Sara Tulipani

7.9k total citations · 2 hit papers
59 papers, 6.2k citations indexed

About

Sara Tulipani is a scholar working on Biochemistry, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Sara Tulipani has authored 59 papers receiving a total of 6.2k indexed citations (citations by other indexed papers that have themselves been cited), including 26 papers in Biochemistry, 25 papers in Molecular Biology and 20 papers in Nutrition and Dietetics. Recurrent topics in Sara Tulipani's work include Phytochemicals and Antioxidant Activities (25 papers), Metabolomics and Mass Spectrometry Studies (18 papers) and Antioxidant Activity and Oxidative Stress (10 papers). Sara Tulipani is often cited by papers focused on Phytochemicals and Antioxidant Activities (25 papers), Metabolomics and Mass Spectrometry Studies (18 papers) and Antioxidant Activity and Oxidative Stress (10 papers). Sara Tulipani collaborates with scholars based in Spain, Italy and United States. Sara Tulipani's co-authors include Cristina Andrés‐Lacueva, Maurizio Battino, José M. Álvarez-Suárez, Francisco J. Tinahones, Bruno Mezzetti, María Isabel Queipo‐Ortuño, Fernando Cardona, Francesca Giampieri, José L. Quiles and Stefania Romandini and has published in prestigious journals such as PLoS ONE, Analytical Chemistry and Journal of Agricultural and Food Chemistry.

In The Last Decade

Sara Tulipani

59 papers receiving 5.9k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Benefits of polyphenols on gut microbiota and implications in human health

2013 1.2k citations Fernando Cardona, Cristina Andrés‐Lacueva et al. The Journal of Nutritional Biochemistry profile →
The strawberry: Composition, nutritional quality, and impact on human health

2011 752 citations Francesca Giampieri, Sara Tulipani et al. profile →

Peers

Countries citing papers authored by Sara Tulipani

Since Specialization

Citations

This map shows the geographic impact of Sara Tulipani's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sara Tulipani with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sara Tulipani more than expected).

Fields of papers citing papers by Sara Tulipani

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sara Tulipani. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sara Tulipani. The network helps show where Sara Tulipani may publish in the future.

Co-authorship network of co-authors of Sara Tulipani

This figure shows the co-authorship network connecting the top 25 collaborators of Sara Tulipani. A scholar is included among the top collaborators of Sara Tulipani based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sara Tulipani. Sara Tulipani is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Metabotypes of response to bariatric surgery independent of the magnitude of weight loss 2018 ·PLoS ONE ·Magalí Palau‐Rodriguez, Sara Tulipani, Anna Marco‐Ramell, Antonio Miñarro, Olga Jáuregui, Álex Sánchez‐Pla, Bruno Ramos‐Molina, Francisco J. Tinahones, Cristina Andrés‐Lacueva	10
2	Evaluation and comparison of bioinformatic tools for the enrichment analysis of metabolomics data 2018 ·BMC Bioinformatics ·Anna Marco‐Ramell, Magalí Palau‐Rodriguez, Ania Alay, Sara Tulipani, Mireia Urpí-Sardà, Álex Sánchez‐Pla, Cristina Andrés‐Lacueva	178
3	Strawberry consumption improves aging-associated impairments, mitochondrial biogenesis and functionality through the AMP-activated protein kinase signaling cascade 2017 ·Food Chemistry ·Francesca Giampieri, José M. Álvarez-Suárez, Mario D. Cordero, Massimiliano Gasparrini, Tamara Y. Forbes‐Hernández, Sadia Afrin, Celestino Santos‐Buelga, Ana M. Gonzaléz‐Paramás, Paola Astolfi, Corrado Rubini, Antonio Zizzi, Sara Tulipani, José L. Quiles, Bruno Mezzetti, Maurizio Battino	100
4	Metabolomics‐guided insights on bariatric surgery versus behavioral interventions for weight loss 2016 ·Obesity ·Sara Tulipani, Julian L. Griffin, Magalí Palau‐Rodriguez, (unknown), (unknown), Francisco J. Tinahones, Barbara E. Corkey, Cristina Andrés‐Lacueva	46
5	Biomarkers of Morbid Obesity and Prediabetes by Metabolomic Profiling of Human Discordant Phenotypes 2016 ·Clinica Chimica Acta ·Sara Tulipani, Magalí Palau‐Rodriguez, Antonio Miñarro, Fernando Cardona, Anna Marco‐Ramell, Božo Žonja, Miren López de Alda, Araceli Muñoz‐Garach, Álex Sánchez‐Pla, Francisco J. Tinahones, Cristina Andrés‐Lacueva	74
6	Urinary metabolomic fingerprinting after consumption of a probiotic strain in women with mastitis 2014 ·Pharmacological Research ·Rosa Vázquez‐Fresno, Rafaël Llorach, (unknown), Sara Tulipani, Mar Garcia‐Aloy, Irene Espinosa‐Martos, Esther Jiménez, Juan M. Rodrı́guez, Cristina Andrés‐Lacueva	27
7	Strawberry intake increases blood fluid, erythrocyte and mononuclear cell defenses against oxidative challenge 2014 ·Food Chemistry ·Sara Tulipani, Tatiana Armeni, Francesca Giampieri, José M. Álvarez-Suárez, Ana M. Gonzaléz‐Paramás, Celestino Santos‐Buelga, Franco Busco, Giovanni Principato, Stefano Bompadre, José L. Quiles, Bruno Mezzetti, Maurizio Battino	49
8	The tomato sauce making process affects the bioaccessibility and bioavailability of tomato phenolics: A pharmacokinetic study 2014 ·Food Chemistry ·Miriam Martínez‐Huélamo, Sara Tulipani, Ramón Estruch, Elvira Escribano, (unknown), Dolores Corella, Rosa M. Lamuela‐Raventós	72
9	Benefits of polyphenols on gut microbiota and implications in human health breakdown → 2013 ·The Journal of Nutritional Biochemistry ·Fernando Cardona, Cristina Andrés‐Lacueva, Sara Tulipani, Francisco J. Tinahones, María Isabel Queipo‐Ortuño	1211
10	One-month strawberry-rich anthocyanin supplementation ameliorates cardiovascular risk, oxidative stress markers and platelet activation in humans 2013 ·The Journal of Nutritional Biochemistry ·José M. Álvarez-Suárez, Francesca Giampieri, Sara Tulipani, Tiziana Casoli, Giuseppina Di Stefano, Ana M. Gonzaléz‐Paramás, Celestino Santos‐Buelga, Franco Busco, José L. Quiles, Mario D. Cordero, Stefano Bompadre, Bruno Mezzetti, Maurizio Battino	291
11	Photoprotective Potential of Strawberry (Fragaria × ananassa) Extract against UV-A Irradiation Damage on Human Fibroblasts 2012 ·Journal of Agricultural and Food Chemistry ·Francesca Giampieri, José M. Álvarez-Suárez, Sara Tulipani, (unknown), Celestino Santos‐Buelga, Stefano Bompadre, José L. Quiles, Bruno Mezzetti, Maurizio Battino	85
12	Validation of a New LC-MS/MS Method for the Detection and Quantification of Phenolic Metabolites from Tomato Sauce in Biological Samples 2012 ·Journal of Agricultural and Food Chemistry ·Miriam Martínez‐Huélamo, Sara Tulipani, (unknown), Ramón Estruch, Rosa M. Lamuela‐Raventós	22
13	Strawberry Polyphenols Attenuate Ethanol-Induced Gastric Lesions in Rats by Activation of Antioxidant Enzymes and Attenuation of MDA Increase 2011 ·PLoS ONE ·José M. Álvarez-Suárez, Dragana Dekanski, Slavica Ristić, Nevena V. Radonjić, Nataša Petronijević, Francesca Giampieri, Paola Astolfi, Ana M. Gonzaléz‐Paramás, Celestino Santos‐Buelga, Sara Tulipani, José L. Quiles, Bruno Mezzetti, Maurizio Battino	173
14	Oil matrix effects on plasma exposure and urinary excretion of phenolic compounds from tomato sauces: Evidence from a human pilot study 2011 ·Food Chemistry ·Sara Tulipani, Miriam Martínez‐Huélamo, (unknown), Ramón Estruch, (unknown), Cristina Andrés‐Lacueva, (unknown), Rosa M. Lamuela‐Raventós	47
15	Antioxidant and antimicrobial capacity of several monofloral Cuban honeys and their correlation with color, polyphenol content and other chemical compounds 2010 ·Food and Chemical Toxicology ·José M. Álvarez-Suárez, Sara Tulipani, (unknown), (unknown), Stefania Romandini, Francesca Giampieri, Elisabetta Damiani, Paola Astolfi, Stefano Bompadre, Maurizio Battino	373
16	Impact of strawberries on human health: insight into marginally discussed bioactive compounds for the Mediterranean diet 2009 ·Public Health Nutrition ·Sara Tulipani, Bruno Mezzetti, Maurizio Battino	62
17	Antioxidants, Phenolic Compounds, and Nutritional Quality of Different Strawberry Genotypes 2008 ·Journal of Agricultural and Food Chemistry ·Sara Tulipani, Bruno Mezzetti, F. Capocasa, Stefano Bompadre, Jules Beekwilder, C. H. Ric De Vos, Esra Çapanoğlu, Arnaud Bovy, Maurizio Battino	385
18	Folate content in different strawberry genotypes and folate status in healthy subjects after strawberry consumption 2008 ·BioFactors ·Sara Tulipani, Stefania Romandini, José M. Álvarez-Suárez, F. Capocasa, Bruno Mezzetti, Maurizio Battino, Franco Busco, Fabrizia Bamonti, Cristina Novembrino	30
19	Improved HPLC column‐switching determination of coenzyme Q and Vitamin E in plasma 2008 ·BioFactors ·Stefano Bompadre, Sara Tulipani, Stefania Romandini, Raffaele Giorgetti, Maurizio Battino	3
20	Breeding strawberry (Fragaria X ananassa Duch) to increase fruit nutritional quality 2008 ·BioFactors ·F. Capocasa, Jacopo Diamanti, Bruno Mezzetti, Sara Tulipani, Maurizio Battino	48

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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