Ray Moss

596 total citations
13 papers, 506 citations indexed

About

Ray Moss is a scholar working on Nutrition and Dietetics, Plant Science and Molecular Biology. According to data from OpenAlex, Ray Moss has authored 13 papers receiving a total of 506 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Nutrition and Dietetics, 3 papers in Plant Science and 1 paper in Molecular Biology. Recurrent topics in Ray Moss's work include Food composition and properties (10 papers), Phytase and its Applications (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Ray Moss is often cited by papers focused on Food composition and properties (10 papers), Phytase and its Applications (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Ray Moss collaborates with scholars based in United States, Australia and United Kingdom. Ray Moss's co-authors include HJ Moss, Diane Miskelly, K. Quail, R. Appels, Christine Konik‐Rose, Frederick L. Stoddard, Ken Quail, P. L. Pratt, B.J. Dalgleish and M.J. Eyles and has published in prestigious journals such as Cement and Concrete Research, Journal of Cereal Science and Euphytica.

In The Last Decade

Ray Moss

12 papers receiving 456 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ray Moss United States 9 390 244 209 26 24 13 506
Mamudu Halidu Badau Nigeria 12 237 0.6× 199 0.8× 262 1.3× 19 0.7× 9 0.4× 42 482
William A. Atwell Italy 8 482 1.2× 183 0.8× 357 1.7× 29 1.1× 4 0.2× 10 638
Marc Chaurand France 11 214 0.5× 213 0.9× 160 0.8× 47 1.8× 5 0.2× 13 431
Megumi Miyazaki Japan 8 499 1.3× 191 0.8× 326 1.6× 14 0.5× 5 0.2× 10 561
O.J. Oyelade Nigeria 11 93 0.2× 254 1.0× 239 1.1× 19 0.7× 17 0.7× 18 501
A. Nowotna Poland 13 439 1.1× 174 0.7× 284 1.4× 11 0.4× 4 0.2× 44 529
Valérie Greffeuille France 12 304 0.8× 189 0.8× 104 0.5× 12 0.5× 10 0.4× 22 461
Néstor Ponce‐García Mexico 10 177 0.5× 110 0.5× 140 0.7× 15 0.6× 19 0.8× 24 364
M. Hrušková Czechia 15 322 0.8× 256 1.0× 207 1.0× 15 0.6× 4 0.2× 35 525
Gabriela N. Barrera Argentina 13 560 1.4× 241 1.0× 476 2.3× 46 1.8× 6 0.3× 32 884

Countries citing papers authored by Ray Moss

Since Specialization
Citations

This map shows the geographic impact of Ray Moss's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ray Moss with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ray Moss more than expected).

Fields of papers citing papers by Ray Moss

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ray Moss. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ray Moss. The network helps show where Ray Moss may publish in the future.

Co-authorship network of co-authors of Ray Moss

This figure shows the co-authorship network connecting the top 25 collaborators of Ray Moss. A scholar is included among the top collaborators of Ray Moss based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ray Moss. Ray Moss is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

13 of 13 papers shown
1.
Konik‐Rose, Christine, Sadequr Rahman, R. Appels, et al.. (2008). Starch characterisation and variability in GBSS loci of synthetic hexaploid wheats and their durum and Aegilops tauschii parents. Euphytica. 167(2). 203–216. 7 indexed citations
2.
Konik‐Rose, Christine, et al.. (2001). Evaluation of the 40 mg Swelling Test for Measuring Starch Functionality. Starch - Stärke. 53(1). 14–20. 98 indexed citations
3.
Quail, Ken, et al.. (1996). Establishment of Flour Quality Guidelines for Northern Style Chinese Steamed Bread. Journal of Cereal Science. 24(2). 179–185. 64 indexed citations
4.
Quail, K., et al.. (1996). Physicochemical Properties of Australian Wheat Flours for White Salted Noodles. Journal of Cereal Science. 23(2). 181–189. 57 indexed citations
5.
Moss, Ray, et al.. (1994). Relationships between Physical Starch Properties and Yellow Alkaline Noodle Quality. Starch - Stärke. 46(8). 292–299. 78 indexed citations
6.
Moss, Ray, et al.. (1991). Light Microscopy Observations on the Mechanism of Dough Development in Chinese Steamed Bread Production. Digital Commons - USU (Utah State University). 10(4). 2. 10 indexed citations
7.
Moss, Ray, et al.. (1990). Estimation of fat acidity in milled wheat products. Part II. Using colorimetry to ascertain the effect of storage time and conditions. Journal of Cereal Science. 11(2). 179–184. 1 indexed citations
8.
Moss, Ray, et al.. (1990). Estimation of fat acidity in milled wheat products. Part I. Colorimetric determination. Journal of Cereal Science. 11(2). 171–177. 5 indexed citations
9.
Eyles, M.J., Ray Moss, & Ailsa D. Hocking. (1989). microbiological status of Australian flour and the effects of milling procedures on the microflora of wheat and flour. 25 indexed citations
10.
Moss, Ray, et al.. (1987). The influence of ingredients and processing variables on the quality and microstructure of Hokkien, Cantonese and instant noodles. Digital Commons - USU (Utah State University). 6(1). 9. 64 indexed citations
11.
Moss, HJ, Diane Miskelly, & Ray Moss. (1986). The effect of alkaline conditions on the properties of wheat flour dough and cantonese-style noodles. Journal of Cereal Science. 4(3). 261–268. 67 indexed citations
12.
Moss, Ray. (1985). The Application of Light and Scanning Electron Microscopy During Flour Milling and Wheat Processing. Digital Commons - USU (Utah State University). 4(1). 16. 2 indexed citations
13.
Dalgleish, B.J., P. L. Pratt, & Ray Moss. (1980). Preparation techniques and the microscopical examination of portland cement paste and C3S. Cement and Concrete Research. 10(5). 665–676. 28 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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