Rosslyn M. Birch
- Topics
- Fungal and yeast genetics research (5 papers)Phytase and its Applications (2 papers)Fermentation and Sensory Analysis (2 papers)
- Journals
- SHILAP Revista de lepidopterologíaPROTEOMICSEnzyme and Microbial Technology
- Partner nations
- United Kingdom
In The Last Decade
Rosslyn M. Birch
7 papers receiving 274 citations
Peers
Comparison fields: 5 of 56
- Molecular Biology 199
- Food Science 131
- Biomedical Engineering 120
- Plant Science 49
- Nutrition and Dietetics 42
Countries citing papers authored by Rosslyn M. Birch
This map shows the geographic impact of Rosslyn M. Birch's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rosslyn M. Birch with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rosslyn M. Birch more than expected).
Fields of papers citing papers by Rosslyn M. Birch
This network shows the impact of papers produced by Rosslyn M. Birch. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rosslyn M. Birch. The network helps show where Rosslyn M. Birch may publish in the future.
Co-authorship network of co-authors of Rosslyn M. Birch
This figure shows the co-authorship network connecting the top 25 collaborators of Rosslyn M. Birch. A scholar is included among the top collaborators of Rosslyn M. Birch based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rosslyn M. Birch. Rosslyn M. Birch is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 50 | |
| 2 | 32 | |
| 3 | The Role of Magnesium and Calcium in Governing Yeast Agglomeration | 7 |
| 4 | 149 | |
| 5 | Environmental stress responses in industrial yeasts | 3 |
| 6 | 58 | |
| 7 | Yeast fermentation performance influenced by magnesium availability | 2 |
About Rosslyn M. Birch
Rosslyn M. Birch is a scholar working on Physical and Theoretical Chemistry, Food Science and Molecular Biology, having authored 7 papers that have together received 301 indexed citations. Recurring topics across this work include Fungal and yeast genetics research (5 papers), Phytase and its Applications (2 papers) and Fermentation and Sensory Analysis (2 papers). The work is most often cited by research in Food Science (131 citations), Biotechnology (35 citations) and Tourism, Leisure and Hospitality Management (6 citations). Rosslyn M. Birch has collaborated with scholars based in United Kingdom. Frequent co-authors include Graeme M. Walker, Ian R. Booth, Phillip Cash, Conor O’Byrne and Maurizio Ciani. Their work appears in journals such as SHILAP Revista de lepidopterología, PROTEOMICS and Enzyme and Microbial Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.