistry (85 citations) and Food Science (179 citations). Junhua He has collaborated with scholars based in China. Frequent co-authors include Xuehui Wu, Yue Zhou, Jiahui Chen, Zhiliang Yu, Huiling Zhou, Zhiliang Yu, Jiahui Chen, Huan Liu, Mengyu Zhang and Dajiang Wang. Their work appears in journals such as Journal of Food Biochemistry, International Journal of Biological Macromolecules, Food Chemistry, European Food Research and Technology and International Food Research Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.