Rowaida Khalil
Impact in
- Food Science top 5%
- Probiotics and Fermented Foods
- Food Safety and Hygiene
- Biomaterials top 10%
- Nanocomposite Films for Food Packaging
- biodegradable polymer synthesis and properties
Papers in
- Food Science 11
- Probiotics and Fermented Foods 5
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- Nanocomposite Films for Food Packaging 7
- Co-authors
- Mohamed Gomaa (3 shared papers)Joseph F. Frank (1 shared paper)Emad A. Soliman (3 shared papers)Yasser Elbahloul (2 shared papers)Sanaa H. Omar (2 shared papers)Stephanie Patfield (2 shared papers)Xiaohua He (2 shared papers)Craig Skinner (2 shared papers)
- Journals
- Food Hydrocolloids (3 papers)World Journal of Microbiology and Biotechnology (2 papers)LWT (2 papers)Scientific Reports (1 paper)International Journal of Biological Macromolecules (1 paper)
- Partner nations
- EgyptUnited StatesSaudi Arabia
In The Last Decade
Rowaida Khalil
21 papers receiving 412 citations
Peers
Comparison fields: 5 of 71
- Food Science 202
- Biomaterials 135
- Endocrinology 42
- Biotechnology 65
- Nutrition and Dietetics 63
Countries citing papers authored by Rowaida Khalil
This map shows the geographic impact of Rowaida Khalil's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rowaida Khalil with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rowaida Khalil more than expected).
Fields of papers citing papers by Rowaida Khalil
This network shows the impact of papers produced by Rowaida Khalil. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rowaida Khalil. The network helps show where Rowaida Khalil may publish in the future.
Co-authors
The 19 scholars most cited alongside Rowaida Khalil, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 22 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2022 | 50 | |
| 2 | 2022 | 44 | |
| 3 | 2009 | 42 | |
| 4 | 2016 | 36 | |
| 5 | 2010 | 35 | |
| 6 | 2007 | 32 | |
| 7 | 2023 | 23 | |
| 8 | Evidence for probiotic potential of a capsular-producing Streptococcus thermophilus CHCC 3534 strain. | 2009 | 22 |
| 9 | 2010 | 20 | |
| 10 | 2023 | 18 | |
| 11 | 2024 | 14 | |
| 12 | 2014 | 14 | |
| 13 | 2013 | 14 | |
| 14 | 2016 | 14 | |
| 15 | 2014 | 13 | |
| 16 | 2015 | 12 | |
| 17 | 2009 | 11 | |
| 18 | 2024 | 10 | |
| 19 | 2016 | 6 | |
| 20 | 2016 | 5 |
About Rowaida Khalil
Rowaida Khalil is a scholar working on Food Science, Biomaterials, Plant Science, Biotechnology and Nutrition and Dietetics, having authored 22 papers that have together received 436 indexed citations. Recurring topics across this work include Nanocomposite Films for Food Packaging (7 papers), Probiotics and Fermented Foods (5 papers), Postharvest Quality and Shelf Life Management (4 papers), Microbial Metabolites in Food Biotechnology (4 papers), Escherichia coli research studies (4 papers), Listeria monocytogenes in Food Safety (4 papers), Viral gastroenteritis research and epidemiology (3 papers) and Gut microbiota and health (3 papers). The work is most often cited by research in Food Science (202 citations), Biomaterials (135 citations), Endocrinology (42 citations), Biotechnology (65 citations) and Nutrition and Dietetics (63 citations). Rowaida Khalil has collaborated with scholars based in Egypt, United States and Saudi Arabia. Frequent co-authors include Mohamed Gomaa, Joseph F. Frank, Emad A. Soliman, Yasser Elbahloul, Sanaa H. Omar, Stephanie Patfield, Xiaohua He, Craig Skinner, Sherine N. Khattab and Mahmoud Khalil. Their work appears in journals such as Food Hydrocolloids, World Journal of Microbiology and Biotechnology, LWT, Scientific Reports and International Journal of Biological Macromolecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.