S. K. Kalra
- Plant Science top 10%
- Nutrition and Dietetics top 10%
- Food Science top 10%
- Biochemistry
- Small Animals
- Co-authors
- Sudesh JoodD. K. TandonR UppalK. L. ChadhaPushpendra SinghSaurab Kishore MunshiPandurang G. AdsuleG. S. Dhaliwal
- Topics
- Plant Physiology and Cultivation Studies (19 papers)Postharvest Quality and Shelf Life Management (14 papers)Horticultural and Viticultural Research (6 papers)
- Partner nations
- India
In The Last Decade
S. K. Kalra
24 papers receiving 280 citations
Peers
Comparison fields: 5 of 53
- Plant Science 227
- Nutrition and Dietetics 99
- Food Science 79
- Biochemistry 38
- Small Animals 25
Countries citing papers authored by S. K. Kalra
This map shows the geographic impact of S. K. Kalra's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. K. Kalra with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. K. Kalra more than expected).
Fields of papers citing papers by S. K. Kalra
This network shows the impact of papers produced by S. K. Kalra. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. K. Kalra. The network helps show where S. K. Kalra may publish in the future.
Co-authorship network of co-authors of S. K. Kalra
This figure shows the co-authorship network connecting the top 25 collaborators of S. K. Kalra. A scholar is included among the top collaborators of S. K. Kalra based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S. K. Kalra. S. K. Kalra is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 27 | |
| 2 | 100 | |
| 3 | Screening of some North Indian non-commercial mango varieties for processing | 2 |
| 4 | Effect of method of harvesting on storage behaviour of mango | 1 |
| 5 | 24 | |
| 6 | 29 | |
| 7 | Studies on winter cropping in guava cv. Allahabad safeda | 4 |
| 8 | Epicuticular wax and lenticel changes during development of mango fruit cv. dashehari | 3 |
| 9 | Behaviour of guava cultivars during ripening and storage. | 4 |
| 10 | 14 | |
| 11 | Ripening Pattern of Specific Gravity Graded Dashehari Mangoes | 6 |
| 12 | Studies on Developing Mango Fruits To Assess Maturity | 7 |
| 13 | Changes in Some Carbohydrates in Developing Mango Fruits Cvs. Langra and Mallika | 3 |
| 14 | Ripening Behaviour of Dashehari Mangoes at Different Temperatures | 1 |
| 15 | Effect of Certain Post-Harvest Treatments on the Shelf Life of Guava Fruits | 4 |
| 16 | Evaluation of Some Mango Cultivars on the Basis of Their Biochemical Composition | 6 |
| 17 | 36 | |
| 18 | Chlorophyll Degradation of Green Peas in Solar Dryers | 1 |
| 19 | Studies on Softening of Doka Dates By Sodium Chloride and Acetic Acid | 4 |
| 20 | Studies on the Curing of Dates (Phoenix Dactylifera L.) By Hot Water Treatments | 3 |
About S. K. Kalra
S. K. Kalra is a scholar working on Plant Science, Pharmacology and Nutrition and Dietetics, having authored 25 papers that have together received 343 indexed citations. Recurring topics across this work include Plant Physiology and Cultivation Studies (19 papers), Postharvest Quality and Shelf Life Management (14 papers) and Horticultural and Viticultural Research (6 papers). The work is most often cited by research in Nutrition and Dietetics (99 citations), Biochemistry (38 citations) and Plant Science (227 citations). S. K. Kalra has collaborated with scholars based in India. Frequent co-authors include Sudesh Jood, D. K. Tandon, R Uppal, K. L. Chadha, Pushpendra Singh, Saurab Kishore Munshi, Pandurang G. Adsule, G. S. Dhaliwal, Hema Lohani and B. P. Singh. Their work appears in journals such as Food Chemistry, International Journal for Parasitology and Scientia Horticulturae.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.