This map shows the geographic impact of F. Brzóska's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. Brzóska with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. Brzóska more than expected).
This network shows the impact of papers produced by F. Brzóska. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. Brzóska. The network helps show where F. Brzóska may publish in the future.
Co-authorship network of co-authors of F. Brzóska
This figure shows the co-authorship network connecting the top 25 collaborators of F. Brzóska.
A scholar is included among the top collaborators of F. Brzóska based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with F. Brzóska. F. Brzóska is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
All Works
20 of 20 papers shown
1.
Brzóska, F. & Bogdan Śliwiński. (2011). Quality of roughages in ruminant nutrition and methods for its evaluation: Part II. Methods for analysis and evaluation of nutritive value of roughages.. 49(4). 57–68.8 indexed citations
2.
Brzóska, F., et al.. (2010). Effect of herb mixture on productivity, mortality, carcass quality and blood parameters of broiler chickens.. Annals of Animal Science. 10(2). 157–165.7 indexed citations
3.
Brzóska, F., et al.. (2010). Effect of Pediococcus spp. in feed instead of antibiotic on broiler chicken body weight, mortality, slaughter traits and meat quality.. Annals of Animal Science. 10(2). 167–177.11 indexed citations
4.
Brzóska, F.. (2009). Czy istnieje mozliwosc substytucji bialka GMO innymi surowcamu bialkowymi [Czesc II]. 47(1). 3–11.2 indexed citations
5.
Brzóska, F.. (2008). Milk production and composition as influenced by soybean meal, rapeseed meal or rapeseed cake in concentrates for dairy cows. Annals of Animal Science. 8(2). 133–143.4 indexed citations
6.
Brzóska, F.. (2008). Sol i lizawki solne w zywieniu krow mlecznych oraz w profilaktyce jodowej czlowieka. 46(4). 9–22.1 indexed citations
7.
Brzóska, F., et al.. (2007). Effect of probiotic, prebiotic and acidifier on the body weight of broiler chickens, feed conversion, and carcass and meat composition. Annals of Animal Science. 7(2). 279–288.12 indexed citations
8.
Brzóska, F.. (2005). Effect of soybean meal protected with Ca salts of fatty acids on cows' yield, protein and fat components in milk and blood. Annals of Animal Science. 5(1).1 indexed citations
9.
Brzóska, F., et al.. (2005). Zawartosc jodu w paszach i mozliwosci jego zwiekszenia w mleku. Medycyna Weterynaryjna. 61(2). 145–149.1 indexed citations
10.
Brzóska, F., et al.. (2005). Iodine content of green fodder and cereal crops in Poland. Annals of Animal Science. 5(1).1 indexed citations
11.
Brzóska, F.. (2004). Effect of calcium salts of fatty acids and selenium on cows' milk yield and composition. Annals of Animal Science. 4(1).3 indexed citations
12.
Brzóska, F., et al.. (2004). Effect of dietary selenium on milk yield of cows and chemical composition of milk and blood. Annals of Animal Science. 4(1).6 indexed citations
13.
Brzóska, F.. (2004). Effect of copper inhibitors in diet on cows' yield, milk composition and cholesterol level in milk and blood plasma. Annals of Animal Science. 4(1).3 indexed citations
14.
Brzóska, F., et al.. (2003). Effect of selenium in daily ration on cows' yield and selenium concentration in milk and blood. Annals of Animal Science. 3(1).1 indexed citations
15.
Brzóska, F., et al.. (2003). Effect of salt licks and mineral mixtures with iodine on cows' yield, iodine content of milk, milk nutrients and blood constituents. Annals of Animal Science. 3(1).1 indexed citations
16.
Brzóska, F., et al.. (2003). Effect of dietary iodine and selenium on their content in milk and level of thyroid hormones in cows.1 indexed citations
17.
Pieszka, M. & F. Brzóska. (2001). Effect of protected rapeseed or soybean meal supplementation on milk yield and physico-chemical composition in cows fed grass silage. Annals of Animal Science. 1(2).2 indexed citations
Brzóska, F., et al.. (2000). Hypocholesterolemic effect of fat feed in the diets of growing pigs.. Medycyna Weterynaryjna. 56(11). 746–749.9 indexed citations
20.
Brzóska, F., et al.. (1999). Sklad chemiczny kiszonek z lucerny zaleznie od poziomu suchej masy i rodzaju dodatkow kiszonkarskich. Zeszyty Naukowe Akademii Rolniczej w Krakowie. Sesja Naukowa. 62. 53–60.
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incomplete records, variations in author disambiguation, differences in journal indexing, and
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Rankless may not fully capture the entirety of a scholar's output or impact.