Ruben P. Jolie

1.1k total citations
14 papers, 956 citations indexed

About

Ruben P. Jolie is a scholar working on Plant Science, Food Science and Molecular Biology. According to data from OpenAlex, Ruben P. Jolie has authored 14 papers receiving a total of 956 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Plant Science, 6 papers in Food Science and 4 papers in Molecular Biology. Recurrent topics in Ruben P. Jolie's work include Polysaccharides and Plant Cell Walls (11 papers), Postharvest Quality and Shelf Life Management (9 papers) and Polysaccharides Composition and Applications (6 papers). Ruben P. Jolie is often cited by papers focused on Polysaccharides and Plant Cell Walls (11 papers), Postharvest Quality and Shelf Life Management (9 papers) and Polysaccharides Composition and Applications (6 papers). Ruben P. Jolie collaborates with scholars based in Belgium and Cuba. Ruben P. Jolie's co-authors include Marc Hendrickx, Ann Van Loey, Ken Houben, Ilse Fraeye, Thomas Duvetter, Sandy Van Buggenhout, Paula Moldenaers, Ruth Cardinaels, Katlijn Moelants and Stefanie Christiaens and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.

In The Last Decade

Ruben P. Jolie

14 papers receiving 938 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ruben P. Jolie Belgium 11 794 479 161 140 114 14 956
Binh Ly Nguyen Belgium 17 484 0.6× 342 0.7× 158 1.0× 454 3.2× 93 0.8× 28 862
Doungla E. Ngouémazong Belgium 8 639 0.8× 584 1.2× 47 0.3× 43 0.3× 133 1.2× 9 810
T. Stolle-Smits Netherlands 16 396 0.5× 266 0.6× 53 0.3× 41 0.3× 90 0.8× 18 603
Hamed Askari Iran 11 238 0.3× 195 0.4× 68 0.4× 65 0.5× 44 0.4× 33 482
Gustavo Alberto Polenta Argentina 15 366 0.5× 180 0.4× 104 0.6× 115 0.8× 67 0.6× 33 584
Maratab Ali China 19 483 0.6× 209 0.4× 129 0.8× 20 0.1× 79 0.7× 44 737
Jean‐François Thibault France 9 587 0.7× 426 0.9× 286 1.8× 284 2.0× 150 1.3× 10 1.1k
Gülçin Yıldız Türkiye 19 245 0.3× 919 1.9× 127 0.8× 227 1.6× 72 0.6× 48 1.2k
Yanfang Pan China 13 370 0.5× 120 0.3× 130 0.8× 57 0.4× 51 0.4× 30 519
Sven Cuyvers Belgium 13 239 0.3× 220 0.5× 123 0.8× 151 1.1× 27 0.2× 17 687

Countries citing papers authored by Ruben P. Jolie

Since Specialization
Citations

This map shows the geographic impact of Ruben P. Jolie's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ruben P. Jolie with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ruben P. Jolie more than expected).

Fields of papers citing papers by Ruben P. Jolie

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ruben P. Jolie. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ruben P. Jolie. The network helps show where Ruben P. Jolie may publish in the future.

Co-authorship network of co-authors of Ruben P. Jolie

This figure shows the co-authorship network connecting the top 25 collaborators of Ruben P. Jolie. A scholar is included among the top collaborators of Ruben P. Jolie based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ruben P. Jolie. Ruben P. Jolie is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

14 of 14 papers shown
1.
Moelants, Katlijn, Ruth Cardinaels, Ruben P. Jolie, et al.. (2013). Rheology of Concentrated Tomato-Derived Suspensions: Effects of Particle Characteristics. Food and Bioprocess Technology. 7(1). 248–264. 38 indexed citations
2.
Houben, Ken, Zahra Jamsazzadeh Kermani, Sandy Van Buggenhout, et al.. (2012). Thermal and High-Pressure Stability of Pectinmethylesterase, Polygalacturonase, β-Galactosidase and α-Arabinofuranosidase in a Tomato Matrix: Towards the Creation of Specific Endogenous Enzyme Populations Through Processing. Food and Bioprocess Technology. 6(12). 3368–3380. 29 indexed citations
3.
Moelants, Katlijn, Ruben P. Jolie, Stijn Palmers, et al.. (2012). The Effects of Process-Induced Pectin Changes on the Viscosity of Carrot and Tomato Sera. Food and Bioprocess Technology. 6(10). 2870–2883. 62 indexed citations
4.
Ngouémazong, Doungla E., Ruben P. Jolie, Ruth Cardinaels, et al.. (2011). Stiffness of Ca2+-pectin gels: combined effects of degree and pattern of methylesterification for various Ca2+ concentrations. Carbohydrate Research. 348. 69–76. 74 indexed citations
5.
Jolie, Ruben P., Stefanie Christiaens, Ans De Roeck, et al.. (2011). Pectin conversions under high pressure: Implications for the structure-related quality characteristics of plant-based foods. Trends in Food Science & Technology. 24(2). 103–118. 47 indexed citations
6.
Houben, Ken, Ruben P. Jolie, Ilse Fraeye, Ann Van Loey, & Marc Hendrickx. (2011). Comparative study of the cell wall composition of broccoli, carrot, and tomato: Structural characterization of the extractable pectins and hemicelluloses. Carbohydrate Research. 346(9). 1105–1111. 294 indexed citations
7.
Ngouémazong, Doungla E., Ruth Cardinaels, Ruben P. Jolie, et al.. (2011). Rheological properties of Ca2+-gels of partially methylesterified polygalacturonic acid: Effect of “mixed” patterns of methylesterification. Carbohydrate Polymers. 88(1). 37–45. 7 indexed citations
8.
Moelants, Katlijn, Ruth Cardinaels, Ruben P. Jolie, et al.. (2011). Relation Between Particle Properties and Rheological Characteristics of Carrot-derived Suspensions. Food and Bioprocess Technology. 6(5). 1127–1143. 64 indexed citations
9.
Christiaens, Stefanie, Sandy Van Buggenhout, Ruben P. Jolie, et al.. (2010). Advances in understanding pectin methylesterase inhibitor in kiwi fruit: an immunological approach. Planta. 233(2). 287–298. 7 indexed citations
10.
Jolie, Ruben P., et al.. (2010). A Pectin-Methylesterase-Inhibitor-Based Molecular Probe for in Situ Detection of Plant Pectin Methylesterase Activity. Journal of Agricultural and Food Chemistry. 58(9). 5449–5456. 13 indexed citations
11.
Jolie, Ruben P., Thomas Duvetter, Ann Van Loey, & Marc Hendrickx. (2010). Pectin methylesterase and its proteinaceous inhibitor: a review. Carbohydrate Research. 345(18). 2583–2595. 246 indexed citations
12.
Jolie, Ruben P., Thomas Duvetter, Ken Houben, et al.. (2009). Plant pectin methylesterase and its inhibitor from kiwi fruit: Interaction analysis by surface plasmon resonance. Food Chemistry. 121(1). 207–214. 22 indexed citations
13.
Jolie, Ruben P., Thomas Duvetter, P. Verlinde, et al.. (2009). Size Exclusion Chromatography To Gain Insight into the Complex Formation of Carrot Pectin Methylesterase and Its Inhibitor from Kiwi Fruit As Influenced by Thermal and High-Pressure Processing. Journal of Agricultural and Food Chemistry. 57(23). 11218–11225. 9 indexed citations
14.
Jolie, Ruben P., Thomas Duvetter, Ken Houben, et al.. (2009). Carrot pectin methylesterase and its inhibitor from kiwi fruit: Study of activity, stability and inhibition. Innovative Food Science & Emerging Technologies. 10(4). 601–609. 44 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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