Sara Ansari

867 total citations
40 papers, 652 citations indexed

About

Sara Ansari is a scholar working on Food Science, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, Sara Ansari has authored 40 papers receiving a total of 652 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Food Science, 14 papers in Plant Science and 6 papers in Nutrition and Dietetics. Recurrent topics in Sara Ansari's work include Food Drying and Modeling (6 papers), Postharvest Quality and Shelf Life Management (5 papers) and Microencapsulation and Drying Processes (5 papers). Sara Ansari is often cited by papers focused on Food Drying and Modeling (6 papers), Postharvest Quality and Shelf Life Management (5 papers) and Microencapsulation and Drying Processes (5 papers). Sara Ansari collaborates with scholars based in Iran, United States and India. Sara Ansari's co-authors include Asgar Farahnaky, Mahsa Majzoobi, Mohammad‐Taghi Golmakani, Seyed Mohammad Hashem Hosseini, Seyed Vahid Shariat, Arthur Wang, Mahmood Akhtar, James L. Watson, Derek M. McKay and Heather Cameron and has published in prestigious journals such as Journal of Clinical Oncology, SHILAP Revista de lepidopterología and Trends in Food Science & Technology.

In The Last Decade

Sara Ansari

37 papers receiving 623 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Sara Ansari Iran 15 292 153 106 102 100 40 652
Rubén López‐Nicolás Spain 16 374 1.3× 117 0.8× 211 2.0× 232 2.3× 114 1.1× 47 910
Vaibhav Kumar Maurya India 13 256 0.9× 95 0.6× 119 1.1× 91 0.9× 72 0.7× 25 653
I. Peinado Spain 18 546 1.9× 162 1.1× 306 2.9× 208 2.0× 119 1.2× 26 1.0k
Francis Kweku Amagloh Ghana 18 312 1.1× 369 2.4× 305 2.9× 57 0.6× 54 0.5× 61 841
Ana Margarida Silva Portugal 17 225 0.8× 128 0.8× 106 1.0× 139 1.4× 223 2.2× 50 757
Peter I. Chater United Kingdom 16 247 0.8× 100 0.7× 222 2.1× 183 1.8× 52 0.5× 28 783
Mohammed E. Hefni Egypt 15 262 0.9× 231 1.5× 231 2.2× 83 0.8× 43 0.4× 29 696
Bhavbhuti M. Mehta India 15 414 1.4× 99 0.6× 139 1.3× 189 1.9× 52 0.5× 46 843
Carmen Frontela‐Saseta Spain 18 347 1.2× 283 1.8× 302 2.8× 213 2.1× 143 1.4× 50 921
Fernando Cámara‐Martos Spain 17 136 0.5× 137 0.9× 136 1.3× 110 1.1× 37 0.4× 58 742

Countries citing papers authored by Sara Ansari

Since Specialization
Citations

This map shows the geographic impact of Sara Ansari's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sara Ansari with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sara Ansari more than expected).

Fields of papers citing papers by Sara Ansari

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sara Ansari. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sara Ansari. The network helps show where Sara Ansari may publish in the future.

Co-authorship network of co-authors of Sara Ansari

This figure shows the co-authorship network connecting the top 25 collaborators of Sara Ansari. A scholar is included among the top collaborators of Sara Ansari based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sara Ansari. Sara Ansari is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ip, Andrew, Vittal P. Prakash, Sara Ansari, et al.. (2023). Immunocompetent and immunocompromised cancer populations: Post-vaccination humoral and cellular immune responses against SARS-CoV-2.. Journal of Clinical Oncology. 41(16_suppl). e18779–e18779.
2.
Ansari, Sara & Hossein Sadeghi. (2021). Carbon storage assessment in soil and plant organs: the role of Prosopis spp. on mitigate soil degradation. Environmental Monitoring and Assessment. 194(1). 1–1. 21 indexed citations
3.
Ansari, Sara & Hossein Sadeghi. (2021). Using Jand and Mesquite for environmental progress and management: Improvement soil proprieties and carbon sequestration ability in different organs. Environmental Progress & Sustainable Energy. 40(5). 3 indexed citations
4.
Gholami, Zahra & Sara Ansari. (2021). Effects of Roasting Conditions on Physicochemical Properties of the Watermelon Seed. SHILAP Revista de lepidopterología. 40(2). 615–626. 6 indexed citations
6.
Ansari, Sara, et al.. (2020). Preparation of Composite Films from Quince Seed Mucilage and Nanocrystalline Cellulose and Studying their Properties. 17. 93–108. 2 indexed citations
8.
Ansari, Sara, et al.. (2020). Physicochemical Properties of Sponge Cake Fortified by Olive Stone Powder. Journal of Food Quality. 2020. 1–11. 34 indexed citations
9.
Ansari, Sara, et al.. (2019). Effect of modified tapioca starch on the physicochemical and sensory properties of liquid kashk. Journal of Food Science and Technology. 56(12). 5374–5385. 10 indexed citations
10.
Ansari, Sara, et al.. (2019). Jujube mucilage as a potential stabilizer in stirred yogurt: Improvements in the physiochemical, rheological, and sensorial properties. Food Science & Nutrition. 7(11). 3709–3721. 33 indexed citations
11.
Ansari, Sara, et al.. (2018). Effect of packaging method, temperature and storage period on physicochemical and sensory properties of wild almond kernel. Journal of Food Science and Technology. 55(9). 3408–3416. 13 indexed citations
12.
Ansari, Sara, et al.. (2015). Modeling rehydration behavior of dried figs. RMIT Research Repository (RMIT University Library). 9 indexed citations
13.
Ansari, Sara, Neda Maftoonazad, Seyed Ebrahim Hosseini, Asgar Farahnaky, & Gholamhassan Asadi. (2014). Kinetic of Color and Texture Changes in Rehydrated Fig. Tarım Bilimleri Dergisi. 21(1). 108–108. 5 indexed citations
14.
Farahnaky, Asgar, et al.. (2014). Thermodynamic properties of water sorption isotherms of grape seed. International Agrophysics. 28(1). 63–71. 6 indexed citations
15.
Farahnaky, Asgar, Sara Ansari, & Mahsa Majzoobi. (2010). THE EFFECTS OF GLUCOSE SYRUP AND GLYCEROL ON SOME PHYSICAL PROPERTIES OF DRIED FIGS. Journal of Texture Studies. 41(5). 633–650. 8 indexed citations
16.
Farahnaky, Asgar, Sara Ansari, & Mahsa Majzoobi. (2009). Effect of glycerol on the moisture sorption isotherms of figs. Journal of Food Engineering. 93(4). 468–473. 50 indexed citations
17.
Moosavi‐Nasab, Marzieh, et al.. (2008). Fermentative Production of Lysine by Corynebacterium glutamicum from Different Carbon Sources. Iran agricultural research. 2526(12). 99–106. 13 indexed citations
18.
Hazarika, B. N. & Sara Ansari. (2007). Biofertilizers in fruit crops – A review. Agricultural Reviews. 28(1). 69–74. 9 indexed citations
19.
Watson, James L., Sara Ansari, Heather Cameron, et al.. (2004). Green tea polyphenol (−)-epigallocatechin gallate blocks epithelial barrier dysfunction provoked by IFN-γ but not by IL-4. American Journal of Physiology-Gastrointestinal and Liver Physiology. 287(5). G954–G961. 72 indexed citations
20.
Ansari, Sara, A. H. A. Farooqi, & Shubha Rani Sharma. (1998). Interspecific Variation in Sodium and Potassium Ion Accumulation and Essential Oil Metabolism in ThreeCymbopogonSpecies Raised under Sodium Chloride Stress. Journal of Essential Oil Research. 10(4). 413–418. 21 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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