Yu-Lai Jin

534 total citations
13 papers, 385 citations indexed

About

Yu-Lai Jin is a scholar working on Food Science, Nutrition and Dietetics and Plant Science. According to data from OpenAlex, Yu-Lai Jin has authored 13 papers receiving a total of 385 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Food Science, 7 papers in Nutrition and Dietetics and 6 papers in Plant Science. Recurrent topics in Yu-Lai Jin's work include Food composition and properties (6 papers), Fermentation and Sensory Analysis (5 papers) and Polysaccharides and Plant Cell Walls (4 papers). Yu-Lai Jin is often cited by papers focused on Food composition and properties (6 papers), Fermentation and Sensory Analysis (5 papers) and Polysaccharides and Plant Cell Walls (4 papers). Yu-Lai Jin collaborates with scholars based in Canada, China and United States. Yu-Lai Jin's co-authors include R. Alex Speers, Robert Stewart, A.T. Paulson, Colin J. Barrow, Peter J. Dolphin, Dale R. Romsos, Tuo Zhou, Yixin Gu, Wei Zhang and Yue Xiao and has published in prestigious journals such as Food Research International, Cereal Chemistry and Journal of the Institute of Brewing.

In The Last Decade

Yu-Lai Jin

12 papers receiving 367 citations

Peers

Countries citing papers authored by Yu-Lai Jin

Since Specialization

Citations

This map shows the geographic impact of Yu-Lai Jin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yu-Lai Jin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yu-Lai Jin more than expected).

Fields of papers citing papers by Yu-Lai Jin

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yu-Lai Jin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yu-Lai Jin. The network helps show where Yu-Lai Jin may publish in the future.

Co-authorship network of co-authors of Yu-Lai Jin

This figure shows the co-authorship network connecting the top 25 collaborators of Yu-Lai Jin. A scholar is included among the top collaborators of Yu-Lai Jin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yu-Lai Jin. Yu-Lai Jin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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13 of 13 papers shown

#	Work	Indexed citations
1	Analysis and countermeasures of drilling challenges in complex ultra-deep exploration wells in thrust structural belt with multiple salt layers 2023 ·Journal of Physics Conference Series ·Wei Zhang, Tuo Zhou, Yu-Lai Jin, Yue Xiao, (unknown), (unknown), Yixin Gu	0
2	Processing Affects the Physicochemical Properties of Fiber from Wheat and Flax in Ready‐to‐Eat (RTE) Flaked Cereal 2015 ·Cereal Chemistry ·(unknown), Yu-Lai Jin, (unknown), Dale R. Romsos	2
3	Stabilization of highly unsaturated fatty acids and delivery into foods 2007 ·Lipid Technology ·Colin J. Barrow, (unknown), Yu-Lai Jin	63
4	Effects of Fermentation Parameters and Cell Wall Properties on Yeast Flocculation¹ 2006 ·Journal of the Institute of Brewing ·R. Alex Speers, (unknown), Yu-Lai Jin, Robert Stewart	30
5	Los Beta-Glucanos de cebada y su degradación durante el malteado y la fabricación de cerveza 2005 ·(unknown), Yu-Lai Jin, (unknown), Robert Stewart	1
6	Effects of β-Glucans, Shearing, and Environmental Factors on Wort Filtration Performance 2004 ·Journal of the American Society of Brewing Chemists ·Yu-Lai Jin, R. Alex Speers, A.T. Paulson, Robert Stewart	6
7	Effects of β-Glucans and Environmental Factors on the Viscosities of Wort and Beer 2004 ·Journal of the Institute of Brewing ·Yu-Lai Jin, (unknown), A.T. Paulson, Robert Stewart	58
8	Effect of β-Glucans and Process Conditions on the Membrane Filtration Performance of Beer 2004 ·Journal of the American Society of Brewing Chemists ·Yu-Lai Jin, R. Alex Speers, A.T. Paulson, Robert Stewart	12
9	Effects of β-Glucan, Shearing and Environmental Factors on the Turbidity of Wort and Beer 2003 ·Journal of the Institute of Brewing ·R. Alex Speers, Yu-Lai Jin, A.T. Paulson, Robert Stewart	32
10	Effect of beta-glucan and environmental factors on the physical and chemical properties of wort and beer. 2002 ·Yu-Lai Jin	1
11	Effect of Cell Surface Hydrophobicity, Charge, and Zymolectin Density on the Flocculation of Saccharomyces Cerevisiae 2001 ·Journal of the American Society of Brewing Chemists ·Yu-Lai Jin, (unknown), R. Alex Speers, Peter J. Dolphin	36
12	Effect of Environmental Conditions on the Flocculation ofSaccharomyces Cerevisiae 2000 ·Journal of the American Society of Brewing Chemists ·Yu-Lai Jin, R. Alex Speers	45
13	Flocculation of Saccharomyces cerevisiae 1998 ·Food Research International ·Yu-Lai Jin, R. Alex Speers	99

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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