Rogério Luís Cansian

4.2k total citations
235 papers, 3.2k citations indexed

About

Rogério Luís Cansian is a scholar working on Food Science, Molecular Biology and Plant Science. According to data from OpenAlex, Rogério Luís Cansian has authored 235 papers receiving a total of 3.2k indexed citations (citations by other indexed papers that have themselves been cited), including 111 papers in Food Science, 70 papers in Molecular Biology and 59 papers in Plant Science. Recurrent topics in Rogério Luís Cansian's work include Essential Oils and Antimicrobial Activity (45 papers), Meat and Animal Product Quality (39 papers) and Phytochemicals and Antioxidant Activities (24 papers). Rogério Luís Cansian is often cited by papers focused on Essential Oils and Antimicrobial Activity (45 papers), Meat and Animal Product Quality (39 papers) and Phytochemicals and Antioxidant Activities (24 papers). Rogério Luís Cansian collaborates with scholars based in Brazil, United States and Spain. Rogério Luís Cansian's co-authors include Débora de Olíveira, Geciane Toniazzo Backes, Altemir José Mossi, J. Vladimir Oliveira, Helen Treichel, Natália Paroul, Eunice Valduga, Lindomar Alberto Lerin, Marco Di Luccio and Bruna Maria Saorin Puton and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Cleaner Production and Journal of Agricultural and Food Chemistry.

In The Last Decade

Rogério Luís Cansian

224 papers receiving 3.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Rogério Luís Cansian Brazil 32 1.5k 970 882 430 368 235 3.2k
Slim Smaoui Tunisia 36 1.7k 1.2× 891 0.9× 1.0k 1.1× 307 0.7× 442 1.2× 190 4.0k
Clemencia Chaves‐López Italy 39 2.3k 1.6× 1.2k 1.2× 1.1k 1.3× 274 0.6× 399 1.1× 121 3.9k
Haizhen Mo China 37 1.9k 1.3× 738 0.8× 1.2k 1.3× 376 0.9× 491 1.3× 158 4.1k
Nadia Oulahal France 30 1.6k 1.1× 534 0.6× 963 1.1× 247 0.6× 615 1.7× 76 3.3k
Belén Gómez Spain 28 1.2k 0.8× 682 0.7× 860 1.0× 366 0.9× 434 1.2× 40 3.3k
Aiping Liu China 39 1.4k 0.9× 1.2k 1.2× 1.0k 1.2× 460 1.1× 487 1.3× 164 4.4k
Mingming Guo China 33 1.6k 1.1× 574 0.6× 657 0.7× 360 0.8× 909 2.5× 84 3.4k
Pascal Degraeve France 33 2.1k 1.4× 767 0.8× 1.1k 1.3× 263 0.6× 984 2.7× 105 4.2k
Guadalupe Virginia Nevárez‐Moorillón Mexico 28 1.2k 0.8× 717 0.7× 474 0.5× 196 0.5× 293 0.8× 104 2.5k
Atıf Can Seydim Türkiye 22 1.7k 1.1× 590 0.6× 679 0.8× 192 0.4× 743 2.0× 54 3.0k

Countries citing papers authored by Rogério Luís Cansian

Since Specialization
Citations

This map shows the geographic impact of Rogério Luís Cansian's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rogério Luís Cansian with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rogério Luís Cansian more than expected).

Fields of papers citing papers by Rogério Luís Cansian

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Rogério Luís Cansian. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rogério Luís Cansian. The network helps show where Rogério Luís Cansian may publish in the future.

Co-authorship network of co-authors of Rogério Luís Cansian

This figure shows the co-authorship network connecting the top 25 collaborators of Rogério Luís Cansian. A scholar is included among the top collaborators of Rogério Luís Cansian based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rogério Luís Cansian. Rogério Luís Cansian is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Puton, Bruna Maria Saorin, et al.. (2024). Mathematical modeling of enzymatic esterification process between essential oil from Cymbopogon winterianus and cinnamic acid. Industrial Crops and Products. 222. 119919–119919.
2.
Puton, Bruna Maria Saorin, Rosicler Colet, Natália Paroul, et al.. (2024). Starch-based and green tea extract films: characterisation and evaluation of the shelf life of interleaved sliced calabrese sausage. International Journal of Food Science & Technology. 59(11). 8899–8907.
3.
Puton, Bruna Maria Saorin, Alexander Junges, Geciane Toniazzo Backes, et al.. (2024). Insecticidal Activity of Free and Microencapsulated Cinnamomum cassia Essential Oil Against Sitophilus zeamais in Stored Maize. Food and Bioprocess Technology. 18(4). 4035–4047. 1 indexed citations
4.
Fernandes, Ilizandra Aparecida, Jacir Dal Magro, Eunice Valduga, et al.. (2023). Effect of Extraction Time on the Yield, Chemical Composition, and Antibacterial Activity of Hop Essential Oil Against Lactic Acid Bacteria (Lactobacillus brevis and Lactobacillus casei) Beer Spoilage. Current Microbiology. 80(7). 237–237. 7 indexed citations
5.
Fernandes, Ilizandra Aparecida, et al.. (2021). Valorization of Blueberry By-Products (Vaccinium spp.): Antioxidants by Pressurized Liquid Extraction (PLE) and Kinetics Models. Biointerface Research in Applied Chemistry. 12(2). 1692–1704. 11 indexed citations
6.
Oro, Carolina Elisa Demaman, Juliana Steffens, Natália Paroul, et al.. (2021). Influence of drying on bioactive compounds and antioxidant activity of fruits of guabiju (Myrcianthes pungens). Research Society and Development. 10(8). e5510817024–e5510817024. 5 indexed citations
7.
Steffens, Clarice, et al.. (2020). Kinetic Study on Esterification of Ascorbyl Oleate Catalyzed by Lipase NS 88011. Biointerface Research in Applied Chemistry. 11(1). 8374–8388. 6 indexed citations
8.
Colet, Rosicler, Alexandra Manzoli, Ilizandra Aparecida Fernandes, et al.. (2020). Structural and Techno-Functional Properties of Cassava Starches and Application on Cheese Bread. Biointerface Research in Applied Chemistry. 11(1). 7400–7409. 3 indexed citations
9.
Astolfi, Viviane, et al.. (2020). Newly Isolated Penicillium sp. for Cellulolytic Enzyme Production in Soybean Hull Residue. Brazilian Archives of Biology and Technology. 63. 1 indexed citations
10.
VIDAL, Alessandra Roseline, Renius de Oliveira Mello, Márcio A. Mazutti, et al.. (2020). Ultrasound as an alternative method to increase the extraction yield from chicken mecanically separated meatresidue collagen. Journal of Food Science and Technology. 58(7). 2487–2496. 11 indexed citations
11.
Dallago, Rogério Marcos, et al.. (2020). In Situ and Contact Immobilization/Adhesion of Penicillium brasilianum in Polyurethane Foam for Production of Exo-Polygalacturonase. Industrial Biotechnology. 16(4). 241–246. 1 indexed citations
12.
13.
VIDAL, Alessandra Roseline, Rogério Luís Cansian, Renius de Oliveira Mello, et al.. (2018). Hidrólise enzimática (pepsina) assistida por ultrassom nas propriedades Funcionais de hidrolisados de diferentes colágenos. Ciência Rural. 48(3). 1–9. 6 indexed citations
14.
Matthiensen, Alexandre, Jamile Zeni, Eunice Valduga, et al.. (2018). ULTRASOUND USE FOR LISTERIA MONOCYTOGENES ATTACHED CELLS REMOVAL FROM INDUSTRIAL BRINE INJECTION NEEDLES. Italian Journal of Food Science. 30(4). 6 indexed citations
15.
Silveira, Sheila Mello da, et al.. (2016). Green olive fermentation using spontaneous and Lactobacillus plantarum cultures. Journal of Consumer Protection and Food Safety. 11(3). 249–257. 2 indexed citations
16.
Cansian, Rogério Luís, et al.. (2011). CONDIÇÕES HIGIÊNICAS DE ALFACES (LACTUCA SATIVA) COMERCIALIZADAS NA CIDADE DE ERECHIM-RS. SHILAP Revista de lepidopterología. 2 indexed citations
17.
Mossi, Altemir José, et al.. (2010). Avaliação das condições microbiológicas de uma unidade de alimentação e nutrição Evaluation of microbiology conditions in a food and nutrition unit. 20(4). 663–668. 4 indexed citations
18.
Cansian, Rogério Luís, Altemir José Mossi, Geciane Toniazzo Backes, et al.. (2008). Genetic Conservation and Medicinal Properties of Mate (Ilex paraguariensis St Hil.). Pharmacognosy Reviews/Bioinformatics Trends/Pharmacognosy review. 2(4). 326. 5 indexed citations
19.
Lerin, Lindomar Alberto, et al.. (2007). Determinação de Variabilidade Genética em Cymbopogon sp., Stipa tenacissima L. e Andropogon schoenanthus L. Usando Marcadores RAPD. Revista Brasileira de Biociências. 5. 375–377. 2 indexed citations
20.
Mossi, Altemir José, et al.. (2000). Effect of different growth regulators on in vitro propagation of plum (Prunus domestica L.) cv. Kantimirovskaja trees.. Revista Brasileira de Fruticultura. 22(2). 268–271. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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