Rowaida Khalil

620 total citations
22 papers, 436 citations indexed

About

Rowaida Khalil is a scholar working on Food Science, Biomaterials and Plant Science. According to data from OpenAlex, Rowaida Khalil has authored 22 papers receiving a total of 436 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Food Science, 8 papers in Biomaterials and 8 papers in Plant Science. Recurrent topics in Rowaida Khalil's work include Nanocomposite Films for Food Packaging (7 papers), Probiotics and Fermented Foods (5 papers) and Listeria monocytogenes in Food Safety (4 papers). Rowaida Khalil is often cited by papers focused on Nanocomposite Films for Food Packaging (7 papers), Probiotics and Fermented Foods (5 papers) and Listeria monocytogenes in Food Safety (4 papers). Rowaida Khalil collaborates with scholars based in Egypt, United States and Canada. Rowaida Khalil's co-authors include Joseph F. Frank, Mohamed Gomaa, Emad A. Soliman, Sanaa H. Omar, Yasser Elbahloul, Stephanie Patfield, Xiaohua He, Craig Skinner, Sherine N. Khattab and M. El Soda and has published in prestigious journals such as Scientific Reports, Food Chemistry and Food Hydrocolloids.

In The Last Decade

Rowaida Khalil

21 papers receiving 412 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Rowaida Khalil Egypt 14 202 135 80 67 65 22 436
Masoud Yavarmanesh Iran 13 239 1.2× 178 1.3× 124 1.6× 85 1.3× 32 0.5× 50 564
Masoud Sami Iran 14 197 1.0× 117 0.9× 49 0.6× 77 1.1× 26 0.4× 45 482
Mohammed J. Hakeem Saudi Arabia 11 156 0.8× 61 0.5× 142 1.8× 45 0.7× 43 0.7× 16 547
S. Visnuvinayagam India 14 125 0.6× 106 0.8× 150 1.9× 36 0.5× 28 0.4× 54 543
Margarida Saraiva Portugal 10 157 0.8× 161 1.2× 44 0.6× 56 0.8× 19 0.3× 29 417
Shahram Hanifian Iran 13 227 1.1× 163 1.2× 123 1.5× 41 0.6× 64 1.0× 31 509
Paula Fajardo Spain 14 343 1.7× 222 1.6× 197 2.5× 73 1.1× 145 2.2× 21 696
Xiaomeng Li China 11 339 1.7× 50 0.4× 114 1.4× 148 2.2× 27 0.4× 26 599
Huaning Yu China 10 197 1.0× 43 0.3× 103 1.3× 43 0.6× 70 1.1× 14 412
Saeid Khanzadi Iran 13 346 1.7× 189 1.4× 124 1.6× 55 0.8× 73 1.1× 58 581

Countries citing papers authored by Rowaida Khalil

Since Specialization
Citations

This map shows the geographic impact of Rowaida Khalil's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rowaida Khalil with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rowaida Khalil more than expected).

Fields of papers citing papers by Rowaida Khalil

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Rowaida Khalil. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rowaida Khalil. The network helps show where Rowaida Khalil may publish in the future.

Co-authorship network of co-authors of Rowaida Khalil

This figure shows the co-authorship network connecting the top 25 collaborators of Rowaida Khalil. A scholar is included among the top collaborators of Rowaida Khalil based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rowaida Khalil. Rowaida Khalil is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Khalil, Rowaida, et al.. (2024). Zein-based nisin-loaded electrospun nanofibers as active packaging mats for control of Listeria monocytogenes on peach. Food Chemistry. 459. 140441–140441. 14 indexed citations
3.
Khalil, Rowaida, et al.. (2024). A novel multifunctional carboxymethyl cellulose packaging film with encapsulated lemon oil for quality enhancement of cherry tomato and baby spinach leaves. Food Packaging and Shelf Life. 42. 101267–101267. 10 indexed citations
4.
Soliman, Emad A., et al.. (2023). Halochromic smart packaging film based on montmorillonite/polyvinyl alcohol-high amylose starch nanocomposite for monitoring chicken meat freshness. International Journal of Biological Macromolecules. 258(Pt 2). 128910–128910. 23 indexed citations
5.
Khalil, Rowaida, et al.. (2023). Sustainable utilization of valorized agro-wastes for active and intelligent packaging of processed meats. Food Hydrocolloids. 150. 109660–109660. 18 indexed citations
6.
Soliman, Emad A., et al.. (2022). Valorization of Cotton Wastes for Production of Cellulose Nanocrystals. Materials science forum. 1053. 405–409. 1 indexed citations
7.
Soliman, Emad A., et al.. (2022). Novel pectin-based nanocomposite film for active food packaging applications. Scientific Reports. 12(1). 20673–20673. 44 indexed citations
8.
Khalil, Rowaida, et al.. (2022). Novel active edible food packaging films based entirely on citrus peel wastes. Food Hydrocolloids. 134. 107961–107961. 50 indexed citations
9.
Ghareeb, Doaa A., et al.. (2016). Investigation of the Immunomodulatory effect of Berberis vulgaris on core-pulsed dendritic cell vaccine. BMC Complementary and Alternative Medicine. 16(1). 325–325. 5 indexed citations
10.
Khalil, Rowaida, Craig Skinner, Stephanie Patfield, & Xiaohua He. (2016). Phage-mediated Shiga toxin (Stx) horizontal gene transfer and expression in non-Shiga toxigenicEnterobacterandEscherichia colistrains. Pathogens and Disease. 74(5). ftw037–ftw037. 36 indexed citations
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Khalil, Rowaida, Mohamed Gomaa, & Mahmoud Khalil. (2014). Detection of shiga-toxin producing E. coli (STEC) in leafy greens sold at local retail markets in Alexandria, Egypt. International Journal of Food Microbiology. 197. 58–64. 14 indexed citations
15.
Khalil, Rowaida. (2013). Selective removal and inactivation of bacteria by nanoparticle composites prepared by surface modification of montmorillonite with quaternary ammonium compounds. World Journal of Microbiology and Biotechnology. 29(10). 1839–1850. 14 indexed citations
16.
Khalil, Rowaida & Joseph F. Frank. (2010). Behavior of Escherichia coli O157:H7 on Damaged Leaves of Spinach, Lettuce, Cilantro, and Parsley Stored at Abusive Temperatures. Journal of Food Protection. 73(2). 212–220. 35 indexed citations
17.
Khalil, Rowaida. (2010). Influence of gallic acid and catechin polyphenols on probiotic properties of Streptococcus thermophilus CHCC 3534 strain. World Journal of Microbiology and Biotechnology. 26(11). 2069–2079. 20 indexed citations
18.
Khalil, Rowaida, et al.. (2009). The influence of cultural and physical conditions on the antimicrobial activity of bacteriocin produced by a newly isolated Bacillus megaterium 22 strain. African Journal of Food Science. 3(1). 11–22. 11 indexed citations
19.
Khalil, Rowaida. (2009). Evidence for probiotic potential of a capsular-producing Streptococcus thermophilus CHCC 3534 strain.. PubMed. 58(1). 49–55. 22 indexed citations
20.
Khalil, Rowaida, et al.. (2007). Evaluation of the probiotic potential of lactic acid bacteria isolated from faeces of breast-fed infants in Egypt. AFRICAN JOURNAL OF BIOTECHNOLOGY. 6(7). 939–949. 32 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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