Raheleh Ravanfar
- Food Science top 2%
- Materials Chemistry
- Molecular Biology
- Biochemistry top 5%
- Biomaterials top 10%
- Co-authors
- Alireza AbbaspourradTalita A. ComunianMehrdad NiakousariMichelle C. LeeAli Mohammad TamaddonChen TanRobin DandoGiovana B. Celli
- Topics
- Proteins in Food Systems (11 papers)Microencapsulation and Drying Processes (6 papers)Protein Hydrolysis and Bioactive Peptides (3 papers)
- Cited by
- Food ScienceBiochemistryBiomaterials
- Journals
- Proceedings of the National Academy of SciencesJournal of Agricultural and Food ChemistryFood Chemistry
- Partner nations
- United StatesIranBrazil
In The Last Decade
Raheleh Ravanfar
26 papers receiving 812 citations
Peers
Comparison fields: 5 of 90
- Food Science 453
- Materials Chemistry 168
- Molecular Biology 146
- Biochemistry 122
- Biomaterials 108
Countries citing papers authored by Raheleh Ravanfar
This map shows the geographic impact of Raheleh Ravanfar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Raheleh Ravanfar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Raheleh Ravanfar more than expected).
Fields of papers citing papers by Raheleh Ravanfar
This network shows the impact of papers produced by Raheleh Ravanfar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Raheleh Ravanfar. The network helps show where Raheleh Ravanfar may publish in the future.
Co-authorship network of co-authors of Raheleh Ravanfar
This figure shows the co-authorship network connecting the top 25 collaborators of Raheleh Ravanfar. A scholar is included among the top collaborators of Raheleh Ravanfar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Raheleh Ravanfar. Raheleh Ravanfar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 7 | |
| 2 | 7 | |
| 3 | 5 | |
| 4 | 24 | |
| 5 | 10 | |
| 6 | 21 | |
| 7 | 9 | |
| 8 | 17 | |
| 9 | 8 | |
| 10 | 2 | |
| 11 | 112 | |
| 12 | 45 | |
| 13 | 25 | |
| 14 | 7 | |
| 15 | 13 | |
| 16 | 52 | |
| 17 | 80 | |
| 18 | 40 | |
| 19 | 91 | |
| 20 | 42 |
About Raheleh Ravanfar
Raheleh Ravanfar is a scholar working on Food Science, Biochemistry and Biotechnology, having authored 26 papers that have together received 822 indexed citations. Recurring topics across this work include Proteins in Food Systems (11 papers), Microencapsulation and Drying Processes (6 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). The work is most often cited by research in Food Science (453 citations), Biochemistry (122 citations) and Biomaterials (108 citations). Raheleh Ravanfar has collaborated with scholars based in United States, Iran and Brazil. Frequent co-authors include Alireza Abbaspourrad, Talita A. Comunian, Mehrdad Niakousari, Michelle C. Lee, Ali Mohammad Tamaddon, Chen Tan, Robin Dando, Giovana B. Celli, Joe M. Regenstein and Samuel D. Alcaine. Their work appears in journals such as Proceedings of the National Academy of Sciences, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.