Richard Breia

502 total citations
10 papers, 338 citations indexed

About

Richard Breia is a scholar working on Plant Science, Food Science and Molecular Biology. According to data from OpenAlex, Richard Breia has authored 10 papers receiving a total of 338 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Plant Science, 4 papers in Food Science and 3 papers in Molecular Biology. Recurrent topics in Richard Breia's work include Horticultural and Viticultural Research (6 papers), Fermentation and Sensory Analysis (4 papers) and Plant nutrient uptake and metabolism (3 papers). Richard Breia is often cited by papers focused on Horticultural and Viticultural Research (6 papers), Fermentation and Sensory Analysis (4 papers) and Plant nutrient uptake and metabolism (3 papers). Richard Breia collaborates with scholars based in Portugal and Spain. Richard Breia's co-authors include Hernâni Gerós, Artur Conde, Antonio Granell, Ana Margarida Fortes, Carlos Conde, Diana Pimentel, Ana Cunha, Teresa Carvalho, V. Carnide and Sónia Gomes and has published in prestigious journals such as PLANT PHYSIOLOGY, International Journal of Molecular Sciences and Frontiers in Plant Science.

In The Last Decade

Richard Breia

9 papers receiving 329 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Richard Breia Portugal 8 301 93 58 19 19 10 338
Bingbing Duan China 10 316 1.0× 202 2.2× 89 1.5× 33 1.7× 42 2.2× 26 390
Romain Fouquet United States 8 268 0.9× 223 2.4× 64 1.1× 17 0.9× 13 0.7× 9 334
Valentina Lazazzara Italy 10 248 0.8× 65 0.7× 71 1.2× 6 0.3× 11 0.6× 16 317
Efrat Almekias‐Siegl Israel 7 251 0.8× 180 1.9× 46 0.8× 19 1.0× 6 0.3× 7 372
Bernd Horneburg Germany 10 220 0.7× 55 0.6× 28 0.5× 13 0.7× 19 1.0× 25 266
Nóra Mendler‐Drienyovszki Hungary 9 177 0.6× 122 1.3× 75 1.3× 15 0.8× 4 0.2× 26 283
Puli Chandra Obul Reddy India 8 265 0.9× 93 1.0× 26 0.4× 34 1.8× 8 0.4× 14 326
Tatsuya Kubo Japan 12 394 1.3× 257 2.8× 92 1.6× 21 1.1× 55 2.9× 29 450
Nathalie Noiraud France 5 342 1.1× 146 1.6× 32 0.6× 6 0.3× 9 0.5× 6 402
Claudine Trossat-Magnin France 7 390 1.3× 280 3.0× 88 1.5× 5 0.3× 47 2.5× 7 496

Countries citing papers authored by Richard Breia

Since Specialization
Citations

This map shows the geographic impact of Richard Breia's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Richard Breia with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Richard Breia more than expected).

Fields of papers citing papers by Richard Breia

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Richard Breia. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Richard Breia. The network helps show where Richard Breia may publish in the future.

Co-authorship network of co-authors of Richard Breia

This figure shows the co-authorship network connecting the top 25 collaborators of Richard Breia. A scholar is included among the top collaborators of Richard Breia based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Richard Breia. Richard Breia is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

10 of 10 papers shown
1.
Breia, Richard, et al.. (2025). Biotechnological phenomics of autochthonous grape yeasts from Douro wine region. Food Bioscience. 73. 107712–107712.
2.
Martins, Viviana, António Teixeira, Richard Breia, et al.. (2024). Volatilomics of interactions between native yeasts and grapevine cultivars reveals terroir specificities in wines from Douro region. Food Bioscience. 62. 105463–105463. 3 indexed citations
3.
Breia, Richard, et al.. (2021). Plant SWEETs: from sugar transport to plant–pathogen interaction and more unexpected physiological roles. PLANT PHYSIOLOGY. 186(2). 836–852. 137 indexed citations
4.
Breia, Richard, Andreia F. Mósca, Artur Conde, et al.. (2020). Sweet Cherry (Prunus avium L.) PaPIP1;4 Is a Functional Aquaporin Upregulated by Pre-Harvest Calcium Treatments that Prevent Cracking. International Journal of Molecular Sciences. 21(8). 3017–3017. 23 indexed citations
5.
Breia, Richard, Artur Conde, Carlos Conde, et al.. (2020). VvERD6l13 is a grapevine sucrose transporter highly up-regulated in response to infection by Botrytis cinerea and Erysiphe necator. Plant Physiology and Biochemistry. 154. 508–516. 16 indexed citations
6.
Breia, Richard, Artur Conde, Diana Pimentel, et al.. (2020). VvSWEET7 Is a Mono- and Disaccharide Transporter Up-Regulated in Response to Botrytis cinerea Infection in Grape Berries. Frontiers in Plant Science. 10. 1753–1753. 50 indexed citations
7.
Conde, Artur, Andreia Neves, Richard Breia, et al.. (2018). Kaolin particle film application stimulates photoassimilate synthesis and modifies the primary metabolome of grape leaves. Journal of Plant Physiology. 223. 47–56. 41 indexed citations
8.
Gomes, Sónia, Richard Breia, Teresa Carvalho, V. Carnide, & Paula Martins‐Lopes. (2018). Microsatellite High‐Resolution Melting (SSR‐HRM) to Track Olive Genotypes: From Field to Olive Oil. Journal of Food Science. 83(10). 2415–2423. 29 indexed citations
9.
Conde, Artur, et al.. (2017). Postharvest dehydration induces variable changes in the primary metabolism of grape berries. Food Research International. 105. 261–270. 23 indexed citations
10.
Breia, Richard, Sónia Vieira, Jorge Marques da Silva, Hernâni Gerós, & Ana Cunha. (2013). Mapping Grape Berry Photosynthesis by Chlorophyll Fluorescence Imaging: The Effect of Saturating Pulse Intensity in Different Tissues. Photochemistry and Photobiology. 89(3). 579–585. 16 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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