Mattia Rapa

804 total citations
32 papers, 547 citations indexed

About

Mattia Rapa is a scholar working on Plant Science, Ecology and Food Science. According to data from OpenAlex, Mattia Rapa has authored 32 papers receiving a total of 547 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Plant Science, 9 papers in Ecology and 9 papers in Food Science. Recurrent topics in Mattia Rapa's work include Fermentation and Sensory Analysis (6 papers), Postharvest Quality and Shelf Life Management (4 papers) and Agriculture Sustainability and Environmental Impact (4 papers). Mattia Rapa is often cited by papers focused on Fermentation and Sensory Analysis (6 papers), Postharvest Quality and Shelf Life Management (4 papers) and Agriculture Sustainability and Environmental Impact (4 papers). Mattia Rapa collaborates with scholars based in Italy, Sweden and Argentina. Mattia Rapa's co-authors include Giuliana Vinci, Roberto Ruggieri, Laura Gobbi, Raffaella Preti, Fabrizio D’Ascenzo, Enio Campiglia, Marcelo Enrique Conti, Ilaria Fratoddi, Alvaro Marucci and Ilia Rodushkin and has published in prestigious journals such as PLoS ONE, Journal of Cleaner Production and Scientific Reports.

In The Last Decade

Mattia Rapa

30 papers receiving 536 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mattia Rapa Italy 15 160 105 84 61 58 32 547
Xun Wei China 19 351 2.2× 101 1.0× 237 2.8× 99 1.6× 60 1.0× 60 1.0k
Jeeraporn Pekkoh Thailand 18 113 0.7× 70 0.7× 240 2.9× 60 1.0× 148 2.6× 78 998
Khulood Fahad Alabbosh Saudi Arabia 13 163 1.0× 82 0.8× 100 1.2× 21 0.3× 89 1.5× 48 699
Bo Zhou China 16 235 1.5× 37 0.4× 139 1.7× 45 0.7× 56 1.0× 83 759
Viviana Negro Italy 11 75 0.5× 123 1.2× 82 1.0× 41 0.7× 130 2.2× 20 587
Rashidi Othman Malaysia 15 210 1.3× 130 1.2× 190 2.3× 22 0.4× 45 0.8× 123 790
Animesh Sarkar Bangladesh 16 270 1.7× 209 2.0× 45 0.5× 35 0.6× 52 0.9× 58 677
Meltem Conk Dalay Türkiye 17 74 0.5× 128 1.2× 221 2.6× 25 0.4× 86 1.5× 49 1.2k
Ufaq Fayaz India 11 130 0.8× 262 2.5× 72 0.9× 42 0.7× 62 1.1× 21 705

Countries citing papers authored by Mattia Rapa

Since Specialization
Citations

This map shows the geographic impact of Mattia Rapa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mattia Rapa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mattia Rapa more than expected).

Fields of papers citing papers by Mattia Rapa

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mattia Rapa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mattia Rapa. The network helps show where Mattia Rapa may publish in the future.

Co-authorship network of co-authors of Mattia Rapa

This figure shows the co-authorship network connecting the top 25 collaborators of Mattia Rapa. A scholar is included among the top collaborators of Mattia Rapa based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mattia Rapa. Mattia Rapa is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Rapa, Mattia, et al.. (2024). Safety and Quality of Grapes: Elemental, Isotopic and Chemometric Analysis from Montepulciano d’Abruzzo PDO Chain. Agriculture. 14(6). 966–966. 1 indexed citations
4.
Rapa, Mattia, et al.. (2023). Could Food Delivery Involve Certified Quality Products? An Innovative Case Study during the SARS-CoV-2 Pandemic in Italy. Journal of theoretical and applied electronic commerce research. 18(4). 1687–1699. 1 indexed citations
5.
Rapa, Mattia, et al.. (2023). Heavy metals, rare earth elements and isotopic fingerprint of Venetian Protected Designation of Origin sparkling wines. British Food Journal. 125(7). 2644–2662. 4 indexed citations
6.
Rapa, Mattia, et al.. (2023). Adoption of AI-Based Technologies in the Food Supplement Industry: An Italian Start-Up Case Study. Systems. 11(6). 265–265. 2 indexed citations
7.
Rapa, Mattia, Vanessa Giannetti, & Maurizio Boccacci Mariani. (2022). Characterization of Polyphenols in a Sicilian Autochthonous White Grape Variety (PDO) for Monitoring Production Process and Shelf-Life of Wines. Agriculture. 12(11). 1888–1888. 3 indexed citations
8.
Rapa, Mattia, et al.. (2022). Organic hempseed oil from the retail market: chemical profiling and multivariate analysis for label information assessment. British Food Journal. 125(2). 415–432. 6 indexed citations
9.
Rapa, Mattia, et al.. (2022). A Review on Life Cycle Assessment of the Olive Oil Production. Sustainability. 14(2). 654–654. 32 indexed citations
10.
Spano, Mattia, Giacomo Di Matteo, Cinzia Ingallina, et al.. (2021). A Multimethodological Characterization of Cannabis sativa L. Inflorescences from Seven Dioecious Cultivars Grown in Italy: The Effect of Different Harvesting Stages. Molecules. 26(10). 2912–2912. 29 indexed citations
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Spano, Mattia, Giacomo Di Matteo, Mattia Rapa, et al.. (2020). Commercial Hemp Seed Oils: A Multimethodological Characterization. Applied Sciences. 10(19). 6933–6933. 24 indexed citations
13.
Rapa, Mattia, Laura Gobbi, & Roberto Ruggieri. (2020). Environmental and Economic Sustainability of Electric Vehicles: Life Cycle Assessment and Life Cycle Costing Evaluation of Electricity Sources. Energies. 13(23). 6292–6292. 25 indexed citations
14.
Ingallina, Cinzia, Alessandro Maccelli, Mattia Spano, et al.. (2020). Chemico-Biological Characterization of Torpedino Di Fondi® Tomato Fruits: A Comparison with San Marzano Cultivar at Two Ripeness Stages. Antioxidants. 9(10). 1027–1027. 14 indexed citations
15.
Campiglia, Enio, Laura Gobbi, Alvaro Marucci, et al.. (2020). Hemp Seed Production: Environmental Impacts of Cannabis sativa L. Agronomic Practices by Life Cycle Assessment (LCA) and Carbon Footprint Methodologies. Sustainability. 12(16). 6570–6570. 34 indexed citations
16.
Vinci, Giuliana & Mattia Rapa. (2019). Noble Metal Nanoparticles Applications: Recent Trends in Food Control. Bioengineering. 6(1). 10–10. 64 indexed citations
17.
Vinci, Giuliana & Mattia Rapa. (2019). Hydroponic cultivation: life cycle assessment of substrate choice. British Food Journal. 121(8). 1801–1812. 54 indexed citations
18.
Rapa, Mattia, et al.. (2019). Hempseed Oil Quality Parameters: Optimization of Sustainable Methods by Miniaturization. Sustainability. 11(11). 3104–3104. 19 indexed citations
19.
Gobbi, Laura, et al.. (2019). Biogenic Amines Determination in “Plant Milks”. Beverages. 5(2). 40–40. 21 indexed citations
20.
Fratoddi, Ilaria, Mattia Rapa, Giovanna Testa, et al.. (2018). Response surface methodology for the optimization of phenolic compounds extraction from extra virgin olive oil with functionalized gold nanoparticles. Microchemical Journal. 138. 430–437. 30 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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