Qingxia Yuan
- Aquatic Science top 1%
- Seaweed-derived Bioactive Compounds 15
- Echinoderm biology and ecology 4
- Food Science top 2%
- Polysaccharides Composition and Applications 8
- Botanical Research and Applications 6
- Biochemistry top 5%
- Plant Science top 2%
- Polysaccharides and Plant Cell Walls 13
- Pharmacology top 5%
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- Marine Sponges and Natural Products 5
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- Gut microbiota and health 5
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- Proteoglycans and glycosaminoglycans research 5
Qingxia Yuan
37 papers receiving 1.8k citations
Peers
Comparison fields: 5 of 111
- Aquatic Science 387
- Food Science 526
- Biochemistry 164
- Plant Science 851
- Pharmacology 283
Countries citing papers authored by Qingxia Yuan
This map shows the geographic impact of Qingxia Yuan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Qingxia Yuan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Qingxia Yuan more than expected).
Fields of papers citing papers by Qingxia Yuan
This network shows the impact of papers produced by Qingxia Yuan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Qingxia Yuan. The network helps show where Qingxia Yuan may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Qingxia Yuan, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 0 | |
| 2 | 2025 | 1 | |
| 3 | 2025 | 0 | |
| 4 | 2025 | 0 | |
| 5 | 2024 | 9 | |
| 6 | 2024 | 8 | |
| 7 | 2023 | 17 | |
| 8 | 2023 | 7 | |
| 9 | 2023 | 8 | |
| 10 | 2022 | 14 | |
| 11 | 2022 | 11 | |
| 12 | 2020 | 95 | |
| 13 | 2020 | 48 | |
| 14 | 2020 | 62 | |
| 15 | 2018 | 52 | |
| 16 | 2016 | 170 | |
| 17 | 2016 | 120 | |
| 18 | 2015 | 190 | |
| 19 | Optimization of Extraction of Polysaccharides from Opuntia dillenii Haw.by Dual-enzymatic Method and Its Determination Method | 2011 | 1 |
| 20 | 2008 | 66 |
About Qingxia Yuan
Qingxia Yuan is a scholar working on Aquatic Science, Biotechnology and Food Science, having authored 40 papers that have together received 1.8k indexed citations. Recurring topics across this work include Seaweed-derived Bioactive Compounds (15 papers), Polysaccharides and Plant Cell Walls (13 papers), Polysaccharides Composition and Applications (8 papers), Botanical Research and Applications (6 papers), Marine Sponges and Natural Products (5 papers), Gut microbiota and health (5 papers), Proteoglycans and glycosaminoglycans research (5 papers) and Echinoderm biology and ecology (4 papers). The work is most often cited by research in Aquatic Science (387 citations), Food Science (526 citations) and Biochemistry (164 citations). Qingxia Yuan has collaborated with scholars based in China and Pakistan. Frequent co-authors include Longyan Zhao, Xiaoxiong Zeng, Hong Ye, Ji‐Kai Liu, Yi Sun, Guijie Chen, Muhammad Saeeduddin, Saqib Jabbar, Yonghong Liu and Shiyi Ou. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.